Supervisor - Food Safety and QA

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  "source_hash": "dad1a80ec303cff997099ac861e17f80760b1e154040b7b1653cd11b86333361",
  "last_changed_at": "2026-05-29T06:58:58.201Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "North Jackson, OH",
    "city": "North Jackson",
    "region": "OH",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.9
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T07:56:34.940Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "North Jackson, OH",
      "city": "North Jackson",
      "region": "OH",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.9
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": "on_site",
  "salary_currency": null
}

{}

{
  "lists": [
    {
      "text": "Position Responsibilities may include, but not limited to",
      "content": "\n<li>Assist in overseeing Quality and Food Safety Programs (HACCP-Meat, Poultry, Seafood, Vegetables; Labeling; GMPs; Internal Auditing, etc.), including implementation, staff training and documentation</li>\n<li>Work with USDA/FSIS Consumer Safety Inspectors, FDA and State Regulatory Inspectors; Assist in the obtaining environmental and product testing samples as needed</li>\n<li>Monitor sanitation activities and participate in pre-op inspections</li>\n<li>Assist with internal audit program for quality and food safety plans</li>\n<li>Conduct daily sensory evaluation of foods being produced and packaged</li>\n<li>Use all required safety equipment and consistently follow all food-related sanitation and operating safety guidelines; ensure food production staff does the same</li>\n<li>Supervise Quality Assurance Technicians (4-5); perform supervisor duties including attendance verification</li>\n<li>Take the initiative to see and assign general cleaning tasks in work areas</li>\n<li>Provide communication between Quality Assurance Team and the Management Team</li>\n<li>Perform any and all Quality Assurance Tech responsibilities</li>\n"
    },
    {
      "text": "Required Skills and Experience",
      "content": "\n<li>Associates Degree in Food Science, Culinary Science or related field</li>\n<li>Certified in HACCP for meat, poultry and seafood</li>\n<li>Previous experience in an USDA/FSIS inspected food manufacturing facility with food safety and quality assurance</li>\n<li>Previous supervisory experience</li>\n<li>Must be able to read/write/speak in English</li>\n<li>Strong computer (MS Office), math, and measurement conversion skills</li>\n<li>Organized and detail-oriented with problem-solving skills</li>\n<li>Must be able to discern colors</li>\n<li>Ability to obtain all required certifications and renew as necessary</li>\n<li>Ability to multi-task and prioritize to meet deadlines</li>\n<li>Ability to learn/adapt to changing requirements/situations</li>\n"
    },
    {
      "text": "Preferred Skills and Experience",
      "content": "\n<li>Bilingual in Spanish</li>\n<li>(PCQI) Certificate in Preventive Controls for Human Foods</li>\n<li>ServSafe Certification</li>\n"
    },
    {
      "text": "Physical Requirements",
      "content": "\n<li>Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms</li>\n<li>Frequently required to stand, communicate, and listen</li>\n<li>Occasionally required to walk, stoop, kneel or crouch</li>\n<li>Occasionally lift and/or move up to 50 pounds</li>\n<li>Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus</li>\n<li>Able to perform repetitive movements</li>\n<li>Able to work in variable temperatures (cold/hot)</li>\n"
    }
  ],
  "country": "US",
  "createdAt": 1778272703610,
  "updatedAt": null,
  "categories": {
    "team": "Quality & Technical Services",
    "location": "North Jackson, OH",
    "commitment": "Full-Time, 1st Shift",
    "department": "Corporate",
    "allLocations": [
      "North Jackson, OH"
    ]
  },
  "salaryRange": null,
  "workplaceType": "onsite"
}