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HomeCompaniesCareers Lowesfoods Icims ComAssistant Bakery Manager FT

Assistant Bakery Manager FT

Careers Lowesfoods Icims Com · Winston Salem, NC, US · Active · iCIMS

Job facts

FieldValue
CompanyCareers Lowesfoods Icims Com
TitleAssistant Bakery Manager FT
Normalized title-
Department / teamRetail Stores
LocationWinston Salem, NC, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS provideriCIMS
Posted / first seen2026-05-28 / 2026-05-31
Changed / last seen2026-06-03 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Careers Lowesfoods Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Winston Salem.Open
Department jobsActive postings in Retail Stores.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Lowesfoods Icims Com
Sourcedc00cd2d-16ab-4ce1-bbba-e379700b9c43
ATS provideriCIMS

Description

Overview To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence. Responsibilities 1. Ensure guests receive polite, friendly service from bakery department staff. 2. Achieve budgeted sales, shrink and profits for the bakery department. 3. Maintain desired level of inventory and supplies. 4. Operate the department according to merchandising and operational guidelines and programs. 5. Ensure the quality of product for sale meets Lowes Foods standards. 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards. 7. Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards. 8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. 9. Maintain department’s labor budget and scheduling standards. 10. Perform PA announcements. 11. Perform all other duties as assigned by management. Qualifications 1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. 4. Ability to read and understand information and direction. 5. Knowledge of bakery operations. 6. Ability to supervise people including training and development. 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. 8. Effective communication, guest service and selling skills. 9. Must be at least 18 years old. 10. Ability to bend, kneel and stand for extended periods of time. 11. Ability to effectively communicate with the Store Manager and Merchandiser. 12. Ability to work well with computers. #LI-RM2 #LI-KS1

Full job record

Job IDa9242bdad95a9a37daaf115fd3a4e526e2b238f6
Org ID019e8fd0-7e0a-49fa-b4d9-5fe5d7de16f1
Source IDdc00cd2d-16ab-4ce1-bbba-e379700b9c43
Board IDdc00cd2d-16ab-4ce1-bbba-e379700b9c43
Providericims
Provider Job Key136932
TitleAssistant Bakery Manager FT
Normalized Title
Statusactive
Activeyes
Location TextWinston Salem, NC, US
DepartmentRetail Stores
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNC
CityWinston Salem
Salary RawOverview To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence. Responsibilities 1. Ensure guests receive polite, friendly service from bakery department staff. 2. Achieve budgeted sales, shrink and profits for the bakery department. 3. Maintain desired level of inventory and supplies. 4. Operate the department according to merchandising and operational guidelines and programs. 5. Ensure the quality of product for sale meets Lowes Foods standards. 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards. 7. Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards. 8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. 9. Maintain department’s labor budget and scheduling standards. 10. Perform PA announcements. 11. Perform all other duties as assigned by management. Qualifications 1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. 4. Ability to read and understand information and direction. 5. Knowledge of bakery operations. 6. Ability to supervise people including training and development. 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. 8. Effective communication, guest service and selling skills. 9. Must be at least 18 years old. 10. Ability to bend, kneel and stand for extended periods of time. 11. Ability to effectively communicate with the Store Manager and Merchandiser. 12. Ability to work well with computers. #LI-RM2 #LI-KS1
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://careers-lowesfoods.icims.com/jobs/136932/assistant-bakery-manager-ft/job
Apply URLhttps://careers-lowesfoods.icims.com/jobs/136932/assistant-bakery-manager-ft/job
First Seen At2026-05-31 18:45:56Z
Last Seen At2026-06-06 08:37:55Z
Last Checked At2026-06-06 08:37:55Z
Last Changed At2026-06-03 14:32:47Z
Inactive At
Source Posted At2026-05-28 04:00:00Z
Source Updated At2026-06-03 14:22:07Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-lowesfoods.icims.com/date=2026-06-06/2026-06-06T08-37-40-908Z-fd3e2a7b86e19fc38d635c349d7acccae0f3b2aae765e74758f64425be1ca2a3.json
Event Fields
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  "last_changed_at": "2026-06-03T14:32:47.954Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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    "validThrough": "2027-05-28T04:00:00.000Z",
    "employmentType": "FULL_TIME",
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      "@type": "Organization",
      "sameAs": "http://www.lowesfoods.com"
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  "detail_meta": {
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    "slug": "assistant-bakery-manager-ft",
    "lastmod": "2026-06-03T10:22:07-04:00"
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}
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