Olga's Assistant Manager

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  "source_hash": "28d9ee0502c872e59c1fa12ddbea64b53ba06d77e5458b56cb0b6186e20b027e",
  "last_changed_at": "2026-05-31T17:53:30.120Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Olgas 153 Royal Oak, Royal Oak, MI, United States",
    "city": "Royal Oak",
    "region": "MI",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
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  "salary_min": null,
  "inferred_at": "2026-06-06T10:13:17.845Z",
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    "language": "en",
    "location": {
      "raw": "Olgas 153 Royal Oak, Royal Oak, MI, United States",
      "city": "Royal Oak",
      "region": "MI",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "day",
  "workplace_type": null,
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{}

{
  "Id": "bd7cfc6d-015e-443c-9afb-18bceb3a0854",
  "Title": "Olga's Assistant Manager",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "42cd86e0-7d9d-530a-8e2b-1741b3d6e210",
      "Address": {
        "City": "Royal Oak",
        "Line1": "30332 Woodward Ave.",
        "Line2": null,
        "State": {
          "Code": "MI",
          "Name": "Michigan"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "48073"
      },
      "Coordinates": {
        "Latitude": 42.512859014102,
        "Longitude": -83.180772039658
      },
      "DisplayName": false,
      "LocalizedName": null,
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Olgas 153 Royal Oak"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2025-08-21T20:00:31.616Z",
  "JobCategoryName": "Olga's Manager",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Responsible for assisting the General Manager in directing the daily operation of the restaurant. Ensures compliance with company standards in all areas of operation including product preparation and delivery, guest service, maintenance, inventory management, recruitment, training and development of staff, and all financial accountabilities. Executed through the One Best Way Systems. Embodies & role models the TSFR Roadmap.",
  "MatchedLocations": [],
  "RequisitionNumber": "OLGAS001254"
}