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HomeCompaniesRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1LINE COOK- RUSTY BUCKET INDIANAPOLIS

LINE COOK- RUSTY BUCKET INDIANAPOLIS

Recruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1 · RBRT 112 86th & DITCH, RBRT INDY, INDIANAPOLIS, IN, United States · Active · UKG Pro Recruiting / Ultimate

Job facts

FieldValue
CompanyRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1
TitleLINE COOK- RUSTY BUCKET INDIANAPOLIS
Normalized title-
Department / teamRBRT Restaurant
LocationINDIANAPOLIS, IN, United States
Work model-
Employment typePart Time
Salary-
Statusactive
ATS providerUKG Pro Recruiting / Ultimate
Posted / first seen2026-05-13 / 2026-05-31
Changed / last seen2026-06-03 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Recruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through UKG Pro Recruiting / Ultimate.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in INDIANAPOLIS.Open
Department jobsActive postings in RBRT Restaurant.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1
Source5dd76e13-1c47-49ae-b038-b9e9912e07e3
ATS providerUKG Pro Recruiting / Ultimate

Description

It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.

Full job record

Job IDa04d5de9061de0838ef877a23d454af40b1ea825
Org IDd75c1e1d-328e-4097-ba76-334e3f2550d7
Source ID5dd76e13-1c47-49ae-b038-b9e9912e07e3
Board ID5dd76e13-1c47-49ae-b038-b9e9912e07e3
Providerukg
Provider Job Key7681b349-dcef-40d7-9f6a-aa303531c261
TitleLINE COOK- RUSTY BUCKET INDIANAPOLIS
Normalized Title
Statusactive
Activeyes
Location TextRBRT 112 86th & DITCH, RBRT INDY, INDIANAPOLIS, IN, United States
DepartmentRBRT Restaurant
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionIN
CityINDIANAPOLIS
Salary RawIt is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/a32ea897-3430-b280-57af-74c7cc53fcf1/OpportunityDetail?opportunityId=7681b349-dcef-40d7-9f6a-aa303531c261
Apply URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/a32ea897-3430-b280-57af-74c7cc53fcf1/OpportunityDetail?opportunityId=7681b349-dcef-40d7-9f6a-aa303531c261
First Seen At2026-05-31 17:50:40Z
Last Seen At2026-06-06 20:28:54Z
Last Checked At2026-06-06 20:28:54Z
Last Changed At2026-06-03 11:59:48Z
Inactive At
Source Posted At2026-05-13 15:40:37Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting.ultipro.com|cam1009|a32ea897-3430-b280-57af-74c7cc53fcf1/date=2026-06-06/2026-06-06T20-28-51-880Z-e8adf2a8e30b4d01f995c569bff38d71e88c67804029bf428418e95323e69d48.json
Event Fields
{
  "content_hash": "e5c9179f9310eb9cfde5da9d5cac3c416ce4d9ecfc82c91e8828504261996f67",
  "source_hash": "dc120f83e09c289f02c658cfe3dd02738036e9ac38a80d03bbfaf09aaf5c92a7",
  "last_changed_at": "2026-06-03T11:59:48.542Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "RBRT 112 86th & DITCH, RBRT INDY, INDIANAPOLIS, IN, United States",
    "city": "INDIANAPOLIS",
    "region": "IN",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T20:28:54.021Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "RBRT 112 86th & DITCH, RBRT INDY, INDIANAPOLIS, IN, United States",
      "city": "INDIANAPOLIS",
      "region": "IN",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "Id": "7681b349-dcef-40d7-9f6a-aa303531c261",
  "Title": "LINE COOK- RUSTY BUCKET INDIANAPOLIS",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "920ce94b-fe49-553d-a86f-8bf6331b9d28",
      "Address": {
        "City": "INDIANAPOLIS",
        "Line1": "1130  W 86th St",
        "Line2": null,
        "State": {
          "Code": "IN",
          "Name": "Indiana"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "46260"
      },
      "Coordinates": {
        "Latitude": 39.912388191989976,
        "Longitude": -86.179660163537
      },
      "DisplayName": true,
      "LocalizedName": "RBRT INDY",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "112",
      "DisplayStreetAddress": true,
      "LocalizedDescription": "RBRT 112 86th & DITCH"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-13T15:40:37.247Z",
  "JobCategoryName": "RBRT Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC006149"
}
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