Chicken Kitchen Manager

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  "location": {
    "raw": "Bolivia, NC, US",
    "city": "Bolivia",
    "region": "NC",
    "country": "United States",
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      "region": "NC",
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    "countries": [
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    "url": "https://careers-lowesfoods.icims.com/jobs/136554/chicken-kitchen-manager/job",
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    "title": "Chicken Kitchen Manager",
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    "datePosted": "2026-05-19T04:00:00.000Z",
    "description": "<h2>Overview</h2>\n<p>To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operations standards.</p>\n<h2>Responsibilities</h2>\n<p>1. Ensure our guests receive polite, friendly service from all chicken kitchen staff.</p>\n<p>2. To personally demonstrate superior guest service at all times.</p>\n<p>3. Achieve sales, shrink and profit goals for the chicken kitchen.</p>\n<p>4. Maintain desired level of inventory and supplies.</p>\n<p>5. Operate the department according to strict merchandising and operational standards.</p>\n<p>6. Ensure the quality of product for sale meets Lowes Foods standards.</p>\n<p>7. Maintain sanitation and safety throughout the department according to Lowes Foods standards.</p>\n<p>8. Provide guidance, orientation, training and feedback to ensure chicken kitchen staff achieve satisfactory performance standards.</p>\n<p>9. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.</p>\n<p>10. Maintain department’s labor budget and scheduling standards.</p>\n<p>11. Perform all other duties as assigned by management.</p>\n<p>12. Perform PA announcements.</p>\n<h2>Qualifications</h2>\n<p>1. Friendly, outgoing personality.</p>\n<p>2. Must be able to actively engage guests. Willingness to have fun with our guests.</p>\n<p>3. Ability to work well with others.</p>\n<p>4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.</p>\n<p>5. Ability to read and understand information and direction.</p>\n<p>6. Knowledge of deli as well as chicken kitchen operations.</p>\n<p>7. Ability to supervise people including training and development.</p>\n<p>8. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.</p>\n<p>9. Effective communication, guest service and selling skills.</p>\n<p>10. Must be at least 18 years old.</p>\n<p>11. Ability to bend, kneel and stand for extended periods of time.</p>\n<p>12. Ability to effectively communicate with, and take direction from supervision.</p>\n<p>13. Ability to work well with computers.</p>",
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        "@type": "Place",
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          "@type": "PostalAddress",
          "postalCode": "28422",
          "addressRegion": "NC",
          "streetAddress": "2829 Midway Road SE",
          "addressCountry": "US",
          "addressLocality": "Bolivia",
          "postOfficeBoxNumber": "UNAVAILABLE"
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    "validThrough": "2027-05-19T04:00:00.000Z",
    "employmentType": "FULL_TIME",
    "hiringOrganization": {
      "name": "Lowes Foods",
      "@type": "Organization",
      "sameAs": "http://www.lowesfoods.com"
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    "occupationalCategory": "Retail Stores"
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