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Quick Service Associate - Coffee, Bakery and Retail

7d7afa6f 220a 42f8 A64a 63008d364658 19000101 000001 · Bay Lake, FL, US, Bay Lake, FL · Active · $18–$23 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company7d7afa6f 220a 42f8 A64a 63008d364658 19000101 000001
TitleQuick Service Associate - Coffee, Bakery and Retail
Normalized title-
Department / team-
LocationBay Lake, FL, United States
Work model-
Employment type-
Salary$18–$23 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-14 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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Linked records

Company7d7afa6f 220a 42f8 A64a 63008d364658 19000101 000001
Sourcecf10f1fc-9049-41d7-a813-86f9dea33351
ATS providerADP Workforce Now Recruiting

Description

Quick Service Associate - Coffee, Bakery and Retail The Quick Service Bakery Associate is responsible for preparing, finishing, packaging, and selling bakery products while delivering an elevated guest experience. This role combines food preparation, beverage preparation, customer service, and point-of-sale responsibilities and requires strict adherence to food safety, sanitation, quality, and presentation standards. Quick Service Associate Essential Duties Prepare, portion, assemble, garnish, decorate, and package bakery items including cakes, pastries, desserts, and confections. Follow standardized recipes, preparation methods, portion guidelines, and presentation standards for all bakery products. Assist with basic food preparation such as slicing cakes, portioning desserts, assembling components, and finishing products. Prepare and serve coffee, espresso-based beverages, and specialty non-alcoholic drinks according to standardized recipes and presentation guidelines. Prepare and serve a limited selection of approved alcoholic beverages, such as wine, champagne, or specialty beverages, in accordance with company standards and applicable alcohol service laws. Demonstrate working knowledge of beverage ingredients, preparation methods, and allergens to answer guest questions accurately. Monitor product quality, freshness, and presentation of both food and beverages throughout the shift. Label, rotate, and store food and beverage products according to FIFO and food safety standards. Stock bakery cases, beverage stations, coolers, and storage areas with prepared items and supplies. Greet guests warmly and provide a professional, brand-aligned customer experience. Take customer orders accurately in person, by phone, or through approved ordering channels when applicable. Operate the POS system to process sales, payments, refunds, and gift cards accurately. Package bakery items and beverages for dine-in and to-go orders according to presentation and safety standards. Provide guests with product information, including ingredients, preparation methods, beverage options, and allergen guidance. Inform guests of daily specials, seasonal items, featured desserts, and beverage offerings. Perform suggestive selling and upselling of bakery and beverage items to enhance the guest experience. Follow all health department regulations, food safety procedures, sanitation standards, and alcohol service requirements. Maintain cleanliness and organization of workstations, beverage equipment, tools, display cases, prep areas, and guest-facing service areas. Properly handle, store, and dispose of food, beverage products, and waste. Report equipment issues, safety concerns, or service issues to management immediately. Maintain adequate supplies of ingredients, packaging materials, bakery tools, and beverage supplies. Assist with opening and closing bakery and beverage service procedures as assigned. Support other team members during peak service or production periods. Communicate product shortages, guest concerns, or operational issues to management promptly. Perform additional bakery- or beverage-related duties as assigned to support operations. Timekeeping and Pay Quick Service Associates must accurately record all hours worked through the timekeeping system. Off-the-clock work is strictly prohibited. Manager approval is required for any shift extensions. Quick Service Associates may participate in an approved tip pool, subject to the Company’s tip pooling policy. Quick Service Associates are paid overtime at the applicable regular rate, with the correct tip credit applied for straight-time hours as required by law. Position Requirements Prior experience in fine dining, upscale service, bakery, or café environments strongly preferred. Working knowledge of coffee, espresso-based beverages, and basic alcoholic beverage service preferred. Excellent communication and customer service skills. Ability to multitask and work efficiently in a fast-paced environment. Professional appearance and adherence to company grooming standards. Accuracy when handling money and operating a point-of-sale system. Ability to stand, walk, and carry trays for extended periods. Ability to comply with all food safety and alcohol service requirements. Other Duties This job description is intended to describe the general requirements of the position. Management may assign additional related duties within compliance standards. *Rate shown is the average hourly wage + tips.

