Home › Companies › Uncommonschools › Culinary Arts Project Leader (Part Time)
Culinary Arts Project Leader (Part Time)
Uncommonschools · Boston, MA, United States · Active · $6,052 / hour · SmartRecruiters
Job facts
| Field | Value |
|---|---|
| Company | Uncommonschools |
| Title | Culinary Arts Project Leader (Part Time) |
| Normalized title | - |
| Department / team | Student Services |
| Location | Boston, MA, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | $6,052 / hour |
| Status | active |
| ATS provider | SmartRecruiters |
| Posted / first seen | 2026-06-18 / 2026-06-19 |
| Changed / last seen | 2026-06-19 / 2026-06-19 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Uncommonschools. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through SmartRecruiters. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Boston. | Open |
| Department jobs | Active postings in Student Services. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Uncommonschools |
| Source | 18c0f84f-741f-4a39-a593-9bb8d102937c |
| ATS provider | SmartRecruiters |
Description
Uncommon Schools is a nonprofit network of high-performing public charter schools dedicated to providing an exceptional K-12 education in economically disadvantaged communities. Operating in Boston, Camden, New York City, Newark, and Rochester, we are committed to closing the college completion gap and preparing every student for college and beyond. Our students consistently exceed national benchmarks , reflecting our dedication to their success. We invest deeply in our educators , offering weekly coaching, feedback, and professional development to ensure excellence in teaching and leadership. Join us to work hard, do good, and make a lasting difference!
Course Description:
In Culinary Arts, students will learn the necessary skills that are essential in any culinary environment: advanced culinary techniques, budgeting, and menu creation. The project will end with a community based pop-up kitchen that pushes the boundaries of traditional flavor profiles while maintaining rigorous standards of execution, sustainability, and kitchen management.
Preparation & Practice Time:
Up to 2 hours per week preparing for Projects
Hours: Tuesdays and Thursdays from 2:25pm-3:25pm
Long-term coaching during “Projects”: Meet with students Tuesdays and Thursdays, 1 hour each day, from September to late May.
Occasional after-school participation at school events and activities.
An experienced chef or culinary arts leader who is skilled in culinary and cooking skills and techniques
A motivated leader who can teach students in the Culinary Arts Project on Tuesdays and Thursdays from 2:25pm-3:25pm (from September until late May)
An enthusiasm for collaborating with internal and external partners in the best interest of students
A self-directed learner who solicits and implements feedback to improve outcomes and achieve objectives
A demonstrated commitment to supporting students’ social emotional and academic development
Our people are what make us Uncommon. We offer competitive compensation and comprehensive benefits that support the personal health, wellness, and finances of our staff and their families. Our compensation philosophy values equity & fairness and attracting & retaining top talent.
Compensation
Coaches will receive an annual stipend of $6,052.00 based on experience and contracted hours per week, paid semi-monthly.
If at any point during the year, you stop performing these responsibilities before they are fully completed, for any reason, your stipend will be adjusted in accordance.
At Uncommon, we believe that a supportive and welcoming environment helps our students, staff, and community thrive. We are dedicated to building a team that brings a wide range of perspectives and experiences, reflective of the communities we serve---with over 70% of our staff identifying as people of color. Our organization values respect and open dialogue on important topics that shape our school culture.
As an equal opportunity employer, Uncommon provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. We also ensure that individuals with disabilities receive all privileges and benefits associated with employment and are provided reasonable accommodations for the interview process and to perform core job functions. If you would like to request an accommodation, please email [email protected].
