Home › Companies › Dexterra › Baker/Breakfast Cook
Baker/Breakfast Cook
Dexterra · Fort St. John, BC, Canada · Active · CAD 18–CAD 20 / hour · SmartRecruiters
Job facts
| Field | Value |
|---|---|
| Company | Dexterra |
| Title | Baker/Breakfast Cook |
| Normalized title | - |
| Department / team | Other |
| Location | Fort St. John, BC, Canada |
| Work model | - |
| Employment type | Full Time |
| Salary | CAD 18–CAD 20 / hour |
| Status | active |
| ATS provider | SmartRecruiters |
| Posted / first seen | 2026-05-27 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Dexterra. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through SmartRecruiters. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Fort St. John. | Open |
| Department jobs | Active postings in Other. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Dexterra |
| Source | 932c9d62-f2cc-44fa-b356-ded0aafa82ab |
| ATS provider | SmartRecruiters |
Description
WHO ARE WE?
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.
WHAT’S THE JOB?
Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-hour workdays. Transportation is provided to site from a pickup point in Edmonton.
The Baker/Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North.
This position is safety sensitive and requires drug, alcohol and fit to work testing as a condition of employment.
Your work will include:
Preparing and baking goods from scratch Restocking pastry shelves and maintaining a sufficient and fresh supply of baked goods Creating and following menus to ensure quality of baked goods and desserts Wrapping and dating all baked goods in accordance with production schedule Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints Ensuring proper equipment operation, safety and sanitation in the kitchen Complying with food hygiene regulations in accordance with Food Safety Act Supervising night shift employees; providing mentorship and training WHAT’S IN IT FOR YOU?
Enjoy excellent work-life balance with a 20 days on/10 days off rotation. Extended health and dental benefits that are fully covered. Travel time is paid. Whereas other companies are downsizing, we are growing! Be #1 on day 1 by joining an industry leader. Follow Horizon North on Facebook , LinkedIn , and Twitter .
WHO ARE WE LOOKING FOR?
Interprovincial Red Seal Certification or some culinary education leading to Red Seal Required: FoodSafe Level I is minimum. SafeCheck advanced food safety certification or HACCP certification is an asset. Minimum 3 years’ cooking and baking experience in a similar or hotel/institutional environment Proven experience preparing baked goods for large number of guests Prior supervisory experience Successful candidates MUST obtain a mark of 80% or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System).
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
Full job record
| Job ID | 94a8891a31b60aac0f3ad7986005bd8e3ee487df |
| Org ID | e667170e-d3cc-405c-afb3-9bb7a9d982c0 |
| Source ID | 932c9d62-f2cc-44fa-b356-ded0aafa82ab |
| Board ID | 932c9d62-f2cc-44fa-b356-ded0aafa82ab |
| Provider | smartrecruiters |
| Provider Job Key | 744000128717919 |
| Title | Baker/Breakfast Cook |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Fort St. John, BC, Canada |
| Department | Other |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | Canada |
| Region | BC |
| City | Fort St. John |
| Salary Raw | CAD 18-20 hour |
| Salary Min | 18 |
| Salary Max | 20 |
| Salary Currency | CAD |
| Salary Period | hour |
| Source URL | https://jobs.smartrecruiters.com/Dexterra/744000128717919-baker-breakfast-cook |
| Apply URL | https://jobs.smartrecruiters.com/Dexterra/744000128717919-baker-breakfast-cook?oga=true |
