QC Technician Swing -- Nampa

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    "heading": "QC Technician Swing -- Nampa",
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    "description_html": "<div style=\"text-align:center;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><b><span style=\"font-family:Arial, sans-serif;\">Immediate Quality Control Associate Opportunity </span></b><br><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">QC - Swing (1:00 pm to 9:30pm)</span></b><br><b>Salary Compensation: <span style=\"color:#c0392b;\">$17.00/hour + $1.50 shift differential</span></b></span></span></span></span><br> </div><div style=\"text-align:center;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><b><span style=\"font-size:14pt;\"><span style=\"color:#c00000;\">Bonuses • Benefits • Paid Time Off • Overtime Available as Needed</span></span></b></span></span></div><br><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\">HB Specialty Foods is a family-owned, growing company that values teamwork, reliability, and employees who want to learn and grow.  If you are dependable, hardworking, and ready to be part of a strong team, we’d love to meet you!</span></span><br><br><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><b><span style=\"color:#c00000;\">Why Join HB Specialty Foods?</span></b></span></span><ul><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Competitive pay with annual longevity raises</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Earn up to $1,500 in sign-on bonuses</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Ability to earn quarterly bonuses each year</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Vacation starts at 80 hours annually and increases with years of service </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">40 hours of sick time awarded annually</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">9 paid holidays each year </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Medical insurance available the first of the month following 30 days of employment </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Dental, vision, FSA/HSA available the first of the month following 90 days of employment </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">401(k) Matching up to 4% </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Paid Parental Leave (40 hours)</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Tuition Reimbursement</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Team-focused environment with opportunities to learn and grow</span></span></span></li></ul><br><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Job Summary:  </span></b>The <b>Quality Control Technician</b> position is responsible for a variety of different production duties. He or she will be responsible for operating various testing stations to record product data and monitor food quality status. He or she will enter data into software for quality records as well as monitor food safety in the work area. <b>Quality Control Technicians</b> must have high attention to detail and work at a fast pace in order to meet their key performance indicators safely and accurately. He or she also supports functions in production, sanitation and daily cleaning.<br><br><b><span style=\"color:#c0392b;\">Roles and Responsibilities:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Monitor all production Critical Control Points (CCP’s) and record data.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Maintain clear and legible documentation and manually perform accurate data entry in a timely manner.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ensure that all evaluation equipment is clean and functioning properly.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Responsible for placing non-conforming product on hold.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Communicate any problem, product spec issue or changes in production quality to supervisor or lead personnel.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Collect all samples required during production operation.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Perform ATP swabbing and additional types of swabbing as needed.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Operate moisture analysis, bulk density, and rotap sampling equipment.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify pre-op documentation and periodically perform QC checks in working areas.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify product labeling at production start-up.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify and inspect ingredients and lot traceability on production paperwork.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Monitor internal pre-requisite programs.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Responsible for clear and accurate shift pass downs.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Follow Standard Operating Procedures (SOP’s) for line equipment and complete cleaning as needed.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Follow Good Manufacturing Practices (GMP’s) while in all production areas.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Maintain a safe, clean, and organized work area.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Participate in continuous improvement process.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Complete all other duties and responsibilities as assigned or required.</span></span></span></span></span></li></ul><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Knowledge, Skills, and Abilities:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be hard working and able to work in a fast-paced, goal-oriented environment.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be punctual and self-motivated.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work individually and with a team.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be able to perform physical requirements of the position including walking, standing, stooping and climbing.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to lift up to 35 pounds without restriction, using proper safety methods.