Cheese Maker - 2nd Shift - Antigo, WI

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  "last_changed_at": "2026-05-31T17:48:30.574Z",
  "active_status": "active"
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  "language": "en",
  "location": {
    "raw": "Antigo, WI, Antigo, WI, United States",
    "city": "Antigo",
    "region": "WI",
    "country": "United States",
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    "confidence": 0.8
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  "inferred_at": "2026-06-06T19:26:46.018Z",
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      "city": "Antigo",
      "region": "WI",
      "country": "United States",
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    "countries": [
      "United States"
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{
  "Id": "a0e4b2ed-b228-4d22-b822-a53f0d7f50cb",
  "Title": "Cheese Maker - 2nd Shift - Antigo, WI",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
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      "Id": "d53cc705-c0a3-490c-8321-fda54de9873c",
      "Address": {
        "City": "Antigo",
        "Line1": null,
        "Line2": null,
        "State": {
          "Code": "WI",
          "Name": "Wisconsin"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": null
      },
      "Coordinates": {
        "Latitude": 45.14049362148656,
        "Longitude": -89.15121633844595
      },
      "DisplayName": true,
      "LocalizedName": "Antigo, WI",
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      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
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    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-29T14:03:19.056Z",
  "JobCategoryName": "Manufacturing",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "SUMMARY \nThe Cheese Maker is responsible for producing cheese by operating various equipment including the UF, milk pasteurizer, milk separator, and cheese vats. This role ensures that all cheese-making processes meet quality standards and regulatory requirements.  This is a 2nd shift role Monday through Friday 4:00 PM - 4:00 AM.",
  "MatchedLocations": [],
  "RequisitionNumber": "CHEES002710"
}