Home › Companies › Careers Northeastgrocery Com › Meat Cutter
Meat Cutter
Careers Northeastgrocery Com · Lake Placid, NY, US, 12946 · Active · $22–$27 · SAP SuccessFactors RMK / CSB
Job facts
| Field | Value |
|---|---|
| Company | Careers Northeastgrocery Com |
| Title | Meat Cutter |
| Normalized title | - |
| Department / team | - |
| Location | Lake Placid, NY, United States |
| Work model | - |
| Employment type | - |
| Salary | $22–$27 |
| Status | active |
| ATS provider | SAP SuccessFactors RMK / CSB |
| Posted / first seen | 2026-05-30 / 2026-05-31 |
| Changed / last seen | 2026-06-05 / 2026-06-05 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Northeastgrocery Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through SAP SuccessFactors RMK / CSB. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Lake Placid. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Northeastgrocery Com |
| Source | a78cedce-2ce5-4942-ae7f-ad690f0d18e8 |
| ATS provider | SAP SuccessFactors RMK / CSB |
Description
Pay Range: $21.50- $26.50
SUMMARY
Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for cutting all meat in accordance with trim specifications and guidelines. Ensures the quality and freshness of the meat products cut for display in the meat case to promote optimal opportunity for sales. Responsible for providing excellent customer service and courtesy on an ongoing basis. Must adhere to all corporate and state sanitation and safety procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES
Consistently work within to provide fast, friendly, helpful and efficient customer service at all times. Responsible for smiling, making eye contact, and thanking customer upon fulfilling customer's request. Maintain a neat, clean and organized workstation, according to 5S standards, at all times. Responsible for cutting and preparing meat using knives, saws, cubers and grinders. Responsible for ensuring proper wrapping, weighing and labeling of meat merchandise. Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case layout and trim specifications) Responsible for adhering to proper sanitation and temperature guidelines ( i.e.: to include corporate and state inspection standards). Responsible for receiving all meat products delivered at store location (i.e.: DSD and warehouse deliveries). Control shrink through adherence to related policies and procedures. Perform other related duties as assigned by management and adhere to all company policies and procedures. MINIMUM QUALIFICATIONS
Must be at least 18 years of age. Ability to pass a cutting test. Satisfactory Performance Reviews. Strong communication skills. Basic Literacy Skills. Basic Computer skills. EDUCATION AND EXPERIENCE
NA PHYSICAL REQUIREMENTS
Bending Frequent 3-5 Hours Exposure to Cold Environment Constant 5-8 Hours Grasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 Hours Lifting Constant 5-8 Hours up to 75lbs Lifting Frequent 3-5 Hours up to 50lbs Lifting Occasional 1-3 Hours up to 100lbs Pivoting Frequent 3-5 Hours Pushing/Pulling Constant 5-8 Hours up to 50lbs Squatting/Kneeling Frequent 3-5 Hours Twisting Frequent 3-5 Hours Walking Constant 5-8 Hours EQUIPMENT USED
Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.
Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.
Full job record
| Job ID | 90a25e1fac2b6cf24b72c6998de31c8a6e2b3999 |
| Org ID | 7ee74aea-5190-4622-bdee-20a8ece17fbd |
| Source ID | a78cedce-2ce5-4942-ae7f-ad690f0d18e8 |
| Board ID | a78cedce-2ce5-4942-ae7f-ad690f0d18e8 |
| Provider | successfactors_rmk |
| Provider Job Key | 1387360700 |
| Title | Meat Cutter |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Lake Placid, NY, US, 12946 |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NY |
| City | Lake Placid |
| Salary Raw | Pay Range: $21.50- $26.50 SUMMARY Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for cutting all meat in accordance with trim specifications and guidelines. Ensures the quality and freshness of the meat products cut for display in the meat case to promote optimal opportunity for sales. Responsible for providing excellent customer service and courtesy on an ongoing basis. Must adhere to all corporate and state sanitation and safety procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES Consistently work within to provide fast, friendly, helpful and efficient customer service at all times. Responsible for smiling, making eye contact, and thanking customer upon fulfilling customer's request. Maintain a neat, clean and organized workstation, according to 5S standards, at all times. Responsible for cutting and preparing meat using knives, saws, cubers and grinders. Responsible for ensuring proper wrapping, weighing and labeling of meat merchandise. Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case layout and trim specifications) Responsible for adhering to proper sanitation and temperature guidelines ( i.e.: to include corporate and state inspection standards). Responsible for receiving all meat products delivered at store location (i.e.: DSD and warehouse deliveries). Control shrink through adherence to related policies and procedures. Perform other related duties as assigned by management and adhere to all company policies and procedures. MINIMUM QUALIFICATIONS Must be at least 18 years of age. Ability to pass a cutting test. Satisfactory Performance Reviews. Strong communication skills. Basic Literacy Skills. Basic Computer skills. EDUCATION AND EXPERIENCE NA PHYSICAL REQUIREMENTS Bending Frequent 3-5 Hours Exposure to Cold Environment Constant 5-8 Hours Grasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 Hours Lifting Constant 5-8 Hours up to 75lbs Lifting Frequent 3-5 Hours up to 50lbs Lifting Occasional 1-3 Hours up to 100lbs Pivoting Frequent 3-5 Hours Pushing/Pulling Constant 5-8 Hours up to 50lbs Squatting/Kneeling Frequent 3-5 Hours Twisting Frequent 3-5 Hours Walking Constant 5-8 Hours EQUIPMENT USED Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws. Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift. |
| Salary Min | 21.5 |
| Salary Max | 26.5 |
| Salary Currency | USD |
| Salary Period | — |
| Source URL | https://careers.northeastgrocery.com/PriceChopper/job/Lake-Placid-Meat-Cutter-NY-12946/1387360700/ |
| Apply URL | /talentcommunity/apply/1387360700/?locale=en_US |
| First Seen At | 2026-05-31 19:05:53Z |
| Last Seen At | 2026-06-05 01:11:51Z |
| Last Checked At | 2026-06-05 01:11:51Z |
| Last Changed At | 2026-06-05 01:11:51Z |
| Inactive At | — |
| Source Posted At | 2026-05-30 07:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://bluework-jobs-prod-raw-590183727216/raw/provider=successfactors_rmk/board=careers.northeastgrocery.com/date=2026-06-05/2026-06-05T01-07-22-323Z-f8314f348df694acf264363268c7b74d609c3e372b95fc2dc7066343db507e30.json |
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