Home › Companies › Sodexocanadaltd › Catering Manager and Food Service (70302795)
Catering Manager and Food Service (70302795)
Sodexocanadaltd · Mississauga, ON, Canada · Active · CAD 70,000–CAD 80,000 / year · SmartRecruiters
Job facts
| Field | Value |
|---|---|
| Company | Sodexocanadaltd |
| Title | Catering Manager and Food Service (70302795) |
| Normalized title | - |
| Department / team | Management |
| Location | Mississauga, ON, Canada |
| Work model | - |
| Employment type | Full Time |
| Salary | CAD 70,000–CAD 80,000 / year |
| Status | active |
| ATS provider | SmartRecruiters |
| Posted / first seen | 2026-06-03 / 2026-06-04 |
| Changed / last seen | 2026-06-04 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Sodexocanadaltd. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through SmartRecruiters. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Mississauga. | Open |
| Department jobs | Active postings in Management. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Sodexocanadaltd |
| Source | 960dcdd1-346f-485a-954a-480aec179210 |
| ATS provider | SmartRecruiters |
Description
Grow your career with a company that shares your passion! Our Corporate Division has an exciting opportunity to join the Sodexo team as our next Catering Manager and Food Service in a dynamic, corporate, Monday to Friday environment in Mississauga, ON.
At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
How You’ll Make an Impact:
Reporting to the District Manager, you will be responsible for all aspects of our on-site client service operation. From overseeing day-to-day activities to shaping long-term strategies, your leadership will be instrumental in driving operational success.
Client Relationships & Contract Management
Provide local leadership and strategic direction to build client relationships with focus on innovations and new business opportunities to enhance profitability Develop a local business strategy in line with current and emerging client needs that is aligned with overall operations strategy Ensure delivery of contract services are aligned to the Service Level Agreement(s) and standards as required Carry out regular contract performance audits and internal compliance audits to support the delivery of Sodexo compliance objectives Identify opportunities for process improvements, innovations and service enhancements to drive client engagement and remain ahead of industry trends. People
Lead by example; inspire your employees to follow your own actions Lead a team of 10+ employees Strong employee relations including the ability to manage diverse teams Ability to work collaboratively with and build positive relationships Lead full HR life cycle (recruitment, onboarding, training, performance, recognition, engagement, career development, etc.) for assigned site Organization, planning and monitoring of employee daily activities Business & Financial Acumen
Develop new and emerging business solutions for continuous growth and effective day-to-day operations Create and analyze budget/P&L statements Achieve financial goals through daily analysis of key KPI’s of business operations and monthly business reviews Proactive planning of future business growth plans, including expansion of scope of services Culture & Compliance
Ensure that the site is compliant at all times for services delivered within scope, and ensure the rigorous means of recording these elements are maintained and regularly reviewed Foster a strong health and safety culture, for our employees and our clients and customers Lead diversity and inclusion initiatives Advocate for corporate social responsibility Drive creative innovation, ability to drive change Desire for continuous improvement and growth in compliance with operating standards Ensure unparalleled levels of guest satisfaction by maintaining high standards of service Collaborate with support teams to develop and implement strategies to drive client engagement and revenue growth. Embody Sodexo’s core values: Service Spirit, Spirit of Progress and Team Spirit Directs business practices that uphold Sodexo’s mission and values