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must have excellent communication skills.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Computer literacy required; must be proficient in MS Word, Excel, and the Internet.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Proven ability to accurately perform data entry.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Demonstrated ability in basic mathematics.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be extremely detail oriented.</span></span></span></span></span></li><li style=\"margin-bottom:11px;margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"line-height:115%;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be able to work in a facility that handles allergens including, but not limited to: wheat, soy, egg, milk, celery and mustard.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work in open environments, exposed to pungent odors and varying climates.</span></span></span></span></span></li></ul><br><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Education and Experience:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">High School Diploma or GED preferred.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Minimum of 6 months prior experience in quality control or a related field preferred.</span></span></span></span></span></li></ul><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">HB’s Vision:   </span></b><i><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">To positively impact the lives of our families, partners, and communities for future generations by leading innovation in the food chain.</span></span></i><br><br><b><span style=\"color:#c0392b;\">HB’s Mission:  </span></b><i><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">To develop and deliver the best food solutions for people and planet.</span></span></i> <br><br><b><span style=\"color:#c0392b;\">Values: </span></b></span></span></span></span><table class=\"MsoTableGrid\" style=\"border-collapse:collapse;border:none;\"><tbody><tr><td style=\"width:126px;padding:0in 7px 0in 7px;\" valign=\"top\"><img alt=\"\" height=\"122\" src=\"https://assets.jazz.co/customers/customer_20200130185736_OKMN8HMTE54R0DU0/layout/20260428005443-image-20260427185443-1.jpeg\" width=\"95\"></td><td style=\"width:497px;padding:0in 7px 0in 7px;\" valign=\"top\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><span style=\"color:#333333;\">Our BLENDS values form the foundation of our culture and our dedication to excellence as a blending manufacturer. These values guide our daily decisions and long-term vision, driving us to foster strong teamwork among our employees while building partnerships with our customers and suppliers. We expect our team members to have a strong commitment to these Values in their roles at HB Specialty Foods.  </span></span></span></td></tr></tbody></table><p><br><span style=\"font-size:8px;\">HB Specialty Foods is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, age, veteran status, disability, genetic information, or any other protected characteristic. HB Specialty Foods will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business. If you are interested in applying for an employment opportunity and feel you need a reasonable accommodation pursuant to the ADA, please contact us at 208-606-7238.</span></p>",
    "description_text": "Immediate Quality Control Associate Opportunity\n QC - Swing (1:00 pm to 9:30pm)\n Salary Compensation: $17.00/hour + $1.50 shift differential\n Bonuses • Benefits • Paid Time Off • Overtime Available as Needed\n HB Specialty Foods is a family-owned, growing company that values teamwork, reliability, and employees who want to learn and grow.  If you are dependable, hardworking, and ready to be part of a strong team, we’d love to meet you!\n Why Join HB Specialty Foods? Competitive pay with annual longevity raises\n Earn up to $1,500 in sign-on bonuses\n Ability to earn quarterly bonuses each year\n Vacation starts at 80 hours annually and increases with years of service\n 40 hours of sick time awarded annually\n 9 paid holidays each year\n Medical insurance available the first of the month following 30 days of employment\n Dental, vision, FSA/HSA available the first of the month following 90 days of employment\n 401(k) Matching up to 4%\n Paid Parental Leave (40 hours)\n Tuition Reimbursement\n Team-focused environment with opportunities to learn and grow\n Job Summary:   The Quality Control Technician position is responsible for a variety of different production duties. He or she will be responsible for operating various testing stations to record product data and monitor food quality status. He or she will enter data into software for quality records as well as monitor food safety in the work area. Quality Control Technicians must have high attention to detail and work at a fast pace in order to meet their key performance indicators safely and accurately. He or she also supports functions in production, sanitation and daily cleaning.\n Roles and Responsibilities: Monitor all production Critical Control Points (CCP’s) and record data.\n Maintain clear and legible documentation and manually perform accurate data entry in a timely manner.\n Ensure that all evaluation equipment is clean and functioning properly.\n Responsible for placing non-conforming product on hold.\n Communicate any problem, product spec issue or changes in production quality to supervisor or lead personnel.\n Collect all samples required during production operation.\n Perform ATP swabbing and additional types of swabbing as needed.\n Operate moisture analysis, bulk density, and rotap sampling equipment.\n Verify pre-op documentation and periodically perform QC checks in working areas.\n Verify product labeling at production start-up.\n Verify and inspect ingredients and lot traceability on production paperwork.\n Monitor internal pre-requisite programs.\n Responsible for clear and accurate shift pass downs.\n Follow Standard Operating Procedures (SOP’s) for line equipment and complete cleaning as needed.\n Follow Good Manufacturing Practices (GMP’s) while in all production areas.\n Maintain a safe, clean, and organized work area.\n Participate in continuous improvement process.