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HomeCompaniesElvk Fa Ca3 Oraclecloud Com CX 1001Food & Beverage Host (Part-time) - Port Perry

Food & Beverage Host (Part-time) - Port Perry

Elvk Fa Ca3 Oraclecloud Com CX 1001 · Port Perry, ON, Canada; Great Blue Heron Casino & Hotel, Port Perry, ON, CA · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyElvk Fa Ca3 Oraclecloud Com CX 1001
TitleFood & Beverage Host (Part-time) - Port Perry
Normalized title-
Department / teamFood & Beverage
LocationPort Perry, ON, Canada
Work model-
Employment type-
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-06-19 / 2026-06-20
Changed / last seen2026-06-20 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from Elvk Fa Ca3 Oraclecloud Com CX 1001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Port Perry.Open
Department jobsActive postings in Food & Beverage.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyElvk Fa Ca3 Oraclecloud Com CX 1001
Sourcef1397e34-0f3a-4563-b23c-cb80d144bd8c
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Great Blue Heron Casino & Hotel is seeking a Part-time Food & Beverage Host! Under the general direction of the Food and Beverage Manager or designate, this position will be responsible for creating a positive first impression for restaurant guests. This role must lead by example in contributing to a safe and welcoming environment and creating great guest experiences. The ideal candidate is an energetic professional with proven knowledge, skills and abilities, executing the following in support of the company’s vision, mission and values: Provides exceptional customer service to all internal and external customers in an upbeat, positive and professional manner; Demonstrates thorough knowledge of all food and beverage items available at the restaurants and food hall; Processes all cash and credit card transactions utilizing the P.O.S. system; Ensures accurate cash handling and balancing of sales and/or cash float at the end of the shift; Identify opportunities to upgrade products and maximize upselling opportunities to increase revenue; Attends cash and serves guests in a timely and professional manner; Wipes and clears tables to ensure cleanliness in the food hall and buffet dining area; Welcome and greet guests; answer general inquiries relating to food, beverages and other restaurants on the premise; Maintains clean service areas and stocks shelves as required; Reports any irregular/suspicious activities, malfunctions and hazards to the supervisor immediately; Assists other co-workers as requested; Seats guests to minimize wait times as required by the management team; Understand and follow opening and closing cashier duties; Regular cleaning and sanitization of counters, refrigerators, and other equipment in the work area; Performs preventive maintenance and cleaning of food and beverage equipment as required; Adheres to all AGCO, GCGC, departmental and HR policies as they relate to functions of the role; Ensures compliance with licensing laws, health and safety and other statutory regulations; Performs other duties as assigned as the Food & Beverage Management Team Successful applicants will demonstrate the following qualifications: High School Diploma or equivalent working experience; Valid Smart Serve Certificate required; Previous cash handling experience; Previous P.O.S system experience an asset; Excellent interpersonal, teamwork, customer service and communication skills; Must be people-focused and demonstrate a strong commitment to providing exceptional customer service; Proactive and solution oriented with a drive to succeed; Demonstrate strong initiative, active listening and teamwork skills; Maintain a positive working relationship with fellow employees and management as part of a team; Ability to multi-task and work under pressure in a fast-paced environment; Fast paced with multiple priorities, deadlines and deliverables; exposure to some conflict, distress and noise; This role requires extended period of standing, walking, bending and may lift up to 35 lbs Candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights. The hours of work will be based on operational needs. Ready to embark on your next adventure?

