Home › Companies › Ejvp Fa Us2 Oraclecloud Com CX 4001 › Cocktail Server FT
Cocktail Server FT
Ejvp Fa Us2 Oraclecloud Com CX 4001 · Tunica, MS, United States; Gold Strike Casino (MS) · On Site · Active · Oracle Recruiting Cloud / Fusion HCM
Job facts
| Field | Value |
|---|---|
| Company | Ejvp Fa Us2 Oraclecloud Com CX 4001 |
| Title | Cocktail Server FT |
| Normalized title | - |
| Department / team | Food and Beverage |
| Location | Tunica, MS, United States |
| Work model | On Site |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
| Posted / first seen | 2026-06-05 / 2026-06-06 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Ejvp Fa Us2 Oraclecloud Com CX 4001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Oracle Recruiting Cloud / Fusion HCM. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Tunica. | Open |
| Department jobs | Active postings in Food and Beverage. | Open |
| Work model jobs | Active On Site postings. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Ejvp Fa Us2 Oraclecloud Com CX 4001 |
| Source | d5694aaf-348e-4fb0-b101-732ea3b2a5a9 |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
Description
Description
PRIMARY PURPOSE:
As a Cocktail Server, you will be responsible for excellent customer service by delivering food and alcoholic beverages throughout the casino ensuring an exceptional guest experience.
Position: Hourly, Full-time
Location: Gold Strike Casino
Responsibilities
PRINCIPAL DUTIES AND RESPONSIBILITIES:
• Take orders and serve food and drinks efficiently and accurately in the work area as applicable.
• Place orders, garnish, and serve cocktails to guests.
• Maintain complete knowledge of menu items, liquor brands, beers, and non-alcoholic selections available.
• Knowledge of hotel services, features, local attractions, and activities to respond to guest inquiries accurately.
• Perform opening and closing duties based upon shift assignment including folding/stacking cocktail napkins, stock swizzle sticks, straws, matches, line cocktail trays, stock glassware, restock supply cabinet, inspect the cleanliness and condition of assigned station and service areas; rectify any deficiencies.
• Resolve guest complaints within the scope of authority; otherwise, refer the matter to management, and/or notify the supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft.
• Perform other job-related duties as requested.
Qualifications
MINIMUM REQUIREMENTS:
• High school diploma or equivalent.
• Six (6) months of experience as a cocktail and/or food server in a similar environment.
• Work varied shifts, including weekends and holidays.
KNOWLEDGE, SKILLS, AND ABILITIES:
• Knowledge of beverages on the menu, including characteristics of wine and champagne by the glass, major wines, liquor brands, beer, non-alcoholic beverages, designated glassware, terminology, and garnishes.
• Highly motivated and energetic personality.
• Able to take initiative and exhibit flexibility.
• Excellent customer service skills as well as interpersonal skills to deal effectively with all business contacts.
• Able to lead and mentor a team.
WORKING CONDITIONS:
This position may require strenuous physical activities and exposure to pipe, cigar, and/or cigarette smoking. An ability to work a flexible schedule, including extended hours, weekends, and holidays may also be required.
*This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job.
Full job record
| Job ID | a4a4a6531081d3dc3fc8b3d4d1f079e3a6ba8b14 |
| Org ID | 76c89b2b-d3f0-4b05-a980-d0d701d65749 |
| Source ID | d5694aaf-348e-4fb0-b101-732ea3b2a5a9 |
| Board ID | d5694aaf-348e-4fb0-b101-732ea3b2a5a9 |
| Provider | oracle_hcm |
| Provider Job Key | 31430 |
| Title | Cocktail Server FT |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Tunica, MS, United States; Gold Strike Casino (MS) |
| Department | Food and Beverage |
| Team | — |
| Employment Type | full_time |
| Workplace Type | on_site |
| Remote Policy | — |
| Country | United States |
| Region | MS |
| City | Tunica |
| Salary Raw | Description PRIMARY PURPOSE: As a Cocktail Server, you will be responsible for excellent customer service by delivering food and alcoholic beverages throughout the casino ensuring an exceptional guest experience. Position: Hourly, Full-time Location: Gold Strike Casino Responsibilities PRINCIPAL DUTIES AND RESPONSIBILITIES: • Take orders and serve food and drinks efficiently and accurately in the work area as applicable. • Place orders, garnish, and serve cocktails to guests. • Maintain complete knowledge of menu items, liquor brands, beers, and non-alcoholic selections available. • Knowledge of hotel services, features, local attractions, and activities to respond to guest inquiries accurately. • Perform opening and closing duties based upon shift assignment including folding/stacking cocktail napkins, stock swizzle sticks, straws, matches, line cocktail trays, stock glassware, restock supply cabinet, inspect the cleanliness and condition of assigned station and service areas; rectify any deficiencies. • Resolve guest complaints within the scope of authority; otherwise, refer the matter to management, and/or notify the supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft. • Perform other job-related duties as requested. Qualifications MINIMUM REQUIREMENTS: • High school diploma or equivalent. • Six (6) months of experience as a cocktail and/or food server in a similar environment. • Work varied shifts, including weekends and holidays. KNOWLEDGE, SKILLS, AND ABILITIES: • Knowledge of beverages on the menu, including characteristics of wine and champagne by the glass, major wines, liquor brands, beer, non-alcoholic beverages, designated glassware, terminology, and garnishes. • Highly motivated and energetic personality. • Able to take initiative and exhibit flexibility. • Excellent customer service skills as well as interpersonal skills to deal effectively with all business contacts. • Able to lead and mentor a team. WORKING CONDITIONS: This position may require strenuous physical activities and exposure to pipe, cigar, and/or cigarette smoking. An ability to work a flexible schedule, including extended hours, weekends, and holidays may also be required. *This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://ejvp.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_4001/job/31430 |
| Apply URL | https://ejvp.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_4001/job/31430 |
| First Seen At | 2026-06-06 11:39:55Z |
| Last Seen At | 2026-06-06 11:39:55Z |
| Last Checked At | 2026-06-06 11:39:55Z |
| Last Changed At | 2026-06-06 11:39:55Z |
| Inactive At | — |
| Source Posted At | 2026-06-05 16:35:45Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=ejvp.fa.us2.oraclecloud.com|CX_4001/date=2026-06-06/2026-06-06T11-39-46-915Z-14fa7a557f8dee92f6c8645983742cfbe57c76cda0b82e77b9a16cd9c116cb11.json |
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