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Sizer

0ea92af2 B366 4aec Bd9e 2ad958704fca 9200950381392 2 · Gainesville, GA, US, Gainesville, GA · Active · $9–$13 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company0ea92af2 B366 4aec Bd9e 2ad958704fca 9200950381392 2
TitleSizer
Normalized title-
Department / team-
LocationGainesville, GA, United States
Work model-
Employment typeFull Time
Salary$9–$13 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2025-02-12 / 2026-05-31
Changed / last seen2026-06-18 / 2026-06-18

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PageWhat it containsOpen
Company jobsActive postings from 0ea92af2 B366 4aec Bd9e 2ad958704fca 9200950381392 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Gainesville.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company0ea92af2 B366 4aec Bd9e 2ad958704fca 9200950381392 2
Source4a69dd90-f322-400a-839c-a97e2b74b5b1
ATS providerADP Workforce Now Recruiting

Description

TITLE: Breast Sizer SAFETY DUTIES: Wear proper personal protective equipment such as, earplugs, gloves, safety eyeglasses and smock. Keep hands away from moving part. Use proper lifting techniques. Always keep assigned area clean and organized. Report any accidents, unsafe equipment or area to the line leader or supervisor. GENERAL DUTIES: Cut chicken breast. SPECIFIC DUTIES: Employee will clock in and gather their supplies at the supply room when arrive at the facility. Employee will sanitize before gloving and after reporting to the work area. Employee will receive instructions from the line leader or supervisor. JOB SPECIFICS: Employee will stand at a 3 – 3.5 ft. high cutting table. Employee will use bands to pick up empty boxes and place on table next to workstation. Employee will pick up raw chicken breast with gloved hands from workstation. Employee will then cut raw breast with a sharp knife to a specific weight. After the employee has cut the raw breast to a specified weight and weighed the product on a scale located next to workstation the breast piece will be placed inside box for packing. Employee will occasionally use a steel to sharpen knife. The employee may be assigned other job tasks and duties as needed by the department. Responsible for help producing safe, legal, and authentic products to the quality expectations of the customer. Supports, implements, and helps maintain and improve all Quality Management programs and procedures. Responsible for implementation, improvement, and enforcement of all programs and procedures related to BRC. PHYSICAL REQUIREMENTS: Standing at a 3 – 3.5 ft. high table 100% of the time. Moderate reaching, bending. Use of both hands 100% of the time. Ability to work safely and efficiently in a fast-paced environment at all times. ENVIRONMENT: Must be able to work in temperatures between 45° - 60° F 100% of the time. Medium noise level (hearing protection required). Wet and slippery floors, equipment, hands 100% of the time. Because processors work with knives and sharp machinery, there is a risk of accidental injuries, ranging from minor cuts to finger or limb amputations. EDUCATION: Minimum education required. Must be able to understand basic instructions from the lead/supervisor. Ability to work safely and efficiently in a fast-paced environment at all times. I have reviewed this job description and I understand all my job duties and responsibilities. I am able to perform the essential functions as outlined. I understand that my job may change on a temporary or regular basis according to the needs of my location or department without it being specifically included in the job description. If I have any questions about job duties not specified on this description that I am asked to perform, I should discuss them with my immediate supervisor right away. I have been explained GC’s overtime policy during New Hire Orientation. By signing below and accepting the assigned job outlined above, I am willfully agreeing to adhere to the referenced policy accordingly.

