Home › Companies › Careers Wcpss Icims Com › CNS Driver
CNS Driver
Careers Wcpss Icims Com · Raleigh, NC, US · Active · iCIMS
Job facts
| Field | Value |
|---|---|
| Company | Careers Wcpss Icims Com |
| Title | CNS Driver |
| Normalized title | - |
| Department / team | Other |
| Location | Raleigh, NC, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | iCIMS |
| Posted / first seen | 2026-05-13 / 2026-05-31 |
| Changed / last seen | 2026-06-19 / 2026-06-19 |
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| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Wcpss Icims Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through iCIMS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Raleigh. | Open |
| Department jobs | Active postings in Other. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Wcpss Icims Com |
| Source | 801784d9-3eda-4a3d-9b65-950fbba85a48 |
| ATS provider | iCIMS |
Description
Overview
POSITION TITLE (Oracle title)
DRIVER
WORKING TITLE
CNS Warehouse Driver
SCHOOL/DEPARTMENT
Child Nutrition Services (CNS)
LOCATION
Rock Quarry Rd. Office Complex, Raleigh, NC
PAY GRADE
Noncertified Grade 19
FLSA STATUS
Nonexempt
ELIGIBILITY FOR EMPLOYMENT CONTRACT
No
WORK WEEK SCHEDULE
Monday-Friday Shifts: ( 5:30am - 2:00pm; 6:00am - 2:30pm; 6:30am -3:00pm; 7:00am - 3:30pm)
This position follows a variable work calendar based on operational needs. Shifts are determined by the supervisor. Work assignments may occur during school closure periods, including breaks and summer months. The position also participates in a rotating on-call schedule to support emergency or time-sensitive operational needs.
POSITION PURPOSE:
Delivers food, supplies, and equipment to schools for child nutrition operations. Performs work related to warehouse receiving and order pick-up. Responsible for transporting food, supplies, and equipment between the central office, vendors, and school sites. Supports daily meal service operations by ensuring timely, accurate, and sanitary delivery of all items needed for school nutrition programs.
MINIMUM QUALIFICATIONS:
KNOWLEDGE, SKILLS, AND ABILITIES (KSAs)
Knowledge of Microsoft Office, specifically Microsoft Word, Excel, Power Point; Google Apps;
Effective time management skills;
Ability to perform basic math calculations;
Ability to follow multi-step written and oral instructions;
Ability to work independently and with limited supervision;
Ability to meet deadlines and work as part of a team;
Ability to drive a large delivery truck;
Ability to communicate clearly and concisely both in oral and written form in English using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback;
Ability to establish and maintain effective working relationships with school system staff, external agencies, attorneys, parents, and the public.
EDUCATION, TRAINING, AND EXPERIENCE
High school diploma or equivalent;
Two years of experience in driving a large delivery truck;
CERTIFICATION AND LICENSE REQUIREMENTS
Must hold and maintain a valid motor vehicle operator’s license according to the State of North Carolina requirements;
Within 90 days of employment complete training and certification requirements as a forklift operator;
Within 60 days of employment, successfully complete Child Nutrition Services Hazard Analysis Critical Control Point (HACCP) training.
PREFERRED QUALIFICATIONS:
Current Commercial Driver’s License (CDL);
Experience in food service, warehouse operations, or delivery;
Four years of experience in driving a large delivery truck;
ServSafe Certification.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Operates a large delivery truck for drop off and pick up of foods, supplies, materials, and food service equipment.
Loads delivery trucks to most efficiently meet daily routes.
Performs work to unload and properly shelve products at delivery locations.
Maintains a high degree of safety during loading and unloading operations and while driving route.
Completes required paperwork and collects signatures of deliveries for audit control.
Receives, stores, palletizes, stages, and rotates goods in central warehouse in accordance with HACCP and uses best practices for handling potentially hazardous chemicals. To include counting inventory.
Attends annual training in accordance with the National School Lunch Program federal regulations for professional standards and maintains documentation of attendance for auditing purposes.
Performs daily pre-safety and operational checks of vehicles, refrigeration apparatus, and equipment; reports concerns appropriately to maintain safety and operational standards.
Cleans vehicle/truck to maintain appearance and sanitary standards.