What You’ll Need to Succeed:
5+ years of Catering Manager/Food Service leadership experience in a multi-outlet operation Extensive Conference Services and high-end Catering experience, preferably in a large-scale hotel or conference centre Post Secondary education in Hospitality Management or Business Administration is a strong asset Strong financial acumen with the ability to manage budgets, analyze financial data, and drive profitability Excellent client relationship and communication skills A passion for culinary excellence and a keen understanding of trends in the food and hospitality industry Exceptional interpersonal skills, with the ability to inspire and motivate large teams Strong attention to detail and commitment to delivering unparalleled service Effective problem solver Safety-first mindset
What Makes Sodexo Different :
Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition, we offer:
Flexible work environment Competitive compensation & great employee benefits Training and development programs Countless opportunities for growth Corporate responsibility & sustainability An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here And so much more! Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Instagram: @SodexoCanadaCareers
Twitter: @SodexoJobsCA
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo CA Jobs
SodexoSJG
Full job record
| Job ID | a811c18a7d088234dfbdcedfa03f2bb68903574e |
| Org ID | 19616948-df87-41a1-9b09-64bd7b6f4f4b |
| Source ID | 960dcdd1-346f-485a-954a-480aec179210 |
| Board ID | 960dcdd1-346f-485a-954a-480aec179210 |
| Provider | smartrecruiters |
| Provider Job Key | 744000130026989 |
| Title | Catering Manager and Food Service (70302795) |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Mississauga, ON, Canada |
| Department | Management |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | Canada |
| Region | ON |
| City | Mississauga |
| Salary Raw | CAD 70000-80000 year |
| Salary Min | 70,000 |
| Salary Max | 80,000 |
| Salary Currency | CAD |
| Salary Period | year |
| Source URL | https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000130026989-catering-manager-and-food-service-70302795- |
| Apply URL | https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000130026989-catering-manager-and-food-service-70302795-?oga=true |
| First Seen At | 2026-06-04 12:06:08Z |
| Last Seen At | 2026-06-06 10:51:51Z |
| Last Checked At | 2026-06-06 10:51:51Z |
| Last Changed At | 2026-06-04 12:06:08Z |
| Inactive At | — |
| Source Posted At | 2026-06-03 14:56:02Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=sodexocanadaltd/date=2026-06-06/2026-06-06T10-51-28-098Z-878e8bda0791e34466a6ad166f53bd4fb25f497921f91e3f9b0b6ffaf2e6a53a.json |
Event Fields
{
"content_hash": "209f2c5519a3e928071b16e761413229073b12c49eff27c0a237254f60341a9d",
"source_hash": "b156a146cbdefef4f80d671613a8d33f3977da6c70e8bfdcb8b937c393d9ab66",
"last_changed_at": "2026-06-04T12:06:08.982Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Mississauga, ON, Canada",
"city": "Mississauga",
"region": "ON",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"salary_max": 80000,
"salary_min": 70000,
"inferred_at": "2026-06-06T10:51:51.821Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Mississauga, ON, Canada",
"city": "Mississauga",
"region": "ON",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"Canada"
]
},
"remote_policy": null,
"salary_period": "year",
"workplace_type": null,
"salary_currency": "CAD"
}Extensions
{}Native Structured
{
"id": "744000130026989",
"ref": "https://api.smartrecruiters.com/v1/companies/sodexocanadaltd/postings/744000130026989",
"name": "Catering Manager and Food Service (70302795)",
"uuid": "a70bd745-5103-4c40-b15e-dc88f0c70d44",
"detail": {
"id": "744000130026989",
"name": "Catering Manager and Food Service (70302795)",
"uuid": "a70bd745-5103-4c40-b15e-dc88f0c70d44",
"jobAd": {
"sections": {
"jobDescription": {