Full job record

Job IDb3ba9c449781245ae990314e76803fb0de80b4fe
Org ID4290c687-145b-4da4-91b5-29025bea882f
Source ID4a69dd90-f322-400a-839c-a97e2b74b5b1
Board ID4a69dd90-f322-400a-839c-a97e2b74b5b1
Provideradp_workforcenow
Provider Job Key551983
TitleSizer
Normalized Title—
Statusactive
Activeyes
Location TextGainesville, GA, US, Gainesville, GA
Department—
Team—
Employment Typefull_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionGA
CityGainesville
Salary Raw8.75 To 13.40 (USD) Hourly
Salary Min8.75
Salary Max13.4
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=0ea92af2-b366-4aec-bd9e-2ad958704fca&ccId=9200950381392_2&lang=en_US&type=JS&jobId=551983&jwId=9200960467764_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=0ea92af2-b366-4aec-bd9e-2ad958704fca&ccId=9200950381392_2&lang=en_US&type=JS&jobId=551983&jwId=9200960467764_1
First Seen At2026-05-31 18:29:10Z
Last Seen At2026-06-18 13:33:57Z
Last Checked At2026-06-18 13:33:57Z
Last Changed At2026-06-18 13:33:57Z
Inactive At—
Source Posted At2025-02-12 20:54:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=0ea92af2-b366-4aec-bd9e-2ad958704fca|9200950381392_2/date=2026-06-18/2026-06-18T13-33-57-216Z-b68a617b4f9465484d79e63f695d72a32a958f9146da24fbafe81f9eb6255664.json
Event Fields
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  "last_changed_at": "2026-06-18T13:33:57.969Z",
  "active_status": "active"
}
Parsed Structured
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Extensions
{}
Native Structured
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    "requisitionDescription": "<div><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;' id=\"isPasted\"><strong><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>TITLE: &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span></strong><span style='font-family:\"Times New Roman\",serif;'>Breast Sizer</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>SAFETY&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;margin-left:1.0in;text-indent:-1.0in;'><strong><span style='font-family:\"Times New Roman\",serif;'>DUTIES: &nbsp; &nbsp; &nbsp; &nbsp;</span></strong><span style='font-family:\"Times New Roman\",serif;'>Wear proper personal protective equipment such as, earplugs, gloves, safety eyeglasses and smock. Keep hands away from moving part. Use proper lifting techniques. Always keep assigned area clean and organized. Report any accidents, unsafe equipment or area to the line leader or supervisor.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>GENERAL</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'> DUTIES:&nbsp; &nbsp; &nbsp; &nbsp;</span></strong><span style='font-family:\"Times New Roman\",serif;'>Cut chicken breast.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>SPECIFIC&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;margin-left:1.0in;text-indent:-1.0in;'><strong><span style='font-family:\"Times New Roman\",serif;'>DUTIES: &nbsp; &nbsp; &nbsp; &nbsp;</span></strong><span style='font-family:\"Times New Roman\",serif;'>Employee will clock in and gather their supplies at the supply room when arrive at the facility. Employee will sanitize before gloving and after reporting to the work area. Employee will receive instructions from the line leader or supervisor.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>JOB&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;margin-left:1.0in;text-indent:-1.0in;'><strong><span style='font-family:\"Times New Roman\",serif;'>SPECIFICS:&nbsp;&nbsp;</span></strong><span style='font-family:\"Times New Roman\",serif;'>Employee will stand at a 3 &ndash; 3.5 ft. high cutting table. Employee will use bands to pick up empty boxes and place on table next to workstation. Employee will pick up raw chicken breast with gloved hands from workstation. Employee will then cut raw breast with a sharp knife to a specific weight. After the employee has cut the raw breast to a specified weight and weighed the product on a scale located next to workstation the breast piece will be placed inside box for packing. Employee will occasionally use a steel to sharpen knife. The employee may be assigned other job tasks and duties as needed by the department.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;margin-left:1.0in;'><span style='font-family:\"Times New Roman\",serif;'>Responsible for help producing safe, legal, and authentic products to the quality expectations of the customer. Supports, implements, and helps maintain and improve all Quality Management programs and procedures. Responsible for implementation, improvement, and enforcement of all programs and procedures related to BRC.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><strong><span style='font-family:\"Times New Roman\",serif;'>PHYSICAL REQUIREMENTS: </span></strong><span style='font-family:\"Times New Roman\",serif;'>Standing at a 3 &ndash; 3.5 ft. &nbsp;high table 100% of the time. Moderate reaching, bending. Use of both hands 100% of the time. Ability to work safely and efficiently in a fast-paced environment at all times.</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>&nbsp;</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>ENVIRONMENT: </span></strong><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>Must be able to work in temperatures between 45&deg; - 60&deg; F 100% of the time. Medium noise level (hearing protection required). Wet and slippery floors, equipment, hands 100% of the time. Because processors work with knives and sharp machinery, there is a risk of accidental injuries, ranging from minor cuts to finger or limb amputations.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>EDUCATION: </span></strong><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>Minimum education required. Must be able to understand basic instructions from the lead/supervisor. Ability to work safely and efficiently in a fast-paced environment at all times.&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>I have reviewed this job description and I understand all my job duties and responsibilities. I am able to perform the essential functions as outlined. I understand that my job may change on a temporary or regular basis according to the needs of my location or department without it being specifically included in the job description. If I have any questions about job duties not specified on this description that I am asked to perform, I should discuss them with my immediate supervisor right away.&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Georgia\",serif;color:black;'><span style='font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>I have been explained GC&rsquo;s overtime policy during New Hire Orientation. By signing below and accepting the assigned job outlined above, I am willfully agreeing to adhere to the referenced policy accordingly.</span></p></div>\n",
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    "requisitionTitle": "Sizer",
    "clientRequisitionID": "1004",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
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        "address": {
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        },
        "nameCode": {
          "shortName": " Gainesville, GA, US"
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        "aliasNames": []
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          "cityName": "Gainesville",
          "postalCode": "30504",
          "countrySubdivisionLevel1": {
            "codeValue": "GA"
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        "nameCode": {
          "shortName": " Gainesville, GA, US"
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        "aliasNames": []
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          "cityName": "Gainesville",
          "postalCode": "30504",
          "countrySubdivisionLevel1": {
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        "nameCode": {
          "shortName": " Gainesville, GA, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/551983?cid=0ea92af2-b366-4aec-bd9e-2ad958704fca&ccId=9200950381392_2&lang=en_US&locale=en_US",
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}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/b3ba9c449781245ae990314e76803fb0de80b4fe?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/4290c687-145b-4da4-91b5-29025bea882fJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/4a69dd90-f322-400a-839c-a97e2b74b5b1JSON
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