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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.7.18/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div id=\"isPasted\"><table border=\"0\" cellpadding=\"0\" cellspacing=\"0\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong><u>Position Description:</u></strong></p><p>Maintain sanitary condition of equipment by following effective sanitation methods to meet regulatory requirements</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><br></p></td></tr></tbody></table><table border=\"0\" cellpadding=\"0\" cellspacing=\"0\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong><u>Primary Responsibilities:</u></strong></p><ul><li>Maintains sanitary condition of equipment by disassembling equipment and cleaning to regulatory standards with use of high pressure water @ 140 - 160&deg; F; following proper chemical allocation and cleaning applications</li><li>Maintains safe and clean work environment by complying with procedures, rules and regulations</li><li>Contributes to team effort by performing other duties as assigned and needed</li><li>Adhere to all break and lunch requirements for the position.</li><li>Learn and execute 8 steps of sanitizing equipment, work area, and other requirements for a quality operation</li><li>Fulfill inspection requirement of equipment after sanitation process is complete.</li><li>Must understand the corrective action process</li></ul></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>&nbsp;</p></td></tr></tbody></table><table border=\"0\" cellpadding=\"0\" cellspacing=\"0\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong><u>Supervisory/Management Responsibilities:</u></strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Not applicable</p></td></tr></tbody></table><table border=\"0\" cellpadding=\"0\" cellspacing=\"0\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><br></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong><u>Requirements:</u></strong></p><ul><li>Able to speak English preferred</li><li>Previous related experience preferred</li><li>Knowledge of GMP, &nbsp;HACCP and USDA regulations preferred</li><li>Able to work night shift; overtime and weekends as needed</li><li>Effective communication skills</li><li>Learn and understand the three main areas of contamination.</li></ul><p><strong><u>Physical Requirements:</u></strong></p><ul><li>Able to lift in excess of 50 pounds occasionally throughout 8 hour shift</li><li>Able to tolerate hot/steam and wet conditions 8+ hours per day</li><li>Able to work around and with chemicals including alkaline detergents, acid and chlorine liquids, and caustic soaps</li><li>Standing, walking, and climbing 8+ hours per day</li></ul><p><strong><u>Training Period:</u></strong></p><ul><li>Minimum six months meeting all above requirements; up to three years</li></ul><p><br></p><table border=\"0\" cellpadding=\"0\" cellspacing=\"0\" id=\"isPasted\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><p>&nbsp;This is a union position and comes with benefits provided by the union, upon completion of the 90 day probationary period. Benefits include: medical, vision and dental as well as 1 week of paid time off after 1 year of employment.</p></td></tr></tbody></table></td></tr></tbody></table></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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