"text": "<p><strong>How You’ll Make an Impact: </strong> </p><p>Reporting to the District Manager, you will be responsible for all aspects of our on-site client service operation. From overseeing day-to-day activities to shaping long-term strategies, your leadership will be instrumental in driving operational success.</p><p><strong><em>Client Relationships & Contract Management</em></strong></p><ul><li>Provide local leadership and strategic direction to build client relationships with focus on innovations and new business opportunities to enhance profitability</li><li>Develop a local business strategy in line with current and emerging client needs that is aligned with overall operations strategy</li><li>Ensure delivery of contract services are aligned to the Service Level Agreement(s) and standards as required </li><li>Carry out regular contract performance audits and internal compliance audits to support the delivery of Sodexo compliance objectives</li><li>Identify opportunities for process improvements, innovations and service enhancements to drive client engagement and remain ahead of industry trends.</li></ul><p><strong><em>People</em></strong></p><ul><li>Lead by example; inspire your employees to follow your own actions</li><li>Lead a team of 10+ employees</li><li>Strong employee relations including the ability to manage diverse teams</li><li>Ability to work collaboratively with and build positive relationships</li><li>Lead full HR life cycle (recruitment, onboarding, training, performance, recognition, engagement, career development, etc.) for assigned site</li><li>Organization, planning and monitoring of employee daily activities</li></ul><p><strong><em>Business & Financial Acumen</em></strong></p><ul><li>Develop new and emerging business solutions for continuous growth and effective day-to-day operations</li><li>Create and analyze budget/P&L statements</li><li>Achieve financial goals through daily analysis of key KPI’s of business operations and monthly business reviews</li><li>Proactive planning of future business growth plans, including expansion of scope of services</li></ul><p><strong><em>Culture & Compliance</em></strong></p><ul><li>Ensure that the site is compliant at all times for services delivered within scope, and ensure the rigorous means of recording these elements are maintained and regularly reviewed</li><li>Foster a strong health and safety culture, for our employees and our clients and customers</li><li>Lead diversity and inclusion initiatives </li><li>Advocate for corporate social responsibility</li><li>Drive creative innovation, ability to drive change</li><li>Desire for continuous improvement and growth in compliance with operating standards</li><li>Ensure unparalleled levels of guest satisfaction by maintaining high standards of service</li><li>Collaborate with support teams to develop and implement strategies to drive client engagement and revenue growth.</li><li>Embody Sodexo’s core values: Service Spirit, Spirit of Progress and Team Spirit</li><li>Directs business practices that uphold Sodexo’s mission and values</li></ul>",
"title": "Job Description"
},
"qualifications": {
"text": "<p><strong>What You’ll Need to Succeed: </strong></p><ul><li>5+ years of Catering Manager/Food Service leadership experience in a multi-outlet operation</li><li>Extensive Conference Services and high-end Catering experience, preferably in a large-scale hotel or conference centre</li><li>Post Secondary education in Hospitality Management or Business Administration is a strong asset</li><li>Strong financial acumen with the ability to manage budgets, analyze financial data, and drive profitability</li><li>Excellent client relationship and communication skills</li><li>A passion for culinary excellence and a keen understanding of trends in the food and hospitality industry</li><li>Exceptional interpersonal skills, with the ability to inspire and motivate large teams</li><li>Strong attention to detail and commitment to delivering unparalleled service</li><li>Effective problem solver</li><li>Safety-first mindset</li></ul>",
"title": "Qualifications"
},
"companyDescription": {
"text": "<p><strong>Grow your career with a company that shares your passion!</strong> Our Corporate Division has an exciting opportunity to join the Sodexo team as our next <strong>Catering Manager and Food Service </strong>in a dynamic, corporate, Monday to Friday environment in Mississauga, ON. </p><p>At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.</p>",
