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HomeCompanies23514de9 72b6 4d16 85fb 2c15bde49c83 19000101 000001Cook II - Canoe Club Pool

Cook II - Canoe Club Pool

23514de9 72b6 4d16 85fb 2c15bde49c83 19000101 000001 · Bluffton, SC, US, Bluffton, SC · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company23514de9 72b6 4d16 85fb 2c15bde49c83 19000101 000001
TitleCook II - Canoe Club Pool
Normalized title-
Department / team-
LocationBluffton, SC, United States
Work model-
Employment typeTemporary
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-03 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 23514de9 72b6 4d16 85fb 2c15bde49c83 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Bluffton.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company23514de9 72b6 4d16 85fb 2c15bde49c83 19000101 000001
Sourcea2433f6c-3ddd-4b28-8a3f-958c882a3d8e
ATS providerADP Workforce Now Recruiting

Description

Palmetto Bluff is nestled along the May River in the Lowcountry of South Carolina between Hilton Head Island and Savannah. As an award winning 20,000 acre development, the development encompasses a private member’s only club which includes a marina, restaurants, an equestrian center, a shooting club, a Jack Nicklaus Signature Golf Course, The Crossroads Reversable King Collins Golf Course, Anson Point Golf Course designed by Coore and Crenshaw, a lawn and racquet club, a community farm, and more. In addition, Palmetto Bluff has an extensive nature preserve, walking trails, retail shopping, art gallery, and a vibrant village, all which pay homage to the region’s rich heritage. Job Summary: Thank you for your interest in joining the team at Palmetto Bluff! Come and express your culinary passions with us! Work in a farm to table environment and gain valuable industry knowledge and techniques that will elevate your skills. Be surrounded by a team of culinary professionals that will inspire you to reach the next level, so come level up at Palmetto Bluff! The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. You will be working in all aspects of food preparation. This role will contribute to Palmetto Bluff by being an ambassador of the club and culinary department. Wage Structure: Hourly rate plus a share of the 4% culinary commission of all food & beverage sales. Benefits: We offer excellent benefits, including an incredible employer contribution towards medical, dental, and vision coverage which begins on the 1st of the month following your date of hire! Other benefits include a 401(k) Plan, with an employer matching contribution, paid life & disability coverage, and more. Essential Functions: Major areas of responsibility include, but are not limited to: Providing and maintaining high quality standards and procedures in preparing and serving all food and ensuring that all food quality meets specifications and guarantees. Regularly restocking all kitchen supplies and food items required for service ensuring all products are rotating on a first-in, first-out philosophy. Confirm all requisitions are processed properly and placed in designated areas. Maintaining a solid menu knowledge and of all food products and skillfully applying culinary techniques with attention to detail regarding plate presentation and preparation. Cleaning of all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, department and County health department. Following all procedures and policies set forth by the company, division and department while having a solid knowledge, understanding and preparation of base sauces and stocks. Work as a team and effectively communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and or other associates. Qualifications: 2 Years minimum experience in a similar position. Knowledge of sanitation practices, weights and measures, and various cooking techniques. Must possess good attitude, attention to detail, and ability to work under pressure. Excellent customer service skills and an in-depth knowledge of Spirits, Wine and Food are required Must be able to comprehend the oral and verbal English language with the ability to read, measure and execute recipes. Equipment knowledge to include, but not limited to a slicing machine, juicer, CR Yovac machine, small wares equipment, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Physical Requirements: Must be able to bend, stoop, squat and stretch to fulfill tasks. Must be physically able to lift and carry heavy trays and equipment as well as delicate china and glassware. Up to 50 lbs. Also, you must be physically able to walk without assistance on various surfaces for an extended period of time. This position requires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing. Palmetto Bluff is proud to be an EEO Employer and participates in E-Verify.

