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HomeCompaniesEpgr Fa Us6 Oraclecloud Com CX 1002Bartender-Level 1 (Full-Time; Varied Shift)

Bartender-Level 1 (Full-Time; Varied Shift)

Epgr Fa Us6 Oraclecloud Com CX 1002 · Cherokee, NC, United States; Harrah's Cherokee Casino Resort · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEpgr Fa Us6 Oraclecloud Com CX 1002
TitleBartender-Level 1 (Full-Time; Varied Shift)
Normalized title-
Department / teamHourly Customer Contact
LocationCherokee, NC, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-06-03 / 2026-06-04
Changed / last seen2026-06-04 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Epgr Fa Us6 Oraclecloud Com CX 1002.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Cherokee.Open
Department jobsActive postings in Hourly Customer Contact.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEpgr Fa Us6 Oraclecloud Com CX 1002
Source8239c4b8-707a-457a-bbda-93e4568e798a
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Harrah’s Cherokee Casino Resort Position Description POSITION TITLE: Bartender DIVISION: Casino Operations DEPARTMENT: Casino Bars GRADE/FLSA STATUS: H8 – Non-Exempt BADGE TYPE/COLOR: Key - Blue REPORTS TO: Supervisor, Beverage SUPERVISES: N/A JOB SUMMARY: As a bartender, you play a crucial role in crafting an enjoyable atmosphere for all guests by delivering courteous, friendly, and timely beverage service. JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 1): Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 3 alcoholic beverages) Build relationships with guests by engaging and creating an entertaining environment Keep the bar area clean and the workstation stocked in accordance with established health and safety guidelines Operate a cash register/POS system, ring the proper amount into the register, and give a guest or server the correct change; accountable for all cash, charge, and complimentary sales according to established procedure; maintain the integrity of all financial controls and responsibilities Monitor guest consumption of alcohol and intervene as needed according to guidelines Follow the guidelines and liquor laws as defined by the EBCI Tribal ABC Commission and NC ABC Commission and adhere to all regulatory, departmental, and company policies and procedures in an ethical manner Able to answer questions about Harrah’s facilities and services Explain and encourage Caesars Rewards participation Endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 2): Bartenders at this level have met the Level 2 requirements of the department’s Step Progression Policy Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 6 alcoholic beverages) JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 3): Bartenders at this level have met the Level 3 requirements of the department’s Step Progression Policy Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 10 alcoholic beverages Mentor Level 1 and Level 2 bartenders Work any station as business demands MINIMUM QUALIFICATIONS: High school diploma or GED required Six months of prior guest service experience is preferred Four months as a bartender at a full-service bar is preferred Complete documented training program preferred Alcohol safety certification is required (The department will offer training. Must be certified within thirty days of the hire date) Must demonstrate the following essential knowledge and skills: Excellent guest service, interpersonal, and communication skills are required Willing to learn and be adaptable, with keen attention to detail and a professional appearance Knowledge of beverage operations, common drinks, and standardized recipes Must attend trainer classes, complete and pass weekly proficiency testing, and score above 80 percent PHYSICAL, MENTAL, AND ENVIRONMENTAL DEMANDS: Ability to stand for 8-10 hours, perform various movements (stooping, bending, reaching, etc.), respond to visual and aural cues, tap a 165-pound keg, lift up to 50 pounds, and carry 5 pounds Capability to handle fast-paced environments, make rational decisions under pressure, and operate in mentally and physically stressful situations Proficiency in the English language, manual dexterity for operating office equipment, willingness to work in diverse environmental conditions, and flexible schedules, including weekends, evenings, and holidays This is not necessarily an exhaustive list of all responsibilities, requirements, or working conditions associated with the job. Harrah’s Cherokee Casino Resort reserves the right to change the above job description whenever necessary 7.4.24