Full job record

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Org IDa3c6c9c7-b319-47af-8122-a04d11f3565a
Source IDcf10f1fc-9049-41d7-a813-86f9dea33351
Board IDcf10f1fc-9049-41d7-a813-86f9dea33351
Provideradp_workforcenow
Provider Job Key594238
TitleQuick Service Associate - Coffee, Bakery and Retail
Normalized Title—
Statusactive
Activeyes
Location TextBay Lake, FL, US, Bay Lake, FL
Department—
Team—
Employment Type—
Workplace Type—
Remote Policy—
CountryUnited States
RegionFL
CityBay Lake
Salary Raw18 To 23 (USD) Hourly
Salary Min18
Salary Max23
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7d7afa6f-220a-42f8-a64a-63008d364658&ccId=19000101_000001&lang=en_US&type=JS&jobId=594238&jwId=9201149720154_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7d7afa6f-220a-42f8-a64a-63008d364658&ccId=19000101_000001&lang=en_US&type=JS&jobId=594238&jwId=9201149720154_1
First Seen At2026-05-31 18:54:45Z
Last Seen At2026-06-06 13:05:49Z
Last Checked At2026-06-06 13:05:49Z
Last Changed At2026-06-06 13:05:49Z
Inactive At—
Source Posted At2026-05-14 17:41:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=7d7afa6f-220a-42f8-a64a-63008d364658|19000101_000001/date=2026-06-06/2026-06-06T13-05-48-207Z-670c5a948c65f7b083c374ee6ca7f924226544bfbe74f497c440434d50dd7380.json
Event Fields
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Parsed Structured
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Extensions
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Native Structured
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><p dir=\"ltr\" style=\"line-height:1.38;text-align: center;margin-top:0pt;margin-bottom:0pt;\" data-pasted=\"true\"><span style=\"font-size:15pt;font-family:Baskervville,serif;color:#2d2d2d;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Quick Service Associate - Coffee, Bakery and Retail</span></p><strong id=\"docs-internal-guid-7c7b67f4-7fff-f50c-002d-8ae9b58f99da\" style=\"font-style: normal;text-align: start;text-indent: 0px;text-transform: none;text-decoration: none;color: rgb(0, 0, 0);font-weight: normal;\" data-pasted=\"true\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 12pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(45, 45, 45);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">The Quick Service Bakery Associate is responsible for preparing, finishing, packaging, and selling bakery products while delivering an elevated guest experience. This role combines food preparation, beverage preparation, customer service, and point-of-sale responsibilities and requires strict adherence to food safety, sanitation, quality, and presentation standards.</span></p><h2 dir=\"ltr\" style=\"line-height: 1.38;margin-top: 18pt;margin-bottom: 4pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Quick Service Associate Essential Duties&nbsp;</span></h2><ul style=\"margin-top: 0px;margin-bottom: 0px;\"><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Prepare, portion, assemble, garnish, decorate, and package bakery items including cakes, pastries, desserts, and confections.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Follow standardized recipes, preparation methods, portion guidelines, and presentation standards for all bakery products.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Assist with basic food preparation such as slicing cakes, portioning desserts, assembling components, and finishing products.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Prepare and serve coffee, espresso-based beverages, and specialty non-alcoholic drinks according to standardized recipes and presentation guidelines.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Prepare and serve a limited selection of approved alcoholic beverages, such as wine, champagne, or specialty beverages, in accordance with company standards and applicable alcohol service laws.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Demonstrate working knowledge of beverage ingredients, preparation methods, and allergens to answer guest questions accurately.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Monitor product quality, freshness, and presentation of both food and beverages throughout the shift.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Label, rotate, and store food and beverage products according to FIFO and food safety standards.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Stock bakery cases, beverage stations, coolers, and storage areas with prepared items and supplies.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Greet guests warmly and provide a professional, brand-aligned customer experience.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Take customer orders accurately in person, by phone, or through approved ordering channels when applicable.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Operate the POS system to process sales, payments, refunds, and gift cards accurately.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Package bakery items and beverages for dine-in and to-go orders according to presentation and safety standards.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Provide guests with product information, including ingredients, preparation methods, beverage options, and allergen guidance.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Inform guests of daily specials, seasonal items, featured desserts, and beverage offerings.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Perform suggestive selling and upselling of bakery and beverage items to enhance the guest experience.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Follow all health department regulations, food safety procedures, sanitation standards, and alcohol service requirements.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Maintain cleanliness and organization of workstations, beverage equipment, tools, display cases, prep areas, and guest-facing service areas.