Ensures all vehicles are fueled with the appropriate fuel type in accordance with manufacturer and district requirements.
Palletizes and stages orders along with receives, stores, and rotates goods.
Performs other related duties, as assigned.
WORK ENVIRONMENT/PHYSICAL REQUIREMENTS
This job operates in a professional office, warehouse, and cafeteria environment. Work requires exposure to variable weather elements when making deliveries. It is also performed in variable environments with exposure to hot, cold, and freezing temperatures and moderate noise levels. The work frequently requires driving automotive equipment and operating warehouse forklifts and pallet jacks. Work is considered heavy physical work, requiring the exertion of up to 100 pounds of force occasionally or 50 pounds of force constantly to move objects. The position, at times, must be able to come into direct contact with school system staff, staff members of external funding agencies, and the community.
EFFECTIVE DATE: 2/2026
DISCLAIMER: The above statements are intended to describe the general purpose and responsibilities assigned to this position. They are not intended to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and skills required by the employees assigned to this position. This description may be revised by HR and approved at any time.
Full job record
| Job ID | 8fca9284a8c7732eb9932d33195afad1194fe821 |
| Org ID | a8823211-910a-4fea-9712-56ba23a2f359 |
| Source ID | 801784d9-3eda-4a3d-9b65-950fbba85a48 |
| Board ID | 801784d9-3eda-4a3d-9b65-950fbba85a48 |
| Provider | icims |
| Provider Job Key | 16246 |
| Title | CNS Driver |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Raleigh, NC, US |
| Department | Other |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NC |
| City | Raleigh |
| Salary Raw | Overview POSITION TITLE (Oracle title) DRIVER WORKING TITLE CNS Warehouse Driver SCHOOL/DEPARTMENT Child Nutrition Services (CNS) LOCATION Rock Quarry Rd. Office Complex, Raleigh, NC PAY GRADE Noncertified Grade 19 FLSA STATUS Nonexempt ELIGIBILITY FOR EMPLOYMENT CONTRACT No WORK WEEK SCHEDULE Monday-Friday Shifts: ( 5:30am - 2:00pm; 6:00am - 2:30pm; 6:30am -3:00pm; 7:00am - 3:30pm) This position follows a variable work calendar based on operational needs. Shifts are determined by the supervisor. Work assignments may occur during school closure periods, including breaks and summer months. The position also participates in a rotating on-call schedule to support emergency or time-sensitive operational needs. POSITION PURPOSE: Delivers food, supplies, and equipment to schools for child nutrition operations. Performs work related to warehouse receiving and order pick-up. Responsible for transporting food, supplies, and equipment between the central office, vendors, and school sites. Supports daily meal service operations by ensuring timely, accurate, and sanitary delivery of all items needed for school nutrition programs. MINIMUM QUALIFICATIONS: KNOWLEDGE, SKILLS, AND ABILITIES (KSAs) Knowledge of Microsoft Office, specifically Microsoft Word, Excel, Power Point; Google Apps; Effective time management skills; Ability to perform basic math calculations; Ability to follow multi-step written and oral instructions; Ability to work independently and with limited supervision; Ability to meet deadlines and work as part of a team; Ability to drive a large delivery truck; Ability to communicate clearly and concisely both in oral and written form in English using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback; Ability to establish and maintain effective working relationships with school system staff, external agencies, attorneys, parents, and the public. EDUCATION, TRAINING, AND EXPERIENCE High school diploma or equivalent; Two years of experience in driving a large delivery truck; CERTIFICATION AND LICENSE REQUIREMENTS Must hold and maintain a valid motor vehicle operator’s license according to the State of North Carolina requirements; Within 90 days of employment complete training and certification requirements as a forklift operator; Within 60 days of employment, successfully complete Child Nutrition Services Hazard Analysis Critical Control Point (HACCP) training. PREFERRED QUALIFICATIONS: Current Commercial Driver’s License (CDL); Experience in food service, warehouse operations, or delivery; Four years of experience in driving a large delivery truck; ServSafe