Home › Companies › 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 › Line Cook at Fonda
Line Cook at Fonda
7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 · Nashville, TN, US, Nashville, TN · Active · $18–$23 / hour · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 |
| Title | Line Cook at Fonda |
| Normalized title | - |
| Department / team | - |
| Location | Nashville, TN, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | $18–$23 / hour |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2025-08-22 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Nashville. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 |
| Source | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| ATS provider | ADP Workforce Now Recruiting |
Description
Join the Fonda team on 12 South as a line cook, where vibrant Mexican flavors meet Nashville’s energy in a lively, all-day neighborhood spot. From handmade tortillas and tacos to bold starters and refreshing margaritas, Fonda offers a dining experience that’s fresh, fun, and unforgettable. Apply now and be part of something special!
Line Cook Key Responsibilities:
To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes. Maintain kitchen sanitation in accordance with health department guidelines. Set up and maintain assigned kitchen workstations. Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved. Responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. Maintain safe food handling procedures at all times. Stores food properly and safely, marking the date and item. Reports necessary equipment repair and maintenance to management. Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation. Other back of house duties as assigned by management. Line Cook Qualifications:
Minimum 1 year experience as a line cook in a full-service restaurant. Knowledge of modern cooking techniques required. Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. Ability to perform culinary duties, handling guest requests efficiently and to the guests satisfaction. Ability to produce high volumes of work while maintaining quality per Fonda's standards. Must be able to work a flexible schedule to include weekends and holidays. Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs. Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead. Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell. We are an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.
Full job record
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| Org ID | f8c58e3b-d7dc-45bb-9938-46c9cf617a08 |
| Source ID | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| Board ID | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| Provider | adp_workforcenow |
| Provider Job Key | 502386 |
| Title | Line Cook at Fonda |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Nashville, TN, US, Nashville, TN |
| Department | — |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | TN |
| City | Nashville |
| Salary Raw | 18 To 23 (USD) Hourly |
| Salary Min | 18 |
| Salary Max | 23 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&type=JS&jobId=502386&jwId=9200687371786_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&type=JS&jobId=502386&jwId=9200687371786_1 |
| First Seen At | 2026-05-31 18:54:51Z |
| Last Seen At | 2026-06-06 12:36:38Z |
| Last Checked At | 2026-06-06 12:36:38Z |
| Last Changed At | 2026-06-06 12:36:38Z |
| Inactive At | — |
| Source Posted At | 2025-08-22 21:43:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=7e4358f5-27c8-4fe0-b893-0e0de212a7d0|9200371712409_2/date=2026-06-06/2026-06-06T12-36-37-777Z-9f0db8f178c06382482aec548008298c0eea9b0c741304aff6f0e6b8ae44cffc.json |
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"requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.23.21/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.23.21/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div>Join the Fonda team on 12 South as a line cook, where vibrant Mexican flavors meet Nashville’s energy in a lively, all-day neighborhood spot. From handmade tortillas and tacos to bold starters and refreshing margaritas, Fonda offers a dining experience that’s fresh, fun, and unforgettable. Apply now and be part of something special!<p style='box-sizing: inherit; outline: none; margin: 0px 0px 10px; padding: 0px; font-size: 14px; line-height: 1.5; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; color: rgb(45, 45, 45); text-align: start; background-color: rgb(255, 255, 255);'><br></p><p id=\"isPasted\" style='box-sizing: inherit; outline: none; margin: 0px 0px 10px; padding: 0px; font-size: 14px; line-height: 1.5; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; color: rgb(45, 45, 45); text-align: start; background-color: rgb(255, 255, 255);'><span style=\"box-sizing: border-box; outline: none; font-family: arial, sans-serif; font-size: 14px;\">Line Cook Key Responsibilities:</span></p><ul style='box-sizing: inherit; outline: none; margin-top: 0px; margin-bottom: 10px !important; line-height: 1.43; font-size: 0.875rem; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; margin-right: 0px; margin-left: 0px; padding: 0px; color: rgb(75, 75, 75); text-align: start; background-color: rgb(255, 255, 255);'><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Maintain kitchen sanitation in accordance with health department guidelines.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Set up and maintain assigned kitchen workstations.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Maintain safe food handling procedures at all times.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Stores food properly and safely, marking the date and item.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Reports necessary equipment repair and maintenance to management.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Other back of house duties as assigned by management.</li></ul><p style='box-sizing: inherit; outline: none; margin: 0px 0px 10px; padding: 0px; font-size: 14px; line-height: 1.5; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; color: rgb(45, 45, 45); text-align: start; background-color: rgb(255, 255, 255);'><span style=\"box-sizing: border-box; outline: none; font-family: arial, sans-serif; font-size: 14px;\">Line Cook Qualifications:</span></p><ul style='box-sizing: inherit; outline: none; margin-top: 0px; margin-bottom: 10px !important; line-height: 1.43; font-size: 0.875rem; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; margin-right: 0px; margin-left: 0px; padding: 0px; color: rgb(75, 75, 75); text-align: start; background-color: rgb(255, 255, 255);'><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Minimum 1 year experience as a line cook in a full-service restaurant.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Knowledge of modern cooking techniques required.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Ability to handle stressful situations, while maintaining a calm and welcoming demeanor.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Ability to perform culinary duties, handling guest requests efficiently and to the guests satisfaction.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Ability to produce high volumes of work while maintaining quality per Fonda's standards.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Must be able to work a flexible schedule to include weekends and holidays.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead.</li><li style=\"box-sizing: inherit; outline: none; margin: 0px; padding: 0px; font-size: 14px; line-height: 1.5; font-family: arial, sans-serif; list-style: inside disc !important;\">Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell.</li></ul><p style='box-sizing: inherit; outline: none; margin: 0px 0px 10px; padding: 0px; font-size: 14px; line-height: 1.5; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif; color: rgb(45, 45, 45); text-align: start; background-color: rgb(255, 255, 255);'><i style='box-sizing: inherit; outline: none; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif !important;'><span style=\"box-sizing: border-box; outline: none; font-family: arial, sans-serif; font-size: 14px;\">We are an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.</span></i></p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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"url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/502386?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&locale=en_US",
"http_status": 200,
"content_type": "application/json;charset=UTF-8",
"response_bytes": 14724
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/9d7ea9a44b18b542f67d67ab9ea43ae48ca20a58?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/f8c58e3b-d7dc-45bb-9938-46c9cf617a08JSONGET https://api.bluedoor.sh/job-postings/v1/sources/c969b107-e387-4c23-9f0b-d9e54cd0677fJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/9d7ea9a44b18b542f67d67ab9ea43ae48ca20a58/eventsJSON