Full job record

Job IDafd718170b10f4bad96abfb9de8ed99c2cf80f18
Org ID0b92de8c-251e-4ddb-9e08-b1c3ad03ae6b
Source ID8239c4b8-707a-457a-bbda-93e4568e798a
Board ID8239c4b8-707a-457a-bbda-93e4568e798a
Provideroracle_hcm
Provider Job Key7212
TitleBartender-Level 1 (Full-Time; Varied Shift)
Normalized Title
Statusactive
Activeyes
Location TextCherokee, NC, United States; Harrah's Cherokee Casino Resort
DepartmentHourly Customer Contact
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNC
CityCherokee
Salary RawDescription Harrah’s Cherokee Casino Resort Position Description POSITION TITLE: Bartender DIVISION: Casino Operations DEPARTMENT: Casino Bars GRADE/FLSA STATUS: H8 – Non-Exempt BADGE TYPE/COLOR: Key - Blue REPORTS TO: Supervisor, Beverage SUPERVISES: N/A JOB SUMMARY: As a bartender, you play a crucial role in crafting an enjoyable atmosphere for all guests by delivering courteous, friendly, and timely beverage service. JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 1): Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 3 alcoholic beverages) Build relationships with guests by engaging and creating an entertaining environment Keep the bar area clean and the workstation stocked in accordance with established health and safety guidelines Operate a cash register/POS system, ring the proper amount into the register, and give a guest or server the correct change; accountable for all cash, charge, and complimentary sales according to established procedure; maintain the integrity of all financial controls and responsibilities Monitor guest consumption of alcohol and intervene as needed according to guidelines Follow the guidelines and liquor laws as defined by the EBCI Tribal ABC Commission and NC ABC Commission and adhere to all regulatory, departmental, and company policies and procedures in an ethical manner Able to answer questions about Harrah’s facilities and services Explain and encourage Caesars Rewards participation Endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 2): Bartenders at this level have met the Level 2 requirements of the department’s Step Progression Policy Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 6 alcoholic beverages) JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 3): Bartenders at this level have met the Level 3 requirements of the department’s Step Progression Policy Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 10 alcoholic beverages Mentor Level 1 and Level 2 bartenders Work any station as business demands MINIMUM QUALIFICATIONS: High school diploma or GED required Six months of prior guest service experience is preferred Four months as a bartender at a full-service bar is preferred Complete documented training program preferred Alcohol safety certification is required (The department will offer training. Must be certified within thirty days of the hire date) Must demonstrate the following essential knowledge and skills: Excellent guest service, interpersonal, and communication skills are required Willing to learn and be adaptable, with keen attention to detail and a professional appearance Knowledge of beverage operations, common drinks, and standardized recipes Must attend trainer classes, complete and pass weekly proficiency testing, and score above 80 percent PHYSICAL, MENTAL, AND ENVIRONMENTAL DEMANDS: Ability to stand for 8-10 hours, perform various movements (stooping, bending, reaching, etc.), respond to visual and aural cues, tap a 165-pound keg, lift up to 50 pounds, and carry 5 pounds Capability to handle fast-paced environments, make rational decisions under pressure, and operate in mentally and physically stressful situations Proficiency in the English language, manual dexterity for operating office equipment, willingness to work in diverse environmental conditions, and flexible schedules, including weekends, evenings, and holidays This is not necessarily an exhaustive list of all responsibilities, requirements, or working conditions associated with the job. Harrah’s Cherokee Casino Resort reserves the right to change the above job description whenever necessary 7.4.24
Salary Min
Salary Max
Salary Currency
Salary Periodweek
Source URLhttps://epgr.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1002/job/7212
Apply URLhttps://epgr.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1002/job/7212
First Seen At2026-06-04 11:05:03Z
Last Seen At2026-06-06 11:09:28Z
Last Checked At2026-06-06 11:09:28Z
Last Changed At2026-06-04 11:05:03Z
Inactive At
Source Posted At2026-06-03 13:23:01Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=epgr.fa.us6.oraclecloud.com|CX_1002/date=2026-06-06/2026-06-06T11-09-21-244Z-b03a35011608de9a9c5623000fb204eb3c4f80fbbe9431a904d5185577a9e1c6.json
Event Fields
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  "last_changed_at": "2026-06-04T11:05:03.176Z",
  "active_status": "active"
}
Parsed Structured
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      "is_remote": false,
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  },
  "remote_policy": null,
  "salary_period": "week",
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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    "ExternalDescriptionStr": "<p><span style=\"font-size:12.0pt;\"><i><strong>Harrah’s Cherokee Casino Resort Position Description</strong></i></span></p><p>&nbsp;</p><p><strong>POSITION TITLE:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </strong>Bartender</p><p><strong>DIVISION:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</strong>Casino Operations</p><p><strong>DEPARTMENT:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</strong>Casino Bars&nbsp;</p><p><strong>GRADE/FLSA STATUS:&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp; &nbsp;</strong>H8 – Non-Exempt</p><p><strong>BADGE TYPE/COLOR:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</strong>Key - Blue</p><p><strong>REPORTS TO:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</strong>Supervisor, Beverage</p><p><strong>SUPERVISES:&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</strong>N/A</p><p>&nbsp;</p><p><strong>JOB SUMMARY:</strong></p><p>As a bartender, you play a crucial role in crafting an enjoyable atmosphere for all guests by delivering courteous, friendly, and timely beverage service.</p><p>&nbsp;</p><p><strong>JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 1):</strong></p><ul><li>Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 3 alcoholic beverages)&nbsp;</li><li>Build relationships with guests by engaging and creating an entertaining environment</li><li>Keep the bar area clean and the workstation stocked in accordance with established health and safety guidelines</li><li>Operate a cash register/POS system, ring the proper amount into the register, and give a guest or server the correct change; accountable for all cash, charge, and complimentary sales according to established procedure; maintain the integrity of all financial controls and responsibilities&nbsp;</li><li>Monitor guest consumption of alcohol and intervene as needed according to guidelines</li><li>Follow the guidelines and liquor laws as defined by the EBCI Tribal ABC Commission and NC ABC Commission and adhere to all regulatory, departmental, and company policies and procedures in an ethical manner&nbsp;</li><li>Able to answer questions about Harrah’s facilities and services</li><li>Explain and encourage Caesars Rewards participation</li><li>Endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values</li></ul><p style=\"margin-left:.25in;\">&nbsp;</p><p><strong>JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 2):</strong></p><ul><li>Bartenders at this level have met the Level 2 requirements of the department’s Step Progression Policy</li><li>Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 6 alcoholic beverages)</li><li>&nbsp;</li></ul><p><strong>JOB ESSENTIAL DUTIES AND RESPONSIBILITIES (Level 3):</strong></p><ul><li>Bartenders at this level have met the Level 3 requirements of the department’s Step Progression Policy</li><li>Provide fast, friendly, professional beverage service to casino guests and beverage servers (2-minute production cycle per 10 alcoholic beverages</li><li>Mentor Level 1 and Level 2 bartenders</li><li>Work any station as business demands</li></ul><p><strong>MINIMUM QUALIFICATIONS:</strong></p><ul><li>High school diploma or GED required</li><li>Six months of prior guest service experience is preferred</li><li>Four months as a bartender at a full-service bar is preferred</li><li>Complete documented training program preferred</li><li>Alcohol safety certification is required (The department will offer training. 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