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Prep Cook- Moonsong Cafe+Bar

014ca065 Bd35 4fa4 B4f1 F47c27d3585e 9200756611496 2 · Repeal Speakeasy & Moonsong Cafe+Bar, Manassas, VA, US, Manassas, VA · Active · $16–$18 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company014ca065 Bd35 4fa4 B4f1 F47c27d3585e 9200756611496 2
TitlePrep Cook- Moonsong Cafe+Bar
Normalized title-
Department / team-
LocationRepeal Speakeasy & Moonsong Cafe+Bar, VA, United States
Work model-
Employment typePart Time
Salary$16–$18 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-05 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Repeal Speakeasy & Moonsong Cafe+Bar.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company014ca065 Bd35 4fa4 B4f1 F47c27d3585e 9200756611496 2
Source849f9db2-6e1d-4154-b494-633b4e06f1ed
ATS providerADP Workforce Now Recruiting

Description

PREP COOK Villagio Hospitality Group is growing! We’re seeking dedicated and detail-oriented Prep Cooks to join the culinary team at the Tempo by Hilton. You’ll support both Moonsong Café, our stylish all-day café, and Repeal Speakeasy, a Prohibition-inspired cocktail lounge serving refined small plates and late-night fare. If you’re a culinary professional who thrives behind the scenes, values precision and cleanliness, and takes pride in being the backbone of a smooth kitchen operation - we want you on our team. Primary Responsibilities: Wash, peel, chop, measure, and portion ingredients for daily prep and service Assist with basic cooking tasks such as parboiling, reducing sauces, and prepping side dishes Follow recipes and prep lists accurately and efficiently Maintain food safety standards, proper storage practices, and labeling using FIFO procedures Keep prep area clean, organized, and sanitized throughout the shift Alert chefs or supervisors of low inventory levels and assist with restocking Requirements: Ability to follow recipes and verbal instructions precisely Good organizational skills and time management Strong understanding of food safety and sanitation practices Ability to work calmly and efficiently in a fast-paced environment Team-player attitude and willingness to take direction from multiple chefs Preferred Qualifications: High School diploma or equivalent required; culinary coursework preferred 1–2 years of experience in a prep cook or kitchen support role is preferred Must be able to work a flexible schedule including mornings, evenings, weekends, and holidays Physical Demands: Must be able to stand, walk, bend, lift, and move throughout the shift in a busy kitchen environment Must be able to lift up to 50 lbs safely Benefits: Flexible schedule to balance life and work Health insurance after 6 months of full-time employment Dental and vision plans 401k with employer matching Paid time off Employee discounts and meal benefits An inclusive, team-oriented culture Training and career growth opportunities Villagio Hospitality Group is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Full job record