Full job record
| Job ID | a169b9c5d88e85b3297f73f3535e27e8e8edecf2 |
| Org ID | 8cc0cf20-4393-4251-930c-6af652f3a8b0 |
| Source ID | 18c0f84f-741f-4a39-a593-9bb8d102937c |
| Board ID | 18c0f84f-741f-4a39-a593-9bb8d102937c |
| Provider | smartrecruiters |
| Provider Job Key | 744000132936106 |
| Title | Culinary Arts Project Leader (Part Time) |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Boston, MA, United States |
| Department | Student Services |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | MA |
| City | Boston |
| Salary Raw | Uncommon Schools is a nonprofit network of high-performing public charter schools dedicated to providing an exceptional K-12 education in economically disadvantaged communities. Operating in Boston, Camden, New York City, Newark, and Rochester, we are committed to closing the college completion gap and preparing every student for college and beyond. Our students consistently exceed national benchmarks , reflecting our dedication to their success. We invest deeply in our educators , offering weekly coaching, feedback, and professional development to ensure excellence in teaching and leadership. Join us to work hard, do good, and make a lasting difference! Course Description: In Culinary Arts, students will learn the necessary skills that are essential in any culinary environment: advanced culinary techniques, budgeting, and menu creation. The project will end with a community based pop-up kitchen that pushes the boundaries of traditional flavor profiles while maintaining rigorous standards of execution, sustainability, and kitchen management. Preparation & Practice Time: Up to 2 hours per week preparing for Projects Hours: Tuesdays and Thursdays from 2:25pm-3:25pm Long-term coaching during “Projects”: Meet with students Tuesdays and Thursdays, 1 hour each day, from September to late May. Occasional after-school participation at school events and activities. An experienced chef or culinary arts leader who is skilled in culinary and cooking skills and techniques A motivated leader who can teach students in the Culinary Arts Project on Tuesdays and Thursdays from 2:25pm-3:25pm (from September until late May) An enthusiasm for collaborating with internal and external partners in the best interest of students A self-directed learner who solicits and implements feedback to improve outcomes and achieve objectives A demonstrated commitment to supporting students’ social emotional and academic development Our people are what make us Uncommon. We offer competitive compensation and comprehensive benefits that support the personal health, wellness, and finances of our staff and their families. Our compensation philosophy values equity & fairness and attracting & retaining top talent. Compensation Coaches will receive an annual stipend of $6,052.00 based on experience and contracted hours per week, paid semi-monthly. If at any point during the year, you stop performing these responsibilities before they are fully completed, for any reason, your stipend will be adjusted in accordance. At Uncommon, we believe that a supportive and welcoming environment helps our students, staff, and community thrive. We are dedicated to building a team that brings a wide range of perspectives and experiences, reflective of the communities we serve---with over 70% of our staff identifying as people of color. Our organization values respect and open dialogue on important topics that shape our school culture. As an equal opportunity employer, Uncommon provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. We also ensure that individuals with disabilities receive all privileges and benefits associated with employment and are provided reasonable accommodations for the interview process and to perform core job functions. If you would like to request an accommodation, please email [email protected]. |
| Salary Min | 6,052 |
| Salary Max | — |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://jobs.smartrecruiters.com/UncommonSchools/744000132936106-culinary-arts-project-leader-part-time- |
| Apply URL | https://jobs.smartrecruiters.com/UncommonSchools/744000132936106-culinary-arts-project-leader-part-time-?oga=true |
| First Seen At | 2026-06-19 10:37:07Z |
| Last Seen At | 2026-06-19 10:37:07Z |
| Last Checked At | 2026-06-19 10:37:07Z |
| Last Changed At | 2026-06-19 10:37:07Z |
| Inactive At | — |
| Source Posted At | 2026-06-18 19:43:14Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=uncommonschools/date=2026-06-19/2026-06-19T10-36-52-933Z-dbf8fa3df1a1e6de8c0726e675c48bd71f03ae36e23b937181b5bf71258f6408.json |
Event Fields
{