"title": "Company Description"
},
"additionalInformation": {
"text": "<p><strong>What Makes Sodexo Different</strong>:  </p><p>Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You <strong>belong</strong> in a company that allows you to <strong>act</strong> with purpose and <strong>thrive</strong> in your own way. In addition, we offer:</p><ul><li>Flexible work environment </li><li>Competitive compensation & great employee benefits </li><li>Training and development programs </li><li>Countless opportunities for growth </li><li>Corporate responsibility & sustainability </li><li>An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards <a href=\"https://ca.sodexo.com/about-us/awards.html\" rel=\"noopener noreferrer\">here</a></li><li>And so much more!     </li></ul><p><strong>Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.  </strong></p><p><strong>We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.  </strong></p><p><strong>Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.</strong></p><p>Instagram: <a href=\"http://www.instagram.com/sodexocanadacareers\" rel=\"noopener noreferrer\">@SodexoCanadaCareers</a></p><p>Twitter: <a href=\"http://twitter.com/SodexoJobsCA\" rel=\"noopener noreferrer\">@SodexoJobsCA</a></p><p>LinkedIn: <a href=\"https://www.linkedin.com/groups/2434341/\" rel=\"noopener noreferrer\">Sodexo Canada Careers</a></p><p>Facebook: <a href=\"http://on.fb.me/YXWAcN\" rel=\"noopener noreferrer\">Sodexo CA Jobs</a></p><p>SodexoSJG</p>",
"title": "Additional Information"
}
}
},
"jobId": "4df0a172-a846-4ec6-a339-62202091f384",
"active": true,
"company": {
"name": "Sodexo Canada Ltd",
"identifier": "SodexoCanadaLtd"
},
"creator": {
"name": "",
"avatarUrl": ""
},
"jobAdId": "3e69915d-c130-4816-be14-7b0387830672",
"applyUrl": "https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000130026989-catering-manager-and-food-service-70302795-?oga=true",
"function": {
"id": "management",
"label": "Management"
},
"industry": {
"id": "hospitality",
"label": "Hospitality"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Mississauga",
"hybrid": false,
"region": "ON",
"remote": false,
"country": "ca",
"latitude": "43.5852972",
"longitude": "-79.64498379999999",
"fullLocation": "Mississauga, ON, Canada"
},
"refNumber": "REF4211R",
"postingUrl": "https://jobs.smartrecruiters.com/SodexoCanadaLtd/744000130026989-catering-manager-and-food-service-70302795-",
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "60809187a9fffe6fd69220da",
"valueId": "default",
"fieldLabel": "Brands",
"valueLabel": "Sodexo Canada Ltd"
},
{
"fieldId": "608348a4a9fffe6fd6922127",
"valueId": "f28956a2-1bb3-47d8-a852-68ba91999fcb",
"fieldLabel": "Relocation/Relocalisation",
"valueLabel": "No"
},
{
"fieldId": "60834717b0c61b7bd752f281",
"valueId": "d476500a-2c94-4484-95d9-c321cb6c8988",
"fieldLabel": "Province",
"valueLabel": "ON"
},
{
"fieldId": "6083482aa9fffe6fd6922125",
"valueId": "231011c2-0cf1-41d9-8e9b-9fac5477f114",
"fieldLabel": "Language Requirements/Exigences linguistiques",
"valueLabel": "English"
},
{
"fieldId": "608346decd397917666e71bf",
"valueId": "0be0cdc4-6c8e-488e-9be9-19055b99e021",
"fieldLabel": "Position Type/Type de poste",
"valueLabel": "Salary"
},
{
"fieldId": "60834799343614213dc673ad",
"valueId": "00b5aec2-a45c-4cc7-9bce-186390e3632b",
"fieldLabel": "Job Type/Type d'emploi",
"valueLabel": "Permanent"
},
{
"fieldId": "651338478f39dc0a7d5d3514",
"valueId": "47186734-b36f-4241-a64c-9d4ad5d00763",
"fieldLabel": "Onboarding Process",
"valueLabel": "Salary New Hire | Salarié Nouvelle Embauche"
},
{
"fieldId": "COUNTRY",
"valueId": "ca",
"fieldLabel": "Country/Region",
"valueLabel": "Canada"
},
{
"fieldId": "6083460fb0c61b7bd752f280",
"valueId": "b5f63cec-3125-4410-9ab8-da4776b67429",
"fieldLabel": "Division",
"valueLabel": "Canada Corporate Services"
},
{
"fieldId": "60834842343614213dc673ae",
"valueId": "c9c06b1d-404c-4560-91d8-a51535c2adcb",
"fieldLabel": "Bonus AIP Eligible/Bonus AIP Eligible",
"valueLabel": "No"
