Hamleys Steakhouse Culinary Lead

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  "last_changed_at": "2026-06-06T18:54:35.100Z",
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  "language": "en",
  "location": {
    "raw": "Hamleys, Hamley & Co, Pendleton, OR, United States",
    "city": "Pendleton",
    "region": "OR",
    "country": "United States",
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    "confidence": 0.8
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  "inferred_at": "2026-06-04T12:09:17.589Z",
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      "city": "Pendleton",
      "region": "OR",
      "country": "United States",
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    "countries": [
      "United States"
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  "Id": "79bee7dc-6758-4caf-bbed-9691648dfc01",
  "Title": "Hamleys Steakhouse Culinary Lead",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
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      "Address": {
        "City": "Pendleton",
        "Line1": "8 SE Court Avenue",
        "Line2": null,
        "State": {
          "Code": "OR",
          "Name": "Oregon"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "97801"
      },
      "Coordinates": {
        "Latitude": 45.67276237839395,
        "Longitude": -118.78714089096025
      },
      "DisplayName": true,
      "LocalizedName": "Hamley & Co",
      "SourceOfTruth": 1,
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      "DisplayDescription": false,
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      "DisplayStreetAddress": false,
      "LocalizedDescription": "Hamleys"
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  "MatchScore": 1,
  "PostedDate": "2026-05-08T20:51:47.458Z",
  "JobCategoryName": "Food and Beverage",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "JOB SUMMARY\nResponsible for attractively preparing, cooking, and presenting food items. Follows set recipes and menu specifications. Always places customer satisfaction and safe food handling first. Oversees operation of the kitchen line in the Sous Chef’s absence. May work in any kitchen position depending on experience and business needs.\n\nWAGE RANGE: $21.00-$24.00\nOPEN UNTIL FILLED: 1ST PULL DATE: MAY 15, 2026",
  "MatchedLocations": [],
  "RequisitionNumber": "HAMLE002358"
}