Certification. ESSENTIAL DUTIES AND RESPONSIBILITIES: Operates a large delivery truck for drop off and pick up of foods, supplies, materials, and food service equipment. Loads delivery trucks to most efficiently meet daily routes. Performs work to unload and properly shelve products at delivery locations. Maintains a high degree of safety during loading and unloading operations and while driving route. Completes required paperwork and collects signatures of deliveries for audit control. Receives, stores, palletizes, stages, and rotates goods in central warehouse in accordance with HACCP and uses best practices for handling potentially hazardous chemicals. To include counting inventory. Attends annual training in accordance with the National School Lunch Program federal regulations for professional standards and maintains documentation of attendance for auditing purposes. Performs daily pre-safety and operational checks of vehicles, refrigeration apparatus, and equipment; reports concerns appropriately to maintain safety and operational standards. Cleans vehicle/truck to maintain appearance and sanitary standards. Ensures all vehicles are fueled with the appropriate fuel type in accordance with manufacturer and district requirements. Palletizes and stages orders along with receives, stores, and rotates goods. Performs other related duties, as assigned. WORK ENVIRONMENT/PHYSICAL REQUIREMENTS This job operates in a professional office, warehouse, and cafeteria environment. Work requires exposure to variable weather elements when making deliveries. It is also performed in variable environments with exposure to hot, cold, and freezing temperatures and moderate noise levels. The work frequently requires driving automotive equipment and operating warehouse forklifts and pallet jacks. Work is considered heavy physical work, requiring the exertion of up to 100 pounds of force occasionally or 50 pounds of force constantly to move objects. The position, at times, must be able to come into direct contact with school system staff, staff members of external funding agencies, and the community. EFFECTIVE DATE: 2/2026 DISCLAIMER: The above statements are intended to describe the general purpose and responsibilities assigned to this position. They are not intended to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and skills required by the employees assigned to this position. This description may be revised by HR and approved at any time. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://careers-wcpss.icims.com/jobs/16246/cns-driver/job |
| Apply URL | https://careers-wcpss.icims.com/jobs/16246/cns-driver/job |
| First Seen At | 2026-05-31 18:43:19Z |
| Last Seen At | 2026-06-19 08:31:19Z |
| Last Checked At | 2026-06-19 08:31:19Z |
| Last Changed At | 2026-06-19 08:31:19Z |
| Inactive At | — |
| Source Posted At | 2026-05-13 04:00:00Z |
| Source Updated At | 2026-06-18 22:52:44Z |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-wcpss.icims.com/date=2026-06-19/2026-06-19T08-30-39-536Z-e6ae80a00e10d502a659cdc4f2487ca020e5e78fba937a144bcba8281911022f.json |
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"description": "<h2>Overview</h2>\n<p><strong>POSITION TITLE (Oracle title)</strong></p>\n<p>DRIVER</p>\n<p> </p>\n<p><strong>WORKING TITLE</strong></p>\n<p>CNS Warehouse Driver</p>\n<p> </p>\n<p><strong>SCHOOL/DEPARTMENT</strong></p>\n<p>Child Nutrition Services (CNS)</p>\n<p> </p>\n<p><strong>LOCATION</strong></p>\n<p>Rock Quarry Rd. Office Complex, Raleigh, NC</p>\n<p> </p>\n<p><strong>PAY GRADE</strong></p>\n<p>Noncertified Grade 19</p>\n<p> </p>\n<p><strong>FLSA STATUS</strong></p>\n<p>Nonexempt</p>\n<p> </p>\n<p><strong>ELIGIBILITY FOR EMPLOYMENT CONTRACT</strong></p>\n<p>No</p>\n<p> </p>\n<p><strong>WORK WEEK SCHEDULE</strong></p>\n<p>Monday-Friday Shifts:<strong> (</strong>5:30am - 2:00pm; 6:00am - 2:30pm; 6:30am -3:00pm; 7:00am - 3:30pm)</p>\n<p><em>This position follows a variable work calendar based on operational needs. Shifts are determined by the supervisor. Work assignments may occur during school closure periods, including breaks and summer months. The position also participates in a rotating on-call schedule to support emergency or time-sensitive operational needs.