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HomeCompaniesCareers Coraltreehospitality Icims ComBusser – 20th Hole Restaurant - Part Time

Busser – 20th Hole Restaurant - Part Time

Careers Coraltreehospitality Icims Com · Ivins, UT, US · On Site · Active · $12 / hour · iCIMS

Job facts

FieldValue
CompanyCareers Coraltreehospitality Icims Com
TitleBusser – 20th Hole Restaurant - Part Time
Normalized title-
Department / teamFood and Beverage
LocationIvins, UT, United States
Work modelOn Site
Employment typePart Time
Salary$12 / hour
Statusactive
ATS provideriCIMS
Posted / first seen2026-03-13 / 2026-05-31
Changed / last seen2026-06-01 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Careers Coraltreehospitality Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Ivins.Open
Department jobsActive postings in Food and Beverage.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Coraltreehospitality Icims Com
Source68a39914-9aad-4d34-a009-952bf2c4afa2
ATS provideriCIMS

Description

Overview Black Desert Resort is an ultra-premium destination resort in Southern Utah offering championship golf, elevated dining, and curated hospitality experiences. 20th Hole serves as the signature golf lounge and dining venue, delivering a dynamic atmosphere for members and resort guests. This high-visibility outlet blends premium service with energy and social engagement and is a key driver of guest satisfaction and revenue performance. Job Summary: The Busser - Part Time at the 20th Hole Restaurant is responsible for supporting servers and hosts by maintaining clean and organized tables, resetting dining areas, and ensuring that guests enjoy prompt and polished service. This role requires teamwork, attention to detail, and a proactive approach to guest satisfaction. Job Specifications: Onsite: Black Desert Resort – 20th Hole Restaurant Shift & Schedule Availability: Year-Round / Part Time Pay Rate: $12/hr plus tips. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. Why Join Us: Competitive Benefits: 401K with company match, employee dining room, local discounts, and employee rates on hotel stays. Dynamic Work Environment: Work in a premier restaurant setting contributing to a team focused on service and hospitality Career Growth: Opportunities for professional development and advancement in food & beverage and hospitality. Responsibilities Promptly clear and reset tables, ensuring a clean and organized dining space Assist servers in delivering water, beverages, and food items as needed Restock service stations with silverware, glassware, napkins, condiments, and other supplies Support opening and closing duties, including setup, cleaning, and equipment organization Maintain cleanliness in guest areas, including floors, windows, and restrooms Assist with guest requests and communicate needs to appropriate team members Ensure all areas comply with health, safety, and sanitation standards Collaborate with the front-of-house and kitchen teams to ensure smooth service flow Other Duties as assigned Qualifications Previous experience in a restaurant or hospitality setting preferred but not required Strong work ethic and attention to detail Excellent teamwork and communication skills Ability to stand for extended periods and lift up to 30 lbs Availability to work week days, weekends, holidays, and peak service lunch hours #blackdesertresort

Full job record

Job ID9aeb85597c33f3cd7a754b505c457cfb407a2730
Org ID48abfb4a-733b-4135-b6ef-b498f5f596b6
Source ID68a39914-9aad-4d34-a009-952bf2c4afa2
Board ID68a39914-9aad-4d34-a009-952bf2c4afa2
Providericims
Provider Job Key11933
TitleBusser – 20th Hole Restaurant - Part Time
Normalized Title
Statusactive
Activeyes
Location TextIvins, UT, US
DepartmentFood and Beverage
Team
Employment Typepart_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionUT
CityIvins
Salary RawOverview Black Desert Resort is an ultra-premium destination resort in Southern Utah offering championship golf, elevated dining, and curated hospitality experiences. 20th Hole serves as the signature golf lounge and dining venue, delivering a dynamic atmosphere for members and resort guests. This high-visibility outlet blends premium service with energy and social engagement and is a key driver of guest satisfaction and revenue performance. Job Summary: The Busser - Part Time at the 20th Hole Restaurant is responsible for supporting servers and hosts by maintaining clean and organized tables, resetting dining areas, and ensuring that guests enjoy prompt and polished service. This role requires teamwork, attention to detail, and a proactive approach to guest satisfaction. Job Specifications: Onsite: Black Desert Resort – 20th Hole Restaurant Shift & Schedule Availability: Year-Round / Part Time Pay Rate: $12/hr plus tips. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. Why Join Us: Competitive Benefits: 401K with company match, employee dining room, local discounts, and employee rates on hotel stays. Dynamic Work Environment: Work in a premier restaurant setting contributing to a team focused on service and hospitality Career Growth: Opportunities for professional development and advancement in food & beverage and hospitality. Responsibilities Promptly clear and reset tables, ensuring a clean and organized dining space Assist servers in delivering water, beverages, and food items as needed Restock service stations with silverware, glassware, napkins, condiments, and other supplies Support opening and closing duties, including setup, cleaning, and equipment organization Maintain cleanliness in guest areas, including floors, windows, and restrooms Assist with guest requests and communicate needs to appropriate team members Ensure all areas comply with health, safety, and sanitation standards Collaborate with the front-of-house and kitchen teams to ensure smooth service flow Other Duties as assigned Qualifications Previous experience in a restaurant or hospitality setting preferred but not required Strong work ethic and attention to detail Excellent teamwork and communication skills Ability to stand for extended periods and lift up to 30 lbs Availability to work week days, weekends, holidays, and peak service lunch hours #blackdesertresort
Salary Min12
Salary Max
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://careers-coraltreehospitality.icims.com/jobs/11933/busser-%e2%80%93-20th-hole-restaurant---part-time/job
Apply URLhttps://careers-coraltreehospitality.icims.com/jobs/11933/busser-%e2%80%93-20th-hole-restaurant---part-time/job
First Seen At2026-05-31 18:42:52Z
Last Seen At2026-06-06 20:37:30Z
Last Checked At2026-06-06 20:37:30Z
Last Changed At2026-06-01 13:43:41Z
Inactive At
Source Posted At2026-03-13 04:00:00Z
Source Updated At2026-05-19 01:43:39Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-coraltreehospitality.icims.com/date=2026-06-06/2026-06-06T20-37-14-964Z-b9b8de40955711e269d6703db22abe1d0497a54abe4ab13197f9713c1c36d8e7.json
Event Fields
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  "last_changed_at": "2026-06-01T13:43:41.338Z",
  "active_status": "active"
}
Parsed Structured
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  "inferred_at": "2026-06-06T20:37:29.933Z",
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  "remote_policy": null,
  "salary_period": "hour",
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}
Extensions
{}
Native Structured
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