Sawmill Market Steward

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    "html_title": "Heritage Restaurant Group - Sawmill Market Steward",
    "description_html": "<align-center><strong>WORK, PLAY &amp; ENJOY LIFE WITH HERITAGE</strong></align-center><align-center><br></align-center><align-center><em>We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico!</em></align-center><align-center><br></align-center><align-center><em><strong>Part-time Hourly Position Starting at $13.00/Hour DOE + tips + benefits.</strong></em></align-center><align-center><em><strong>Located in Albuquerque, NM. Working out of Sawmill Market.</strong></em></align-center><p><br></p><p><strong>Essential Duties and Functions/Responsibilities/Tasks:</strong></p><ul><li>Work under direction of Executive Chef or Sous Chef.</li><li>Communicate daily with Kitchen leadership regarding job assignments and required timeframe.</li><li>Maintain high level of positive and professional approach with coworkers and guests.&nbsp;</li><li>Set up workstations before meal prep begins.</li><li>Collect used kitchenware from dining and kitchen areas.</li><li>Load, run, and unload dishwashing machines.&nbsp;</li><li>Check washing machines’ operation and promptly report any technical/performance issues.</li><li>Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary.</li><li>Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.</li><li>Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china).</li><li>Store clean dishes, glasses and equipment appropriately.</li><li>Remove garbage regularly.</li><li>Sanitize the kitchen area, including the floor.&nbsp;</li><li>Other duties as assigned consistent with the functions of this position as needed at the property.</li></ul><p><strong>Why You’ll Love Working With Us</strong></p><ul><li>Competitive pay and comprehensive benefits, including a 25% 401(k) match!</li><li>Generous employee discounts across Heritage hotels, restaurants, spa and retail!</li><li>Complimentary meals during scheduled shifts!</li><li>Free employee parking!</li><li>Supportive team culture with opportunities for growth and advancement!</li><li>A workplace rooted in New Mexico pride and community values!</li></ul>",
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      "datePosted": "2026-05-18T22:00:34-05:00",
      "description": "<p>Description</p><align-center><strong>WORK, PLAY & ENJOY LIFE WITH HERITAGE</strong></align-center><align-center><br/></align-center><align-center><em>We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico!</em></align-center><align-center><br/></align-center><align-center><em><strong>Part-time Hourly Position Starting at $13.00/Hour DOE + tips + benefits.</strong></em></align-center><align-center><em><strong>Located in Albuquerque, NM. Working out of Sawmill Market.</strong></em></align-center><p><br/></p><p><strong>Essential Duties and Functions/Responsibilities/Tasks:</strong></p><ul><li>Work under direction of Executive Chef or Sous Chef.</li><li>Communicate daily with Kitchen leadership regarding job assignments and required timeframe.</li><li>Maintain high level of positive and professional approach with coworkers and guests. </li><li>Set up workstations before meal prep begins.</li><li>Collect used kitchenware from dining and kitchen areas.</li><li>Load, run, and unload dishwashing machines. </li><li>Check washing machines’ operation and promptly report any technical/performance issues.</li><li>Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary.</li><li>Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.</li><li>Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china).</li><li>Store clean dishes, glasses and equipment appropriately.</li><li>Remove garbage regularly.</li><li>Sanitize the kitchen area, including the floor. </li><li>Other duties as assigned consistent with the functions of this position as needed at the property.</li></ul><p><strong>Why You’ll Love Working With Us</strong></p><ul><li>Competitive pay and comprehensive benefits, including a 25% 401(k) match!</li><li>Generous employee discounts across Heritage hotels, restaurants, spa and retail!</li><li>Complimentary meals during scheduled shifts!</li><li>Free employee parking!</li><li>Supportive team culture with opportunities for growth and advancement!</li><li>A workplace rooted in New Mexico pride and community values!</li></ul><p>Requirements</p><ul><li>Current New Mexico Food Handler Certification required.</li><li>Ability to work on your feet in humid kitchen environment for eight hours or more.</li><li>Must be able to lift/push/reach for/carry 30+ pounds frequently.</li><li>Excellent verbal communication and ability to multitask.</li><li>6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining kitchen experience preferred.</li><li>High school diploma or equivalent experience/training.</li></ul><p><em><strong>NM Safe Certified Businesses, Inspiring Our Communities, & Celebrating Local Artisans.</strong></em></p><p><em><strong>Heritage Restaurant Group is an Equal Opportunity Employer.</strong></em></p>",
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    "requirements_text": "Current New Mexico Food Handler Certification required.\n Ability to work on your feet in humid kitchen environment for eight hours or more.\n Must be able to lift/push/reach for/carry 30+ pounds frequently.\n Excellent verbal communication and ability to multitask.\n 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining kitchen experience preferred.\n High school diploma or equivalent experience/training.\n NM Safe Certified Businesses, Inspiring Our Communities, & Celebrating Local Artisans.\n Heritage Restaurant Group is an Equal Opportunity Employer."
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