Part-Time Line Cook

{
  "content_hash": "35a6915ce43848d80336085c85bc919f5a44d9463c7be1b6a039a3132f92747e",
  "source_hash": "03ff56e1b72fe7b7e0ede62a29210f1ecb5ba0f12fb5cf8b24618844674659ec",
  "last_changed_at": "2026-06-18T08:53:02.408Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Cambria Chelsea, New York, NY, United States",
    "city": "New York",
    "region": "NY",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": 28,
  "salary_min": 26,
  "inferred_at": "2026-06-18T08:53:02.143Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Cambria Chelsea, New York, NY, United States",
      "city": "New York",
      "region": "NY",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}

{}

{
  "Id": "1c6b56f7-374d-4e2f-9ecb-01620cc50ab3",
  "Title": "Part-Time Line Cook",
  "Distance": null,
  "Featured": true,
  "FullTime": false,
  "Locations": [
    {
      "Id": "f4da7348-fb3f-4431-928c-785a893c2e43",
      "Address": {
        "City": "New York",
        "Line1": "123 W 28th St",
        "Line2": null,
        "State": {
          "Code": "NY",
          "Name": "New York"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "10001"
      },
      "Coordinates": {
        "Latitude": 40.74657699385016,
        "Longitude": -73.99169968086048
      },
      "DisplayName": true,
      "LocalizedName": "Cambria Chelsea",
      "SourceOfTruth": 0,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "477",
      "DisplayStreetAddress": true,
      "LocalizedDescription": null
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-06-17T18:28:34.166Z",
  "JobCategoryName": "Restaurant",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.\nResponsibilities:\n• Prepare food of consistent quality by following brand recipe cards.\n• Properly document all food containers and adhere to rotation standards per SOP.\n• Practice safety standards at all times to maintain a safe work environment.\n• Report to work in a clean uniform, on time, and ready to serve.\n• Cook orders with attention to guest requests and special needs in a positive manner.\nPay Range $26.00 -$28.00 Hourly",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC061486"
}