Full job record

Job IDaaa553ddf90ea5b47ef73ed41b226979ba53d1c7
Org IDc39e8945-e38d-4bc2-bdd6-ae08afd1dd89
Source IDa2433f6c-3ddd-4b28-8a3f-958c882a3d8e
Board IDa2433f6c-3ddd-4b28-8a3f-958c882a3d8e
Provideradp_workforcenow
Provider Job Key615591
TitleCook II - Canoe Club Pool
Normalized Title
Statusactive
Activeyes
Location TextBluffton, SC, US, Bluffton, SC
Department
Team
Employment Typetemporary
Workplace Type
Remote Policy
CountryUnited States
RegionSC
CityBluffton
Salary Raw
Salary Min
Salary Max
Salary Currency
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Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=23514de9-72b6-4d16-85fb-2c15bde49c83&ccId=19000101_000001&lang=en_US&type=JS&jobId=615591&jwId=9201162445606_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=23514de9-72b6-4d16-85fb-2c15bde49c83&ccId=19000101_000001&lang=en_US&type=JS&jobId=615591&jwId=9201162445606_1
First Seen At2026-05-31 18:47:06Z
Last Seen At2026-06-06 12:26:24Z
Last Checked At2026-06-06 12:26:24Z
Last Changed At2026-06-06 12:26:24Z
Inactive At
Source Posted At2026-06-03 18:46:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=23514de9-72b6-4d16-85fb-2c15bde49c83|19000101_000001/date=2026-06-06/2026-06-06T12-26-22-499Z-1f540f6c99273dff667b059f71eb27bed5dc68dc44e5b96041aca3ce4a97d345.json
Event Fields
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Parsed Structured
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Extensions
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    "requisitionDescription": "<div><div><div><p style=\"margin: 0in; font-size: 16px; font-family: Cambria, serif; text-align: justify; background: white; border: none; line-height: 1.15;\" id=\"isPasted\"><span style='color: rgb(38, 35, 33); font-family: garamond, \"times new roman\", serif; font-size: 18px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;' data-pasted=\"true\">Palmetto Bluff is nestled along the May River in the Lowcountry of South Carolina between Hilton Head Island and Savannah. As an award winning 20,000 acre development, the development encompasses a private member&rsquo;s only club which includes a marina, restaurants, an equestrian center, a shooting club, a Jack Nicklaus Signature Golf Course, The Crossroads Reversable King Collins Golf Course, Anson Point Golf Course designed by Coore and Crenshaw, a lawn and racquet club, a community farm, and more. &nbsp;In addition, Palmetto Bluff has an extensive nature preserve, walking trails, retail shopping, art gallery, and a vibrant village, all which pay homage to the region&rsquo;s rich heritage.</span></p><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;margin-top:12.0pt;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"color: rgb(74, 74, 74);\">Job Summary:</span></strong><br><br></span></p><p style=\"margin: 0in 0in 8pt; font-size: 15px; font-family: Calibri, sans-serif; line-height: 1.15; background: white;\"><span style='font-family: garamond, \"times new roman\", serif; color: rgb(22, 22, 22); font-size: 18px;'>Thank you for your interest in joining the team at Palmetto Bluff!</span></p><p style=\"line-height: 1.15;\"><span style='font-size: 18px; line-height: 107%; font-family: garamond, \"times new roman\", serif; color: rgb(22, 22, 22);'>Come and express your culinary passions with us! Work in a farm to table environment and gain valuable industry knowledge and techniques that will elevate your skills. Be surrounded by a team of culinary professionals that will inspire you to reach the next level, so come level up at Palmetto Bluff!</span></p><p style=\"margin: 0in; font-size: 16px; font-family: Cambria, serif; line-height: 1.15; background: white;\"><span style='font-family: garamond, \"times new roman\", serif; color: rgb(74, 74, 74);'><span style=\"font-size: 18px;\">The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. You will be working in all aspects of food preparation. </span><span style=\"font-size: 18px; line-height: 107%; color: rgb(74, 74, 74);\">This role will contribute to Palmetto Bluff by being an ambassador of the club and culinary department.</span></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;line-height:107%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><br></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;line-height:107%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"color: rgb(74, 74, 74);\">Wage Structure:</span></strong></span></p><p><span style='font-size: 18px; line-height: 107%; font-family: garamond, \"times new roman\", serif; color: rgb(74, 74, 74);'>Hourly rate plus a share of the 4% culinary commission of all food &amp; beverage sales.</span></p><p style='margin-top:12.0pt;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:115%;font-size:15px;font-family:\"Calibri\",sans-serif;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"line-height: 115%; color: rgb(74, 74, 74);\">Benefits:</span></strong></span></p><p style=\"margin: 12pt 0in 0in; line-height: 1.15; font-size: 15px; font-family: Calibri, sans-serif; background: white;\"><span style='font-size: 18px; line-height: 115%; font-family: garamond, \"times new roman\", serif; color: rgb(74, 74, 74);'>We offer excellent benefits, including an incredible employer contribution towards medical, dental, and vision coverage which begins on the 1st of the month following your date of hire! Other benefits include a 401(k) Plan, with an employer matching contribution, paid life &amp; disability coverage, and more.