</em></p>\n<p> </p>\n<p><strong>POSITION PURPOSE:</strong></p>\n<p>Delivers food, supplies, and equipment to schools for child nutrition operations. Performs work related to warehouse receiving and order pick-up. Responsible for transporting food, supplies, and equipment between the central office, vendors, and school sites. Supports daily meal service operations by ensuring timely, accurate, and sanitary delivery of all items needed for school nutrition programs.</p>\n<p> </p>\n<p><strong>MINIMUM QUALIFICATIONS: </strong></p>\n<p><strong><em>KNOWLEDGE, SKILLS, AND ABILITIES (KSAs)</em></strong></p>\n<ul>\n <li><p>Knowledge of Microsoft Office, specifically Microsoft Word, Excel, Power Point; Google Apps;</p></li>\n <li><p>Effective time management skills;</p></li>\n <li><p>Ability to perform basic math calculations;</p></li>\n <li><p>Ability to follow multi-step written and oral instructions;</p></li>\n <li><p>Ability to work independently and with limited supervision;</p></li>\n <li><p>Ability to meet deadlines and work as part of a team;</p></li>\n <li><p>Ability to drive a large delivery truck;</p></li>\n <li><p>Ability to communicate clearly and concisely both in oral and written form in English using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback;</p></li>\n <li><p>Ability to establish and maintain effective working relationships with school system staff, external agencies, attorneys, parents, and the public.</p></li>\n</ul>\n<p> </p>\n<p><strong><em>EDUCATION, TRAINING, AND EXPERIENCE</em></strong></p>\n<ul>\n <li><p>High school diploma or equivalent;</p></li>\n <li><p>Two years of experience in driving a large delivery truck;</p></li>\n</ul>\n<p> </p>\n<p><strong><em>CERTIFICATION AND LICENSE REQUIREMENTS</em></strong></p>\n<ul>\n <li><p>Must hold and maintain a valid motor vehicle operator’s license according to the State of North Carolina requirements;</p></li>\n <li><p>Within 90 days of employment complete training and certification requirements as a forklift operator;</p></li>\n <li><p>Within 60 days of employment, successfully complete Child Nutrition Services Hazard Analysis Critical Control Point (HACCP) training.</p></li>\n</ul>\n<p> </p>\n<p><strong>PREFERRED QUALIFICATIONS:</strong></p>\n<ul>\n <li><p>Current Commercial Driver’s License (CDL);</p></li>\n <li><p>Experience in food service, warehouse operations, or delivery; </p></li>\n <li><p>Four years of experience in driving a large delivery truck;</p></li>\n <li><p>ServSafe Certification.</p></li>\n</ul>\n<p> </p>\n<p><strong>ESSENTIAL DUTIES AND RESPONSIBILITIES:</strong></p>\n<li><p>Operates a large delivery truck for drop off and pick up of foods, supplies, materials, and food service equipment. </p></li>\n<li><p>Loads delivery trucks to most efficiently meet daily routes. </p></li>\n<li><p>Performs work to unload and properly shelve products at delivery locations. </p></li>\n<li><p>Maintains a high degree of safety during loading and unloading operations and while driving route. </p></li>\n<li><p>Completes required paperwork and collects signatures of deliveries for audit control. </p></li>\n<li><p>Receives, stores, palletizes, stages, and rotates goods in central warehouse in accordance with HACCP and uses best practices for handling potentially hazardous chemicals. To include counting inventory.</p></li>\n<li><p>Attends annual training in accordance with the National School Lunch Program federal regulations for professional standards and maintains documentation of attendance for auditing purposes. </p></li>\n<li><p>Performs daily pre-safety and operational checks of vehicles, refrigeration apparatus, and equipment; reports concerns appropriately to maintain safety and operational standards. </p></li>\n<li><p>Cleans vehicle/truck to maintain appearance and sanitary standards. </p></li>\n<li><p>Ensures all vehicles are fueled with the appropriate fuel type in accordance with manufacturer and district requirements. </p></li>\n<li><p>Palletizes and stages orders along with receives, stores, and rotates goods.</p></li>\n<li><p>Performs other related duties, as assigned.</p></li>\n<p> </p>\n<p><strong>WORK ENVIRONMENT/PHYSICAL REQUIREMENTS</strong></p>\n<p>This job operates in a professional office, warehouse, and cafeteria environment. 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They are not intended to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and skills required by the employees assigned to this position. This description may be revised by HR and approved at any time.</em></p>\n<p> </p>",
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