| First Seen At | 2026-05-31 17:43:26Z |
| Last Seen At | 2026-06-06 10:47:13Z |
| Last Checked At | 2026-06-06 10:47:13Z |
| Last Changed At | 2026-05-31 17:43:26Z |
| Inactive At | — |
| Source Posted At | 2026-05-27 12:58:40Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=dexterra/date=2026-06-06/2026-06-06T10-46-43-980Z-183071d71a2469cc2d48d196e78b08e55cdd6184b5c9a060fd5cc0e513aa51c4.json |
Event Fields
{
"content_hash": "a0e5026583c3dc1216b131fad7d021ec1d7644d5d2a94060ef43f6a738edd74f",
"source_hash": "9ca1b5a29c225d2c1a6c495adcece020656b56bc895edee4655704a5d99071e5",
"last_changed_at": "2026-05-31T17:43:26.022Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Fort St. John, BC, Canada",
"city": "Fort St. John",
"region": "BC",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"salary_max": 20,
"salary_min": 18,
"inferred_at": "2026-06-06T10:47:13.277Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Fort St. John, BC, Canada",
"city": "Fort St. John",
"region": "BC",
"country": "Canada",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"Canada"
]
},
"remote_policy": null,
"salary_period": "hour",
"workplace_type": null,
"salary_currency": "CAD"
}Extensions
{}Native Structured
{
"id": "744000128717919",
"ref": "https://api.smartrecruiters.com/v1/companies/dexterra/postings/744000128717919",
"name": "Baker/Breakfast Cook",
"uuid": "f7f7b993-98d2-4e5e-952b-f4eca26ce5dd",
"detail": {
"id": "744000128717919",
"name": "Baker/Breakfast Cook",
"uuid": "f7f7b993-98d2-4e5e-952b-f4eca26ce5dd",
"jobAd": {
"sections": {
"videos": {
"urls": [
"https://www.youtube.com/watch?v=MFt2dxoRUxo&feature=youtu.be",
"https://www.youtube.com/watch?v=CLN0tL1yNCs&feature=youtu.be"
],
"title": "Videos To Watch"
},
"jobDescription": {
"text": "<p><strong>WHAT’S THE JOB?</strong></p><p>Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-hour workdays. Transportation is provided to site from a pickup point in Edmonton.</p><p>The <strong>Baker/Breakfast Cook</strong> is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North.</p><p><strong>This position is safety sensitive and requires drug, alcohol and fit to work testing as a condition of employment.</strong> </p><p>Your work will include:</p><ul><li>Preparing and baking goods from scratch</li><li>Restocking pastry shelves and maintaining a sufficient and fresh supply of baked goods</li><li>Creating and following menus to ensure quality of baked goods and desserts</li><li>Wrapping and dating all baked goods in accordance with production schedule</li><li>Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints</li><li>Ensuring proper equipment operation, safety and sanitation in the kitchen</li><li>Complying with food hygiene regulations in accordance with Food Safety Act</li><li>Supervising night shift employees; providing mentorship and training</li></ul><p><strong>WHAT’S IN IT FOR YOU?</strong></p><ul><li>Enjoy excellent work-life balance with a 20 days on/10 days off rotation.</li><li>Extended health and dental benefits that are fully covered.</li><li>Travel time is paid.</li><li>Whereas other companies are downsizing, we are growing!</li><li>Be #1 on day 1 by joining an industry leader.</li></ul><p>Follow Horizon North on <a href=\"https://www.facebook.com/WeAreHNL/\" rel=\"noopener noreferrer\">Facebook</a>, <a href=\"https://www.linkedin.com/company/horizon-north-logistics-inc/\" rel=\"noopener noreferrer\">LinkedIn</a>, and <a href=\"https://twitter.com/WeAreHNL\" rel=\"noopener noreferrer\">Twitter</a>.</p>",
"title": "Job Description"
},
"qualifications": {