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Properly handle, store, and dispose of food, beverage products, and waste.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Report equipment issues, safety concerns, or service issues to management immediately.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Maintain adequate supplies of ingredients, packaging materials, bakery tools, and beverage supplies.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Assist with opening and closing bakery and beverage service procedures as assigned.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Support other team members during peak service or production periods.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Communicate product shortages, guest concerns, or operational issues to management promptly.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 12pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Perform additional bakery- or beverage-related duties as assigned to support operations.</span></p></li></ul><h2 dir=\"ltr\" style=\"line-height: 1.38;margin-top: 18pt;margin-bottom: 4pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Timekeeping and Pay</span></h2><ul style=\"margin-top: 0px;margin-bottom: 0px;\"><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Quick Service Associates must accurately record all hours worked through the timekeeping system.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Off-the-clock work is strictly prohibited.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Manager approval is required for any shift extensions.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Quick Service Associates may participate in an approved tip pool, subject to the Company&rsquo;s tip pooling policy.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 12pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Quick Service Associates are paid overtime at the applicable regular rate, with the correct tip credit applied for straight-time hours as required by law.</span></p></li></ul><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Position Requirements</span></p><ul style=\"margin-top: 0px;margin-bottom: 0px;\"><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Prior experience in fine dining, upscale service, bakery, or caf&eacute; environments strongly preferred.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Working knowledge of coffee, espresso-based beverages, and basic alcoholic beverage service preferred.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Excellent communication and customer service skills.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Ability to multitask and work efficiently in a fast-paced environment.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Professional appearance and adherence to company grooming standards.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Accuracy when handling money and operating a point-of-sale system.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Ability to stand, walk, and carry trays for extended periods.</span></p></li><li dir=\"ltr\" style=\"list-style-type: disc;font-size:13px;font-family: -apple-system;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\"><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 12pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Ability to comply with all food safety and alcohol service requirements.</span></p></li></ul><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 0pt;margin-bottom: 0pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">Other Duties</span></p><p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 12pt;\"><span style=\"font-size:13px;font-family: Baskervville, serif;color: rgb(0, 0, 0);background-color: transparent;font-weight: 400;font-style: normal;text-decoration: none;vertical-align: baseline;\">This job description is intended to describe the general requirements of the position. Management may assign additional related duties within compliance standards.</span></p></strong><strong>*Rate shown is the average hourly wage + tips.</strong><br style=\"font-style: normal;font-weight: 400;text-align: start;text-indent: 0px;text-transform: none;text-decoration: none;color: rgb(0, 0, 0);\"><br style=\"color: rgb(0, 0, 0);font-style: normal;font-weight: 400;text-align: start;text-indent: 0px;text-transform: none;text-decoration: none;\"><ul style=\"margin-top: 0px; margin-bottom: 0px; padding-inline-start: 48px;\"><li dir=\"ltr\" style=\"list-style-type: none; font-size: 12pt; font-family: Baskervville, serif; color: rgb(0, 0, 0); background-color: transparent; font-weight: 400; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-variant-east-asian: normal; font-variant-position: normal; text-decoration: none; vertical-align: baseline; white-space: pre;\"><br></li></ul></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
    "sponsoredVisaTypeCodes": []
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  "list_job": {
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    "itemID": "9201149720154_1",
    "postDate": "2026-05-14T13:41:00.000-04:00",
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          "dateValue": "2026-06-06T09:05Z"
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          "stringValue": "594238"
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          "nameCode": {
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          "stringValue": "18 To 23 (USD) Hourly"
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    "requisitionTitle": "Quick Service Associate - Coffee, Bakery and Retail",
    "clientRequisitionID": "2587",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
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        "nameCode": {
          "shortName": " Bay Lake, FL, US"
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}
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