Bench - Grocery Manager Level V

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    "title": "Bench - Grocery Manager Level V",
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    "datePosted": "2026-05-14T04:00:00.000Z",
    "description": "<h2>Overview</h2>\n<p>It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!</p>\n<p> </p>\n<p>To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the grocery department.</p>\n<p> </p>\n<p>After training, Bench Department Managers are expected to fill a Department Manager role within 30 miles of their home. If no position is open, they will remain in their bench role until one becomes available.</p>\n<h2>Responsibilities</h2>\n<p>1. Ensure guests receive polite, friendly service from the grocery department staff.</p>\n<p>2. Achieve budgeted sales, wage percent, and profits for the grocery department.</p>\n<p>3. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory.</p>\n<p>4. Operate the department according to merchandising and operational guidelines and programs.</p>\n<p>5. Ensure the quality of product for sale meets Lowes Foods standards.</p>\n<p>6. Maintain sanitation and safety throughout the department including the backroom according to Lowes Foods standards.</p>\n<p>7. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards.</p>\n<p>8. Perform product stocking and guest service as necessary to achieve standards.</p>\n<p>9. Maintain department’s staffing and scheduling standards.</p>\n<p>10. Control grocery shrink through proper implementation of the stock loss program.</p>\n<p>11. Ensure proper pricing and item scanning through price audits and proper scanning procedures.</p>\n<p>12. Ensure backroom is properly maintained.</p>\n<p>13. Ensure advertised items are available, signed and are scanning correctly.</p>\n<p>14. Help prepare grocery department for grocery inventory.</p>\n<p>15. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product.</p>\n<p>16. Perform all other duties as assigned by management.</p>\n<h2>Qualifications</h2>\n<p>1. Friendly, outgoing personality.</p>\n<p>2. Ability to work well with others.</p>\n<p>3. Ability to lift 40 lbs. consistently and 60 lbs. occasionally.</p>\n<p>4. Ability to read and understand information and direction.</p>\n<p>5. 1-3 years of supermarket knowledge.</p>\n<p>6. Ability to supervise people including training and development.</p>\n<p>7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.</p>\n<p>8. Effective communication, guest service and selling skills.</p>\n<p>9. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.</p>\n<p> </p>\n<p>#LI-RM2</p>",
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