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HomeCompaniesA8aa474c Edb8 4d21 Bdb4 3b31cd4d8141 19000101 000001Line Cook - River's End Restaurant

Line Cook - River's End Restaurant

A8aa474c Edb8 4d21 Bdb4 3b31cd4d8141 19000101 000001 · Bryson City, NC, US, Bryson City, NC · Active · $14–$18 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyA8aa474c Edb8 4d21 Bdb4 3b31cd4d8141 19000101 000001
TitleLine Cook - River's End Restaurant
Normalized title-
Department / team-
LocationBryson City, NC, United States
Work model-
Employment typeTemporary
Salary$14–$18 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-04-28 / 2026-05-31
Changed / last seen2026-06-18 / 2026-06-18

Related slices

PageWhat it containsOpen
Company jobsActive postings from A8aa474c Edb8 4d21 Bdb4 3b31cd4d8141 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Bryson City.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyA8aa474c Edb8 4d21 Bdb4 3b31cd4d8141 19000101 000001
Sourced1e7eadb-bd09-4dd2-8d0f-a62644e8b833
ATS providerADP Workforce Now Recruiting

Description

For 53 years NOC has led the outdoor industry, taking more guests whitewater rafting and teaching more paddlers than any other outdoor recreation company. NOC also provides top-quality aerial and trail-based adventures, wilderness medicine as well as unmatched retail service, foodservice, lodging, and trip planning services. NOC career opportunities offer a rare combination of work in beautiful locations, a chance to grow skills and to share a passion for active outdoor recreation. JOB SUMMARY River’s End Restaurant is an iconic, year-round dining destination for locals and visitors near Bryson City, located along the Nantahala River. We are seeking a reliable Line Cook to support our fast-paced kitchen by preparing quality menu items, maintaining food safety standards, and contributing to a clean, organized work environment. This role is ideal for team-oriented individuals who enjoy working in a high-energy restaurant setting. Responsibilities Prepare menu items and daily specials efficiently in a fast-paced environment Ensure food preparation meets quality standards and guest dietary requests Stock, maintain, and organize the line and backup supplies Maintain cleanliness and organization throughout the kitchen Uphold food quality, consistency, and safe food handling practices Support teammates and assist other Food & Beverage staff as needed Assist with dishwashing and other support tasks when necessary Qualifications Knowledge of safe food handling and health code standards Ability to maintain restaurant cleanliness and organization Strong teamwork skills with the ability to take direction and work independently Understanding of kitchen workflow and restaurant operations Ability to stand for extended periods Ability to lift up to 35 pounds Preferred Experience Previous kitchen or restaurant experience preferred, but not required The above noted job description is not intended to describe, in detail, the multitude of tasks that may be assigned but rather to provide a general sense of the responsibilities and expectations of this position. As the nature of business demands change, so too may the essential functions of this position. The Nantahala Outdoor Center (NOC) is dedicated to the principles of equal employment opportunity in any and all terms, conditions or privileges of employment including hiring, promotions, termination, training and compensation. The NOC does not discriminate against applicants or employees on the basis of age, race, sex, color, religion, national origin, disability, veteran status, sexual orientation, gender identity or expression, genetic condition or any other status protected by federal, state or local law, where applicable. Furthermore, the NOC is committed to a work environment free of discrimination and harassment through respecting and valuing the diversity among employees and all those with whom the NOC does business.

Full job record

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Org ID0847421b-31cb-41f0-81b4-454ca6011209
Source IDd1e7eadb-bd09-4dd2-8d0f-a62644e8b833
Board IDd1e7eadb-bd09-4dd2-8d0f-a62644e8b833
Provideradp_workforcenow
Provider Job Key555795
TitleLine Cook - River's End Restaurant
Normalized Title
Statusactive
Activeyes
Location TextBryson City, NC, US, Bryson City, NC
Department
Team
Employment Typetemporary
Workplace Type
Remote Policy
CountryUnited States
RegionNC
CityBryson City
Salary Raw14 To 18 (USD) Hourly
Salary Min14
Salary Max18
Salary CurrencyUSD
Salary Periodhour
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First Seen At2026-05-31 18:56:42Z
Last Seen At2026-06-18 13:36:51Z
Last Checked At2026-06-18 13:36:51Z
Last Changed At2026-06-18 13:36:51Z
Inactive At
Source Posted At2026-04-28 20:47:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=a8aa474c-edb8-4d21-bdb4-3b31cd4d8141|19000101_000001/date=2026-06-18/2026-06-18T13-36-50-836Z-9fb5a56818837b4879fa880f7b287b8c3effd2eb52df6d0c8e85f9adb1ef1dac.json
Event Fields
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Parsed Structured
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Extensions
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.28.20/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.17.25/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.49.19/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div class=\"fr-view\"><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;line-height:normal;' id=\"isPasted\"><em><span style='font-size:16px;font-family:\"Times New Roman\",serif;color:#1F3864;'>For 53 years NOC has led the outdoor industry, taking more guests whitewater rafting and teaching more paddlers than any other outdoor recreation company. NOC also provides top-quality aerial and trail-based adventures, wilderness medicine as well as unmatched retail service, foodservice, lodging, and trip planning services. NOC career opportunities offer a rare combination of work in beautiful locations, a chance to grow skills and to share a passion for active outdoor recreation.</span></em></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><br></p><h4 data-start=\"170\" data-end=\"192\" data-pasted=\"true\"><strong data-start=\"175\" data-end=\"190\">JOB SUMMARY</strong></h4><p data-start=\"193\" data-end=\"635\">River&rsquo;s End Restaurant is an iconic, year-round dining destination for locals and visitors near Bryson City, located along the Nantahala River. 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As the nature of business demands change, so too may the essential functions of this position.</span></em><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><em><span style='font-size:16px;font-family:\"Times New Roman\",serif;'>The Nantahala Outdoor Center (NOC) is dedicated to the principles of equal employment opportunity in any and all terms, conditions or privileges of employment including hiring, promotions, termination, training and compensation. The NOC does not discriminate against applicants or employees on the basis of age, race, sex, color, religion, national origin, disability, veteran status, sexual orientation, gender identity or expression, genetic condition or any other status protected by federal, state or local law, where applicable. 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