},
{
"fieldId": "60834801b0c61b7bd752f282",
"valueId": "3f3ac64c-feaf-400d-b216-943c8b36ded1",
"fieldLabel": "Cost Center",
"valueLabel": "70302795"
},
{
"fieldId": "6083487ca9fffe6fd6922126",
"fieldLabel": "Percentage of Travel Required/Pourcentage de déplacements requis",
"valueLabel": "10%"
},
{
"fieldId": "608b32d5086d034b3f5957fd",
"valueId": "7a95ae9e-b8f7-4c38-884c-60b5a2b4cd88",
"fieldLabel": "Fly in-Fly out /Vol d'arrivée-vol de départ",
"valueLabel": "No"
}
],
"referralUrl": "https://jobs.smartrecruiters.com/external-referrals/company/SodexoCanadaLtd/publication/a70bd745-5103-4c40-b15e-dc88f0c70d44?dcr_ci=SodexoCanadaLtd",
"compensation": {
"max": 80000,
"min": 70000,
"period": "YEARLY",
"currency": "CAD"
},
"defaultJobAd": true,
"releasedDate": "2026-06-03T14:56:02.245Z",
"experienceLevel": {
"id": "mid_senior_level",
"label": "Mid-Senior Level"
},
"typeOfEmployment": {
"id": "permanent",
"label": "Full-time"
}
},
"company": {
"name": "Sodexo Canada Ltd",
"identifier": "SodexoCanadaLtd"
},
"jobAdId": "3e69915d-c130-4816-be14-7b0387830672",
"function": {
"id": "management",
"label": "Management"
},
"industry": {
"id": "hospitality",
"label": "Hospitality"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Mississauga",
"hybrid": false,
"region": "ON",
"remote": false,
"country": "ca",
"latitude": "43.5852972",
"longitude": "-79.64498379999999",
"fullLocation": "Mississauga, ON, Canada"
},
"refNumber": "REF4211R",
"department": {},
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "60809187a9fffe6fd69220da",
"valueId": "default",
"fieldLabel": "Brands",
"valueLabel": "Sodexo Canada Ltd"
},
{
"fieldId": "608348a4a9fffe6fd6922127",
"valueId": "f28956a2-1bb3-47d8-a852-68ba91999fcb",
"fieldLabel": "Relocation/Relocalisation",
"valueLabel": "No"
},
{
"fieldId": "60834717b0c61b7bd752f281",
"valueId": "d476500a-2c94-4484-95d9-c321cb6c8988",
"fieldLabel": "Province",
"valueLabel": "ON"
},
{
"fieldId": "6083482aa9fffe6fd6922125",
"valueId": "231011c2-0cf1-41d9-8e9b-9fac5477f114",
"fieldLabel": "Language Requirements/Exigences linguistiques",
"valueLabel": "English"
},
{
"fieldId": "608346decd397917666e71bf",
"valueId": "0be0cdc4-6c8e-488e-9be9-19055b99e021",
"fieldLabel": "Position Type/Type de poste",
"valueLabel": "Salary"
},
{
"fieldId": "60834799343614213dc673ad",
"valueId": "00b5aec2-a45c-4cc7-9bce-186390e3632b",
"fieldLabel": "Job Type/Type d'emploi",
"valueLabel": "Permanent"
},
{
"fieldId": "651338478f39dc0a7d5d3514",
"valueId": "47186734-b36f-4241-a64c-9d4ad5d00763",
"fieldLabel": "Onboarding Process",
"valueLabel": "Salary New Hire | Salarié Nouvelle Embauche"
},
{
"fieldId": "COUNTRY",
"valueId": "ca",
"fieldLabel": "Country/Region",
"valueLabel": "Canada"
},
{
"fieldId": "6083460fb0c61b7bd752f280",
"valueId": "b5f63cec-3125-4410-9ab8-da4776b67429",
"fieldLabel": "Division",
"valueLabel": "Canada Corporate Services"
},
{
"fieldId": "60834842343614213dc673ae",
"valueId": "c9c06b1d-404c-4560-91d8-a51535c2adcb",
"fieldLabel": "Bonus AIP Eligible/Bonus AIP Eligible",
"valueLabel": "No"
},
{
"fieldId": "60834801b0c61b7bd752f282",
"valueId": "3f3ac64c-feaf-400d-b216-943c8b36ded1",
"fieldLabel": "Cost Center",
"valueLabel": "70302795"
},
{
"fieldId": "608b32d5086d034b3f5957fd",
"valueId": "7a95ae9e-b8f7-4c38-884c-60b5a2b4cd88",
"fieldLabel": "Fly in-Fly out /Vol d'arrivée-vol de départ",
"valueLabel": "No"
},
{
"fieldId": "6083487ca9fffe6fd6922126",
"fieldLabel": "Percentage of Travel Required/Pourcentage de déplacements requis",
"valueLabel": "10%"
}
],
"defaultJobAd": true,
"releasedDate": "2026-06-03T14:56:02.245Z",
"detail_errors": [],
"experienceLevel": {
"id": "mid_senior_level",
"label": "Mid-Senior Level"
},
"typeOfEmployment": {
"id": "permanent",
"label": "Full-time"
}
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/a811c18a7d088234dfbdcedfa03f2bb68903574e?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/19616948-df87-41a1-9b09-64bd7b6f4f4bJSONGET https://api.bluedoor.sh/job-postings/v1/sources/960dcdd1-346f-485a-954a-480aec179210JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/a811c18a7d088234dfbdcedfa03f2bb68903574e/eventsJSON