"text": "<p><strong>WHO ARE WE LOOKING FOR?</strong></p><ul><li>Interprovincial Red Seal Certification or some culinary education leading to Red Seal</li><li>Required:  FoodSafe Level I is minimum. SafeCheck advanced food safety certification or HACCP certification is an asset.</li><li>Minimum 3 years’ cooking and baking experience in a similar or hotel/institutional environment</li><li>Proven experience preparing baked goods for large number of guests</li><li>Prior supervisory experience</li><li>Successful candidates MUST obtain a mark of 80% or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System).</li></ul>",
"title": "Qualifications"
},
"companyDescription": {
"text": "<p><strong>WHO ARE WE?</strong><br>\nWe've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.</p>",
"title": "Company Description"
},
"additionalInformation": {
"text": "<p>Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.</p>",
"title": "Additional Information"
}
}
},
"jobId": "fee12437-744b-4f47-b079-ffe20cc91f27",
"active": true,
"company": {
"name": "Dexterra",
"identifier": "Dexterra"
},
"creator": {
"name": "",
"avatarUrl": ""
},
"jobAdId": "db495b6b-d36e-4dd6-abed-ae0b5483473a",
"applyUrl": "https://jobs.smartrecruiters.com/Dexterra/744000128717919-baker-breakfast-cook?oga=true",
"function": {
"id": "other",
"label": "Other"
},
"industry": {
"id": "hospitality",
"label": "Hospitality"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Fort St. John",
"hybrid": false,
"region": "BC",
"remote": false,
"address": "Highway 97",
"country": "ca",
"latitude": "56.2386301",
"longitude": "-120.8524287",
"fullLocation": "Fort St. John, BC, Canada"
},
"refNumber": "REF7127O",
"postingUrl": "https://jobs.smartrecruiters.com/Dexterra/744000128717919-baker-breakfast-cook",
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "COUNTRY",
"valueId": "ca",
"fieldLabel": "Country/Region",
"valueLabel": "Canada"
},
{
"fieldId": "5bab8f356d8bc56bc081b758",
"valueId": "default",
"fieldLabel": "Brands",
"valueLabel": "Dexterra"
}
],
"referralUrl": "https://jobs.smartrecruiters.com/external-referrals/company/Dexterra/publication/f7f7b993-98d2-4e5e-952b-f4eca26ce5dd?dcr_ci=Dexterra",
"compensation": {
"max": 20,
"min": 18,
"period": "HOURLY",
"currency": "CAD"
},
"defaultJobAd": false,
"releasedDate": "2026-05-27T12:58:40.210Z",
"experienceLevel": {
"id": "associate",
"label": "Associate"
},
"typeOfEmployment": {
"id": "permanent",
"label": "Full-time"
}
},
"company": {
"name": "Dexterra",
"identifier": "Dexterra"
},
"jobAdId": "db495b6b-d36e-4dd6-abed-ae0b5483473a",
"function": {
"id": "other",
"label": "Other"
},
"industry": {
"id": "hospitality",
"label": "Hospitality"
},
"language": {
"code": "en",
"label": "English",
"labelNative": "English (US)"
},
"location": {
"city": "Fort St. John",
"hybrid": false,
"region": "BC",
"remote": false,
"address": "Highway 97",
"country": "ca",
"latitude": "56.2386301",
"longitude": "-120.8524287",
"fullLocation": "Fort St. John, BC, Canada"
},
"refNumber": "REF7127O",
"department": {},
"visibility": "PUBLIC",
"customField": [
{
"fieldId": "5bab8f356d8bc56bc081b758",
"valueId": "default",
"fieldLabel": "Brands",
"valueLabel": "Dexterra"
},
{
"fieldId": "COUNTRY",
"valueId": "ca",
"fieldLabel": "Country/Region",
"valueLabel": "Canada"
}
],
"defaultJobAd": false,
"releasedDate": "2026-05-27T12:58:40.210Z",
"detail_errors": [],
"experienceLevel": {
"id": "associate",
"label": "Associate"
},
"typeOfEmployment": {
"id": "permanent",
"label": "Full-time"
}
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/94a8891a31b60aac0f3ad7986005bd8e3ee487df?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/e667170e-d3cc-405c-afb3-9bb7a9d982c0JSONGET https://api.bluedoor.sh/job-postings/v1/sources/932c9d62-f2cc-44fa-b356-ded0aafa82abJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/94a8891a31b60aac0f3ad7986005bd8e3ee487df/eventsJSON