</span></p><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; color: rgb(74, 74, 74); font-size: 18px;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"color: rgb(74, 74, 74);\">Essential Functions:</span></strong><br></span><span style='font-family: garamond, \"times new roman\", serif; color: rgb(74, 74, 74); font-size: 18px;'>Major areas of responsibility include, but are not limited to:</span></p><ul><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Providing and maintaining high quality standards and procedures in preparing and serving all food and ensuring that all food quality meets specifications and guarantees.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Regularly restocking all kitchen supplies and food items required for service ensuring all products are rotating on a first-in, first-out philosophy. &nbsp;Confirm all requisitions are processed properly and placed in designated areas.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Maintaining a solid menu knowledge and of all food products and skillfully applying culinary techniques with attention to detail regarding plate presentation and preparation.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Cleaning of all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, department and County health department.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Following all procedures and policies set forth by the company, division and department while having a solid knowledge, understanding and preparation of base sauces and stocks.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Work as a team and effectively communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and or other associates.&nbsp;</li></ul><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"color: rgb(74, 74, 74);\">Qualifications:</span></strong></span></p><ul><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>2 Years minimum experience in a similar position.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Knowledge of sanitation practices, weights and measures, and various cooking techniques.</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Must possess good attitude, attention to detail, and ability to work under pressure.&nbsp;</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Excellent customer service skills and an in-depth knowledge of Spirits, Wine and Food are required&nbsp;</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Must be able to comprehend the oral and verbal English language with the ability to read, measure and execute recipes.&nbsp;</li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'>Equipment knowledge to include, but not limited to a slicing machine, juicer, CR Yovac machine, small wares equipment, oven, grill/stove burners, microwave appliances, brazier, steam kettles.</li></ul><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><span style=\"color: rgb(74, 74, 74);\">Physical Requirements:&nbsp;</span></strong></span></p><ul><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><span style=\"color: rgb(74, 74, 74);\">Must be able to bend, stoop, squat and stretch to fulfill tasks.</span></li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><span style=\"color: rgb(74, 74, 74);\">Must be physically able to lift and carry heavy trays and equipment as well as delicate china and glassware.&nbsp;</span></li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><span style=\"color: rgb(74, 74, 74);\">Up to 50 lbs. Also, you must be physically able to walk without assistance on various surfaces for an extended period of time.</span></li><li style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><span style=\"color: rgb(74, 74, 74);\">This position requires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing. &nbsp;&nbsp;</span></li></ul><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;margin-top:12.0pt;line-height:115%;background:white;'><span style='font-family: garamond, \"times new roman\", serif; font-size: 18px;'><strong><em><span style=\"line-height: 115%; color: rgb(74, 74, 74);\">&nbsp;</span></em></strong></span></p><p style='margin:0in;font-size:16px;font-family:\"Cambria\",serif;margin-top:12.0pt;margin-right:0in;margin-bottom:12.0pt;margin-left:0in;text-align:center;line-height:115%;background:white;'><em><span style='font-family: garamond, \"times new roman\", serif; color: black; font-size: 18px;'>Palmetto Bluff is proud to be an EEO Employer and participates in E-Verify.</span></em></p></div></div></div>\n",
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GET https://api.bluedoor.sh/job-postings/v1/jobs/aaa553ddf90ea5b47ef73ed41b226979ba53d1c7?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/c39e8945-e38d-4bc2-bdd6-ae08afd1dd89JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/a2433f6c-3ddd-4b28-8a3f-958c882a3d8eJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/aaa553ddf90ea5b47ef73ed41b226979ba53d1c7/eventsJSON