\n Complete all other duties and responsibilities as assigned or required.\n Knowledge, Skills, and Abilities: Must be hard working and able to work in a fast-paced, goal-oriented environment.\n Must be punctual and self-motivated.\n Ability to work individually and with a team.\n Must be able to perform physical requirements of the position including walking, standing, stooping and climbing.\n Ability to lift up to 35 pounds without restriction, using proper safety methods.\n Must have excellent communication skills.\n Computer literacy required; must be proficient in MS Word, Excel, and the Internet.\n Proven ability to accurately perform data entry.\n Demonstrated ability in basic mathematics.\n Must be extremely detail oriented.\n Must be able to work in a facility that handles allergens including, but not limited to: wheat, soy, egg, milk, celery and mustard.\n Ability to work in open environments, exposed to pungent odors and varying climates.\n Education and Experience: High School Diploma or GED preferred.\n Minimum of 6 months prior experience in quality control or a related field preferred.\n HB’s Vision:    To positively impact the lives of our families, partners, and communities for future generations by leading innovation in the food chain.\n HB’s Mission:   To develop and deliver the best food solutions for people and planet.\n Values:  Our BLENDS values form the foundation of our culture and our dedication to excellence as a blending manufacturer. These values guide our daily decisions and long-term vision, driving us to foster strong teamwork among our employees while building partnerships with our customers and suppliers. We expect our team members to have a strong commitment to these Values in their roles at HB Specialty Foods.\n HB Specialty Foods is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, age, veteran status, disability, genetic information, or any other protected characteristic. HB Specialty Foods will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business. If you are interested in applying for an employment opportunity and feel you need a reasonable accommodation pursuant to the ADA, please contact us at 208-606-7238.",
    "jsonld_jobposting": {
      "url": "https://hbspecialtyfoodscareers.applytojob.com/apply/VRoK8pmzp4/QC-Technician-Swing-Nampa",
      "@type": "JobPosting",
      "title": "QC Technician Swing -- Nampa",
      "@context": "http://schema.org/",
      "datePosted": "2026-06-12",
      "description": "<div style=\"text-align:center;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><b><span style=\"font-family:Arial, sans-serif;\">Immediate Quality Control Associate Opportunity </span></b><br><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">QC - Swing (1:00 pm to 9:30pm)</span></b><br><b>Salary Compensation: <span style=\"color:#c0392b;\">$17.00/hour + $1.50 shift differential</span></b></span></span></span></span><br> </div><div style=\"text-align:center;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><b><span style=\"font-size:14pt;\"><span style=\"color:#c00000;\">Bonuses • Benefits • Paid Time Off • Overtime Available as Needed</span></span></b></span></span></div><br><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\">HB Specialty Foods is a family-owned, growing company that values teamwork, reliability, and employees who want to learn and grow.  If you are dependable, hardworking, and ready to be part of a strong team, we’d love to meet you!</span></span><br><br><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><b><span style=\"color:#c00000;\">Why Join HB Specialty Foods?</span></b></span></span><ul><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Competitive pay with annual longevity raises</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Earn up to $1,500 in sign-on bonuses</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Ability to earn quarterly bonuses each year</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Vacation starts at 80 hours annually and increases with years of service </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">40 hours of sick time awarded annually</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">9 paid holidays each year </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Medical insurance available the first of the month following 30 days of employment </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Dental, vision, FSA/HSA available the first of the month following 90 days of employment </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">401(k) Matching up to 4% </span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Paid Parental Leave (40 hours)</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Tuition Reimbursement</span></span></span></li><li><span style=\"font-size:11pt;\"><span><span style=\"font-family:'Aptos Light', sans-serif;\">Team-focused environment with opportunities to learn and grow</span></span></span></li></ul><br><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Job Summary:  </span></b>The <b>Quality Control Technician</b> position is responsible for a variety of different production duties. He or she will be responsible for operating various testing stations to record product data and monitor food quality status. He or she will enter data into software for quality records as well as monitor food safety in the work area. <b>Quality Control Technicians</b> must have high attention to detail and work at a fast pace in order to meet their key performance indicators safely and accurately. He or she also supports functions in production, sanitation and daily cleaning.<br><br><b><span style=\"color:#c0392b;\">Roles and Responsibilities:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Monitor all production Critical Control Points (CCP’s) and record data.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Maintain clear and legible documentation and manually perform accurate data entry in a timely manner.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ensure that all evaluation equipment is clean and functioning properly.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Responsible for placing non-conforming product on hold.