Home › Companies › Recruiting Ultipro Com Con1029chec 1d42a8b7 7823 4daa Bbbd 97ab3ca103de › Pastry Cook II
Pastry Cook II
Recruiting Ultipro Com Con1029chec 1d42a8b7 7823 4daa Bbbd 97ab3ca103de · Alberta, AU Calgary, Calgary, AB, Canada · Active · UKG Pro Recruiting / Ultimate
Job facts
| Field | Value |
|---|---|
| Company | Recruiting Ultipro Com Con1029chec 1d42a8b7 7823 4daa Bbbd 97ab3ca103de |
| Title | Pastry Cook II |
| Normalized title | - |
| Department / team | Restaurant |
| Location | Calgary, AB, Canada |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | UKG Pro Recruiting / Ultimate |
| Posted / first seen | 2026-06-17 / 2026-06-18 |
| Changed / last seen | 2026-06-18 / 2026-06-18 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Recruiting Ultipro Com Con1029chec 1d42a8b7 7823 4daa Bbbd 97ab3ca103de. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through UKG Pro Recruiting / Ultimate. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Calgary. | Open |
| Department jobs | Active postings in Restaurant. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Recruiting Ultipro Com Con1029chec 1d42a8b7 7823 4daa Bbbd 97ab3ca103de |
| Source | 0c0e9267-f183-4b2b-adaa-91c4a659d644 |
| ATS provider | UKG Pro Recruiting / Ultimate |
Description
We are hiring a Pastry Cook II!
We are seeking a passionate and skilled Pastry Cook, to create pastries, desserts, and other baked goods for The Wilde, Bistro Novelle, Prologue, Banquets and In-Room Dining. The ideal candidate will bring a high level of enthusiasm and desire to continuously learn and develop, elevating their culinary abilities in order to ensure the highest level of food creativity & quality.
Full job record
| Job ID | a2fe415818d84e6796674391fe7beb8973c6bad9 |
| Org ID | a1411a03-720a-4d88-80ab-5bc742e1e74d |
| Source ID | 0c0e9267-f183-4b2b-adaa-91c4a659d644 |
| Board ID | 0c0e9267-f183-4b2b-adaa-91c4a659d644 |
| Provider | ukg |
| Provider Job Key | c60fcea0-463b-49b1-b304-ab3f6c11df42 |
| Title | Pastry Cook II |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Alberta, AU Calgary, Calgary, AB, Canada |
| Department | Restaurant |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | Canada |
| Region | AB |
| City | Calgary |
| Salary Raw | We are hiring a Pastry Cook II! We are seeking a passionate and skilled Pastry Cook, to create pastries, desserts, and other baked goods for The Wilde, Bistro Novelle, Prologue, Banquets and In-Room Dining. The ideal candidate will bring a high level of enthusiasm and desire to continuously learn and develop, elevating their culinary abilities in order to ensure the highest level of food creativity & quality. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://recruiting.ultipro.com/CON1029CHEC/JobBoard/1d42a8b7-7823-4daa-bbbd-97ab3ca103de/OpportunityDetail?opportunityId=c60fcea0-463b-49b1-b304-ab3f6c11df42 |
| Apply URL | https://recruiting.ultipro.com/CON1029CHEC/JobBoard/1d42a8b7-7823-4daa-bbbd-97ab3ca103de/OpportunityDetail?opportunityId=c60fcea0-463b-49b1-b304-ab3f6c11df42 |
| First Seen At | 2026-06-18 08:53:02Z |
| Last Seen At | 2026-06-18 08:53:02Z |
| Last Checked At | 2026-06-18 08:53:02Z |
| Last Changed At | 2026-06-18 08:53:02Z |
| Inactive At | — |
| Source Posted At | 2026-06-17 17:51:59Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting.ultipro.com|con1029chec|1d42a8b7-7823-4daa-bbbd-97ab3ca103de/date=2026-06-18/2026-06-18T08-52-58-840Z-88602ff29ba9dee9b7548e2cafce8d939f75c98fe88d7c237fb9db9e76bb351d.json |
Event Fields
{
"content_hash": "609cc075eb4f86ecb50f182c9dd60e620eebe608933a2053b5c725d662541ad1",
"source_hash": "9463c9c734d5c46aea2afd838af1be84c29ddc3cd3fe3fcd2a274a36a22b3022",
"last_changed_at": "2026-06-18T08:53:02.408Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Alberta, AU Calgary, Calgary, AB, Canada",
"city": "Calgary",
"region": "AB",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"salary_max": null,
"salary_min": null,
"inferred_at": "2026-06-18T08:53:02.144Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Alberta, AU Calgary, Calgary, AB, Canada",
"city": "Calgary",
"region": "AB",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"Canada"
]
},
"remote_policy": null,
"salary_period": null,
"workplace_type": null,
"salary_currency": null
}Extensions
{}Native Structured
{
"Id": "c60fcea0-463b-49b1-b304-ab3f6c11df42",
"Title": "Pastry Cook II",
"Distance": null,
"Featured": false,
"FullTime": true,
"Locations": [
{
"Id": "789a2bc2-1a18-541c-ac6d-7a75e035f576",
"Address": {
"City": "Calgary",
"Line1": "525 5th Ave. SW",
"Line2": null,
"State": {
"Code": "AB",
"Name": "Alberta"
},
"Country": {
"Code": "CAN",
"Name": "Canada"
},
"PostalCode": "T2P3R7"
},
"Coordinates": {
"Latitude": 51.048622789592095,
"Longitude": -114.07298009439265
},
"DisplayName": false,
"LocalizedName": null,
"SourceOfTruth": 1,
"DisplayAddress": true,
"DisplayLocationId": false,
"DisplayDescription": false,
"LocalizedLocationId": null,
"DisplayStreetAddress": false,
"LocalizedDescription": "Alberta, AU Calgary"
}
],
"MatchScore": 1,
"PostedDate": "2026-06-17T17:51:59.481Z",
"JobCategoryName": "Restaurant",
"JobLocationType": 1,
"OpportunityType": 0,
"BriefDescription": "We are hiring a Pastry Cook II!\n\nWe are seeking a passionate and skilled Pastry Cook, to create pastries, desserts, and other baked goods for The Wilde, Bistro Novelle, Prologue, Banquets and In-Room Dining. The ideal candidate will bring a high level of enthusiasm and desire to continuously learn and develop, elevating their culinary abilities in order to ensure the highest level of food creativity & quality.",
"MatchedLocations": [],
"RequisitionNumber": "PASTR061484"
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/a2fe415818d84e6796674391fe7beb8973c6bad9?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/a1411a03-720a-4d88-80ab-5bc742e1e74dJSONGET https://api.bluedoor.sh/job-postings/v1/sources/0c0e9267-f183-4b2b-adaa-91c4a659d644JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/a2fe415818d84e6796674391fe7beb8973c6bad9/eventsJSON