Home › Companies › Careers Coraltreehospitality Icims Com › Steward - Full Time
Steward - Full Time
Careers Coraltreehospitality Icims Com · Ivins, UT, US · On Site · Active · $17–$18 / hour · iCIMS
Job facts
| Field | Value |
|---|---|
| Company | Careers Coraltreehospitality Icims Com |
| Title | Steward - Full Time |
| Normalized title | - |
| Department / team | Culinary |
| Location | Ivins, UT, United States |
| Work model | On Site |
| Employment type | Full Time |
| Salary | $17–$18 / hour |
| Status | active |
| ATS provider | iCIMS |
| Posted / first seen | 2026-05-26 / 2026-05-31 |
| Changed / last seen | 2026-06-01 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Coraltreehospitality Icims Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through iCIMS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Ivins. | Open |
| Department jobs | Active postings in Culinary. | Open |
| Work model jobs | Active On Site postings. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Coraltreehospitality Icims Com |
| Source | 68a39914-9aad-4d34-a009-952bf2c4afa2 |
| ATS provider | iCIMS |
Description
Overview
Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience with world-class accommodations, fine dining, championship golf, and premium event spaces. The Stewarding Department plays a crucial role in maintaining the highest standards of cleanliness, sanitation, and organization within the resort’s kitchens and banquet operations.
Job Summary:
The Steward at Black Desert Resort is responsible for ensuring the cleanliness and organization of all kitchen areas, equipment, and dishware. Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to operate efficiently. The Steward plays a critical role in maintaining sanitation standards and supporting a seamless culinary operation.
Job Specifications:
Onsite: Black Desert Resort Shift & Schedule Availability: Year-Round / Full-Time Pay Rate: $17 - $18/hr. This is the pay rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.
Why Join Us:
Competitive Pay and Benefits: Comprehensive health insurance, 401K with company match, employee dining room, flexible time off, exclusive resort discounts, and employee complimentary hotel stay program
Luxury Resort Environment: Be part of a world-class team focused on service and hospitality.
Career Growth: Opportunities for professional development and advancement within the stewarding and food & beverage departments.
Responsibilities
Operate dishwashing machines to clean all dishes, glassware, silverware, and kitchen utensils efficiently.
Ensure all kitchen workstations, floors, and equipment are cleaned and sanitized according to health and safety regulations.
Assist in deep-cleaning kitchen areas, including ovens, grills, hoods, and drains.
Collect and dispose of trash and recyclables, ensuring compliance with waste management policies.
Restock and organize clean dishes, cookware, and utensils for the next service.
Assist chefs and kitchen staff by maintaining an organized back-of-house environment.
Monitor and replenish cleaning supplies, notifying supervisors of inventory needs.
Uphold all food safety and sanitation standards, ensuring compliance with resort and state regulations.
Support banquet and kitchen teams with equipment setup and breakdown as needed.
Report any maintenance or safety concerns to management promptly.
Qualifications
Previous dishwashing or stewarding experience in a resort, hotel, or restaurant setting preferred but not required.
Knowledge of food safety and sanitation standards is a plus.
Strong work ethic and attention to detail in a fast-paced environment.
Ability to stand for extended periods, lift up to 50 lbs, and perform repetitive tasks.
Comfortable working morning shifts, weekends, and holidays based on business needs.
Ability to work independently and as part of a team to maintain a clean and efficient kitchen environment.
#blackdesertresort
Full job record
| Job ID | 9e38a6b694a4fbcede5bbfb822d04b627663208b |
| Org ID | 48abfb4a-733b-4135-b6ef-b498f5f596b6 |
| Source ID | 68a39914-9aad-4d34-a009-952bf2c4afa2 |
| Board ID | 68a39914-9aad-4d34-a009-952bf2c4afa2 |
| Provider | icims |
| Provider Job Key | 12687 |
| Title | Steward - Full Time |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Ivins, UT, US |
| Department | Culinary |
| Team | — |
| Employment Type | full_time |
| Workplace Type | on_site |
| Remote Policy | — |
| Country | United States |
| Region | UT |
| City | Ivins |
| Salary Raw | Overview Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience with world-class accommodations, fine dining, championship golf, and premium event spaces. The Stewarding Department plays a crucial role in maintaining the highest standards of cleanliness, sanitation, and organization within the resort’s kitchens and banquet operations. Job Summary: The Steward at Black Desert Resort is responsible for ensuring the cleanliness and organization of all kitchen areas, equipment, and dishware. Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to operate efficiently. The Steward plays a critical role in maintaining sanitation standards and supporting a seamless culinary operation. Job Specifications: Onsite: Black Desert Resort Shift & Schedule Availability: Year-Round / Full-Time Pay Rate: $17 - $18/hr. This is the pay rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. Why Join Us: Competitive Pay and Benefits: Comprehensive health insurance, 401K with company match, employee dining room, flexible time off, exclusive resort discounts, and employee complimentary hotel stay program Luxury Resort Environment: Be part of a world-class team focused on service and hospitality. Career Growth: Opportunities for professional development and advancement within the stewarding and food & beverage departments. Responsibilities Operate dishwashing machines to clean all dishes, glassware, silverware, and kitchen utensils efficiently. Ensure all kitchen workstations, floors, and equipment are cleaned and sanitized according to health and safety regulations. Assist in deep-cleaning kitchen areas, including ovens, grills, hoods, and drains. Collect and dispose of trash and recyclables, ensuring compliance with waste management policies. Restock and organize clean dishes, cookware, and utensils for the next service. Assist chefs and kitchen staff by maintaining an organized back-of-house environment. Monitor and replenish cleaning supplies, notifying supervisors of inventory needs. Uphold all food safety and sanitation standards, ensuring compliance with resort and state regulations. Support banquet and kitchen teams with equipment setup and breakdown as needed. Report any maintenance or safety concerns to management promptly. Qualifications Previous dishwashing or stewarding experience in a resort, hotel, or restaurant setting preferred but not required. Knowledge of food safety and sanitation standards is a plus. Strong work ethic and attention to detail in a fast-paced environment. Ability to stand for extended periods, lift up to 50 lbs, and perform repetitive tasks. Comfortable working morning shifts, weekends, and holidays based on business needs. Ability to work independently and as part of a team to maintain a clean and efficient kitchen environment. #blackdesertresort |
| Salary Min | 17 |
| Salary Max | 18 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://careers-coraltreehospitality.icims.com/jobs/12687/steward---full-time/job |
| Apply URL | https://careers-coraltreehospitality.icims.com/jobs/12687/steward---full-time/job |
| First Seen At | 2026-05-31 18:42:52Z |
| Last Seen At | 2026-06-06 20:37:30Z |
| Last Checked At | 2026-06-06 20:37:30Z |
| Last Changed At | 2026-06-01 13:43:41Z |
| Inactive At | — |
| Source Posted At | 2026-05-26 04:00:00Z |
| Source Updated At | 2026-05-26 23:02:26Z |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-coraltreehospitality.icims.com/date=2026-06-06/2026-06-06T20-37-14-964Z-b9b8de40955711e269d6703db22abe1d0497a54abe4ab13197f9713c1c36d8e7.json |
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