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Communicate any problem, product spec issue or changes in production quality to supervisor or lead personnel.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Collect all samples required during production operation.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Perform ATP swabbing and additional types of swabbing as needed.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Operate moisture analysis, bulk density, and rotap sampling equipment.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify pre-op documentation and periodically perform QC checks in working areas.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify product labeling at production start-up.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Verify and inspect ingredients and lot traceability on production paperwork.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Monitor internal pre-requisite programs.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Responsible for clear and accurate shift pass downs.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Follow Standard Operating Procedures (SOP’s) for line equipment and complete cleaning as needed.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Follow Good Manufacturing Practices (GMP’s) while in all production areas.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Maintain a safe, clean, and organized work area.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Participate in continuous improvement process.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Complete all other duties and responsibilities as assigned or required.</span></span></span></span></span></li></ul><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Knowledge, Skills, and Abilities:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be hard working and able to work in a fast-paced, goal-oriented environment.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be punctual and self-motivated.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work individually and with a team.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be able to perform physical requirements of the position including walking, standing, stooping and climbing.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to lift up to 35 pounds without restriction, using proper safety methods.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must have excellent communication skills.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Computer literacy required; must be proficient in MS Word, Excel, and the Internet.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Proven ability to accurately perform data entry.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Demonstrated ability in basic mathematics.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be extremely detail oriented.</span></span></span></span></span></li><li style=\"margin-bottom:11px;margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"line-height:115%;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Must be able to work in a facility that handles allergens including, but not limited to: wheat, soy, egg, milk, celery and mustard.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work in open environments, exposed to pungent odors and varying climates.</span></span></span></span></span></li></ul><br><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">Education and Experience:</span></b></span></span></span></span><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">High School Diploma or GED preferred.</span></span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\">Minimum of 6 months prior experience in quality control or a related field preferred.</span></span></span></span></span></li></ul><br><span style=\"font-size:12pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"color:#c0392b;\">HB’s Vision:   </span></b><i><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">To positively impact the lives of our families, partners, and communities for future generations by leading innovation in the food chain.</span></span></i><br><br><b><span style=\"color:#c0392b;\">HB’s Mission:  </span></b><i><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">To develop and deliver the best food solutions for people and planet.</span></span></i> <br><br><b><span style=\"color:#c0392b;\">Values: </span></b></span></span></span></span><table class=\"MsoTableGrid\" style=\"border-collapse:collapse;border:none;\"><tbody><tr><td style=\"width:126px;padding:0in 7px 0in 7px;\" valign=\"top\"><img alt=\"\" height=\"122\" src=\"https://assets.jazz.co/customers/customer_20200130185736_OKMN8HMTE54R0DU0/layout/20260428005443-image-20260427185443-1.jpeg\" width=\"95\"></td><td style=\"width:497px;padding:0in 7px 0in 7px;\" valign=\"top\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Aptos Light', sans-serif;\"><span style=\"color:#333333;\">Our BLENDS values form the foundation of our culture and our dedication to excellence as a blending manufacturer. These values guide our daily decisions and long-term vision, driving us to foster strong teamwork among our employees while building partnerships with our customers and suppliers. We expect our team members to have a strong commitment to these Values in their roles at HB Specialty Foods.  </span></span></span></td></tr></tbody></table><p><br><span style=\"font-size:8px;\">HB Specialty Foods is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, age, veteran status, disability, genetic information, or any other protected characteristic. HB Specialty Foods will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business. If you are interested in applying for an employment opportunity and feel you need a reasonable accommodation pursuant to the ADA, please contact us at 208-606-7238.</span></p>",
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          "addressRegion": "ID",
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      "validThrough": "2026-09-10",
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      "employmentType": "FULL_TIME",
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    "title": "QC Technician Swing -- Nampa",
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