Job IDa5e77cec8766ad8f3f20da379e9b276df2d2946f
Org ID3eb41668-968b-4345-8cc4-995c711bd676
Source ID849f9db2-6e1d-4154-b494-633b4e06f1ed
Board ID849f9db2-6e1d-4154-b494-633b4e06f1ed
Provideradp_workforcenow
Provider Job Key520420
TitlePrep Cook- Moonsong Cafe+Bar
Normalized Title—
Statusactive
Activeyes
Location TextRepeal Speakeasy & Moonsong Cafe+Bar, Manassas, VA, US, Manassas, VA
Department—
Team—
Employment Typepart_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionVA
CityRepeal Speakeasy & Moonsong Cafe+Bar
Salary Raw16 To 18 (USD) Hourly
Salary Min16
Salary Max18
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=014ca065-bd35-4fa4-b4f1-f47c27d3585e&ccId=9200756611496_2&lang=en_US&type=JS&jobId=520420&jwId=9200749175423_1
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First Seen At2026-05-31 18:41:23Z
Last Seen At2026-06-06 13:19:41Z
Last Checked At2026-06-06 13:19:41Z
Last Changed At2026-06-06 13:19:41Z
Inactive At—
Source Posted At2026-06-05 13:49:00Z
Source Updated At—
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Event Fields
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><h3 style='margin-top:8.0pt;margin-right:0in;margin-bottom:4.0pt;margin-left:0in;font-size:19px;font-family:\"Times New Roman\",serif;color:black;font-weight:bold;' id=\"isPasted\"><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'>PREP COOK</span></h3><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-size: 13px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'>Villagio Hospitality Group is growing! We&rsquo;re seeking dedicated and detail-oriented <strong>Prep Cooks</strong> to join the culinary team at the Tempo by Hilton. You&rsquo;ll support both Moonsong Caf&eacute;, our stylish all-day caf&eacute;, and Repeal Speakeasy, a Prohibition-inspired cocktail lounge serving refined small plates and late-night fare.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-size: 13px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'>If you&rsquo;re a culinary professional who thrives behind the scenes, values precision and cleanliness, and takes pride in being the backbone of a smooth kitchen operation - we want you on our team.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size:13px;\">&nbsp;</span></strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size:13px;\">Primary Responsibilities:</span></strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Wash, peel, chop, measure, and portion ingredients for daily prep and service</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Assist with basic cooking tasks such as parboiling, reducing sauces, and prepping side dishes</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Follow recipes and prep lists accurately and efficiently</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Maintain food safety standards, proper storage practices, and labeling using FIFO procedures</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Keep prep area clean, organized, and sanitized throughout the shift</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Alert chefs or supervisors of low inventory levels and assist with restocking</span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size:13px;\">Requirements:</span></strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Ability to follow recipes and verbal instructions precisely</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Good organizational skills and time management</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Strong understanding of food safety and sanitation practices</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Ability to work calmly and efficiently in a fast-paced environment</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Team-player attitude and willingness to take direction from multiple chefs</span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size:13px;\">Preferred Qualifications:</span></strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">High School diploma or equivalent required; culinary coursework preferred</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">1&ndash;2 years of experience in a prep cook or kitchen support role is preferred&nbsp;</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Must be able to work a flexible schedule including mornings, evenings, weekends, and holidays</span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size:13px;\">Physical Demands:</span></strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Must be able to stand, walk, bend, lift, and move throughout the shift in a busy kitchen environment</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Must be able to lift up to 50 lbs safely</span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;background:white;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size: 13px;\">&nbsp;</span></strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;background:white;'><span style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><strong><span style=\"font-size: 13px;\">Benefits:</span></strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">Flexible schedule to balance life and work</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">Health insurance after 6 months of full-time employment</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">Dental and vision plans</span></li></ul><ul style=\"list-style-type: disc;\"><li style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">401k with employer matching</span></li><li style='font-family: \"times new roman\", serif; color: rgb(0, 0, 0);'><span style=\"font-size: 13px;\">Paid time off</span></li></ul><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">Employee discounts and meal benefits</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">An inclusive, team-oriented culture</span></li><li style='margin: 0in; font-size: 16px; font-family: \"times new roman\", serif; color: rgb(0, 0, 0); background: white;'><span style=\"font-size: 13px;\">Training and career growth opportunities</span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;margin-bottom:12.0pt;text-align:justify;line-height:15.0pt;background:white;vertical-align:baseline;'><span style='font-size: 13px; color: rgb(0, 0, 0); font-family: \"times new roman\", serif;'>&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;margin-bottom:12.0pt;text-align:justify;line-height:15.0pt;background:white;vertical-align:baseline;'><span style='font-size: 13px; color: rgb(0, 0, 0); font-family: \"times new roman\", serif;'>Villagio Hospitality Group is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.</span></p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/520420?cid=014ca065-bd35-4fa4-b4f1-f47c27d3585e&ccId=9200756611496_2&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 15119
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/a5e77cec8766ad8f3f20da379e9b276df2d2946f?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/3eb41668-968b-4345-8cc4-995c711bd676JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/849f9db2-6e1d-4154-b494-633b4e06f1edJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/a5e77cec8766ad8f3f20da379e9b276df2d2946f/eventsJSON

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