"content_hash": "c508efe2ddf13a8dae1577286d72574b294033825e2db8a4a336380995042681",
"source_hash": "c11fb790b044e70e2a0ce0cd27987f22bb15fda8f00fedae9b778030151bbc15",
"last_changed_at": "2026-06-19T10:37:07.024Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Boston, MA, United States",
"city": "Boston",
"region": "MA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"salary_max": null,
"salary_min": 6052,
"inferred_at": "2026-06-19T10:37:06.900Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Boston, MA, United States",
"city": "Boston",
"region": "MA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": "hour",
"workplace_type": null,
"salary_currency": "USD"
}Extensions
{}Native Structured
{
"id": "744000132936106",
"ref": "https://api.smartrecruiters.com/v1/companies/uncommonschools/postings/744000132936106",
"name": "Culinary Arts Project Leader (Part Time)",
"uuid": "f7c4766d-5b6a-493e-b742-71ced906ec23",
"detail": {
"id": "744000132936106",
"name": "Culinary Arts Project Leader (Part Time)",
"uuid": "f7c4766d-5b6a-493e-b742-71ced906ec23",
"jobAd": {
"sections": {
"videos": {
"urls": [
"https://vimeo.com/258641647"
],
"title": "Videos To Watch"
},
"jobDescription": {
"text": "<p><strong>Course Description:</strong></p><p>In Culinary Arts, students will learn the necessary skills that are essential in any culinary environment: advanced culinary techniques, budgeting, and menu creation. The project will end with a community based pop-up kitchen that pushes the boundaries of traditional flavor profiles while maintaining rigorous standards of execution, sustainability, and kitchen management. </p><p><strong>Preparation & Practice Time:</strong><br>\nUp to 2 hours per week preparing for Projects</p><p><strong>Hours: </strong>Tuesdays and Thursdays from 2:25pm-3:25pm</p><ul><li><p>Long-term coaching during “Projects”: Meet with students Tuesdays and Thursdays, 1 hour each day, from September to late May.</p></li><li><p>Occasional after-school participation at school events and activities.</p></li></ul>",
"title": "Job Description"
},
"qualifications": {
"text": "<ul><li><p>An experienced chef or culinary arts leader who is skilled in culinary and cooking skills and techniques</p></li><li><p>A motivated leader who can teach students in the Culinary Arts Project on Tuesdays and Thursdays from 2:25pm-3:25pm (from September until late May)</p></li><li><p>An enthusiasm for collaborating with internal and external partners in the best interest of students</p></li><li><p>A self-directed learner who solicits and implements feedback to improve outcomes and achieve objectives</p></li><li><p>A demonstrated commitment to supporting students’ social emotional and academic development</p></li></ul>",
"title": "Qualifications"
},
"companyDescription": {
"text": "<p>Uncommon Schools is a nonprofit network of high-performing public charter schools dedicated to providing an exceptional K-12 education in economically disadvantaged communities. Operating in Boston, Camden, New York City, Newark, and Rochester, we are committed to closing the college completion gap and preparing every student for college and beyond. Our <strong>students consistently exceed national benchmarks</strong>, reflecting our dedication to their success. We <strong>invest deeply in our educators</strong>, offering weekly coaching, feedback, and professional development to ensure excellence in teaching and leadership. Join us to work hard, do good, and make a lasting difference!</p>",
"title": "Company Description"
},
"additionalInformation": {
"text": "<p><strong>Our people are what make us Uncommon. </strong>We offer competitive compensation and comprehensive benefits that support the personal health, wellness, and finances of our staff and their families. Our compensation philosophy values equity & fairness and attracting & retaining top talent.</p><p><strong>Compensation</strong></p><p>Coaches will receive an annual stipend of $6,052.00 based on experience and contracted hours per week, paid semi-monthly.</p><p>If at any point during the year, you stop performing these responsibilities before they are fully completed, for any reason, your stipend will be adjusted in accordance.</p><p> </p><p>At Uncommon, we believe that a supportive and welcoming environment helps our students, staff, and community thrive. We are dedicated to building a team that brings a wide range of perspectives and experiences, reflective of the communities we serve---with over 70% of our staff identifying as people of color. Our organization values respect and open dialogue on important topics that shape our school culture.</p><p>As an equal opportunity employer, Uncommon provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. We also ensure that individuals with disabilities receive all privileges and benefits associated with employment and are provided reasonable accommodations for the interview process and to perform core job functions. If you would like to request an accommodation, please email [email protected].</p>",