Full job record

Job IDaa81e1de4851e467681d70f96ca778e188175a74
Org IDe6dde85c-d6e9-4a88-a5c2-58b43073fab2
Source IDf1397e34-0f3a-4563-b23c-cb80d144bd8c
Board IDf1397e34-0f3a-4563-b23c-cb80d144bd8c
Provideroracle_hcm
Provider Job Key8783
TitleFood & Beverage Host (Part-time) - Port Perry
Normalized Title
Statusactive
Activeyes
Location TextPort Perry, ON, Canada; Great Blue Heron Casino & Hotel, Port Perry, ON, CA
DepartmentFood & Beverage
Team
Employment Type
Workplace Type
Remote Policy
CountryCanada
RegionON
CityPort Perry
Salary RawDescription Great Blue Heron Casino & Hotel is seeking a Part-time Food & Beverage Host! Under the general direction of the Food and Beverage Manager or designate, this position will be responsible for creating a positive first impression for restaurant guests. This role must lead by example in contributing to a safe and welcoming environment and creating great guest experiences. The ideal candidate is an energetic professional with proven knowledge, skills and abilities, executing the following in support of the company’s vision, mission and values: Provides exceptional customer service to all internal and external customers in an upbeat, positive and professional manner; Demonstrates thorough knowledge of all food and beverage items available at the restaurants and food hall; Processes all cash and credit card transactions utilizing the P.O.S. system; Ensures accurate cash handling and balancing of sales and/or cash float at the end of the shift; Identify opportunities to upgrade products and maximize upselling opportunities to increase revenue; Attends cash and serves guests in a timely and professional manner; Wipes and clears tables to ensure cleanliness in the food hall and buffet dining area; Welcome and greet guests; answer general inquiries relating to food, beverages and other restaurants on the premise; Maintains clean service areas and stocks shelves as required; Reports any irregular/suspicious activities, malfunctions and hazards to the supervisor immediately; Assists other co-workers as requested; Seats guests to minimize wait times as required by the management team; Understand and follow opening and closing cashier duties; Regular cleaning and sanitization of counters, refrigerators, and other equipment in the work area; Performs preventive maintenance and cleaning of food and beverage equipment as required; Adheres to all AGCO, GCGC, departmental and HR policies as they relate to functions of the role; Ensures compliance with licensing laws, health and safety and other statutory regulations; Performs other duties as assigned as the Food & Beverage Management Team Successful applicants will demonstrate the following qualifications: High School Diploma or equivalent working experience; Valid Smart Serve Certificate required; Previous cash handling experience; Previous P.O.S system experience an asset; Excellent interpersonal, teamwork, customer service and communication skills; Must be people-focused and demonstrate a strong commitment to providing exceptional customer service; Proactive and solution oriented with a drive to succeed; Demonstrate strong initiative, active listening and teamwork skills; Maintain a positive working relationship with fellow employees and management as part of a team; Ability to multi-task and work under pressure in a fast-paced environment; Fast paced with multiple priorities, deadlines and deliverables; exposure to some conflict, distress and noise; This role requires extended period of standing, walking, bending and may lift up to 35 lbs Candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights. The hours of work will be based on operational needs. Ready to embark on your next adventure?
Salary Min
Salary Max
Salary Currency
Salary Periodhour
Source URLhttps://elvk.fa.ca3.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/8783
Apply URLhttps://elvk.fa.ca3.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/8783
First Seen At2026-06-20 12:44:59Z
Last Seen At2026-06-20 12:44:59Z
Last Checked At2026-06-20 12:44:59Z
Last Changed At2026-06-20 12:44:59Z
Inactive At
Source Posted At2026-06-19 14:22:46Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=elvk.fa.ca3.oraclecloud.com|CX_1001/date=2026-06-20/2026-06-20T12-44-48-956Z-a7dcd5cd5c0bf6d99a03c497686db509c37d4f18f0e25565e121760d8c57cb70.json
Event Fields
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  "source_hash": "3f2d4d536eda10b3a587d5875c1e607e682a62e55750c02b3c34edd03ccad778",
  "last_changed_at": "2026-06-20T12:44:59.315Z",
  "active_status": "active"
}
Parsed Structured
{
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  "location": {
    "raw": "Port Perry, ON, Canada",
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  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-20T12:44:59.188Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
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      "city": "Port Perry",
      "region": "ON",
      "country": "Canada",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
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  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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