"title": "Additional Information"
}
}
},
"jobId": "4765b632-26f6-49c8-a2ff-21edee882b49",
"active": true,
"company": {
"name": "Uncommon Schools",
"identifier": "UncommonSchools"
},
"creator": {
"name": "",
"avatarUrl": ""
},
"jobAdId": "eba74331-ef01-4b40-8605-8d2652dbde69",
"applyUrl": "https://jobs.smartrecruiters.com/UncommonSchools/744000132936106-culinary-arts-project-leader-part-time-?oga=true",
"function": {
"id": "education",
"label": "Education"
},
"industry": {
"id": "education_management",
"label": "Education Management"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Boston",
"hybrid": false,
"region": "MA",
"remote": false,
"country": "us",
"latitude": "42.3555076",
"longitude": "-71.0565364",
"fullLocation": "Boston, MA, United States"
},
"refNumber": "REF2938B",
"department": {
"id": 1192404,
"label": "Student Services"
},
"postingUrl": "https://jobs.smartrecruiters.com/UncommonSchools/744000132936106-culinary-arts-project-leader-part-time-",
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "5c12b9fb6d8bc57dd60ccc2b",
"valueId": "74717f0a-726b-4e6e-9894-d89628b98101",
"fieldLabel": "Hiring Start Time",
"valueLabel": "RY 26-27"
},
{
"fieldId": "COUNTRY",
"valueId": "us",
"fieldLabel": "Country/Region",
"valueLabel": "United States"
},
{
"fieldId": "5c058005b1f60b149a81795c",
"valueId": "6dd65dd3d85a0103e3b5734142014816",
"fieldLabel": "Brands",
"valueLabel": "Roxbury Prep Charter School"
},
{
"fieldId": "5c058005b1f60b149a81795d",
"valueId": "1192404",
"fieldLabel": "Department",
"valueLabel": "Student Services"
},
{
"fieldId": "5c06a9c1b1f60b149a8179a0",
"valueId": "60e91ea6-20d6-4f26-868c-304bd7013b3e",
"fieldLabel": "Position Category",
"valueLabel": "Student Support"
},
{
"fieldId": "5c06a98c6d8bc57dd60cc9e3",
"valueId": "812741cc-2590-40de-b1f6-f8837ecd51ff",
"fieldLabel": "Region",
"valueLabel": "Boston"
}
],
"referralUrl": "https://jobs.smartrecruiters.com/external-referrals/company/UncommonSchools/publication/f7c4766d-5b6a-493e-b742-71ced906ec23?dcr_ci=UncommonSchools",
"defaultJobAd": true,
"releasedDate": "2026-06-18T19:43:14.294Z",
"experienceLevel": {
"id": "mid_senior_level",
"label": "Mid-Senior Level"
},
"typeOfEmployment": {
"id": "part-time",
"label": "Part-time"
}
},
"company": {
"name": "Uncommon Schools",
"identifier": "UncommonSchools"
},
"jobAdId": "eba74331-ef01-4b40-8605-8d2652dbde69",
"function": {
"id": "education",
"label": "Education"
},
"industry": {
"id": "education_management",
"label": "Education Management"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Boston",
"hybrid": false,
"region": "MA",
"remote": false,
"country": "us",
"latitude": "42.3555076",
"longitude": "-71.0565364",
"fullLocation": "Boston, MA, United States"
},
"refNumber": "REF2938B",
"department": {
"id": "1192404",
"label": "Student Services"
},
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "5c12b9fb6d8bc57dd60ccc2b",
"valueId": "74717f0a-726b-4e6e-9894-d89628b98101",
"fieldLabel": "Hiring Start Time",
"valueLabel": "RY 26-27"
},
{
"fieldId": "5c06a9c1b1f60b149a8179a0",
"valueId": "60e91ea6-20d6-4f26-868c-304bd7013b3e",
"fieldLabel": "Position Category",
"valueLabel": "Student Support"
},
{
"fieldId": "5c06a98c6d8bc57dd60cc9e3",
"valueId": "812741cc-2590-40de-b1f6-f8837ecd51ff",
"fieldLabel": "Region",
"valueLabel": "Boston"
},
{
"fieldId": "COUNTRY",
"valueId": "us",
"fieldLabel": "Country/Region",
"valueLabel": "United States"
},
{
"fieldId": "5c058005b1f60b149a81795c",
"valueId": "6dd65dd3d85a0103e3b5734142014816",
"fieldLabel": "Brands",
"valueLabel": "Roxbury Prep Charter School"
},
{
"fieldId": "5c058005b1f60b149a81795d",
"valueId": "1192404",
"fieldLabel": "Department",
"valueLabel": "Student Services"
}
],
"defaultJobAd": true,
"releasedDate": "2026-06-18T19:43:14.294Z",
"detail_errors": [],
"experienceLevel": {
"id": "mid_senior_level",
"label": "Mid-Senior Level"
},
"typeOfEmployment": {
"id": "part-time",
"label": "Part-time"
}
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/a169b9c5d88e85b3297f73f3535e27e8e8edecf2?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/8cc0cf20-4393-4251-930c-6af652f3a8b0JSONGET https://api.bluedoor.sh/job-postings/v1/sources/18c0f84f-741f-4a39-a593-9bb8d102937cJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/a169b9c5d88e85b3297f73f3535e27e8e8edecf2/eventsJSON