Roaming FOH Manager - Houston Area

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    "requisitionDescription": "<div><p data-start=\"217\" data-end=\"340\" id=\"isPasted\"><strong data-start=\"217\" data-end=\"250\">Roaming Front of House Leader</strong><br data-start=\"250\" data-end=\"253\"><em data-start=\"253\" data-end=\"340\">Full-Time | Open Availability Required | Multi-Store Support &ndash; Houston Area</em></p><p data-start=\"342\" data-end=\"703\">Hey there!<br data-start=\"352\" data-end=\"355\">We&rsquo;re <strong data-start=\"361\" data-end=\"377\">Dish Society</strong> &mdash; a fine fast casual restaurant serving up chef-driven dishes with locally sourced ingredients, craft coffee, and a full bar program. We&rsquo;re all about good food, good vibes, and even better people. From breakfast to our award-winning brunch, we take pride in creating memorable guest experiences and a strong internal culture.</p><p data-start=\"705\" data-end=\"1117\">We&rsquo;re looking for a <strong data-start=\"725\" data-end=\"758\">Roaming Front of House Leader</strong> &mdash; someone with a passion for hospitality, a flexible mindset, and the ability to jump into any of our locations and help lead the charge. Whether you&rsquo;re in Heights one day and Memorial the next, you&rsquo;ll play a key role in supporting FOH operations, coaching team members, and making sure every guest gets the Dish Society experience &mdash; no matter the zip code.</p><h3 data-start=\"1124\" data-end=\"1147\" id=\"isPasted\"><strong data-start=\"1128\" data-end=\"1147\">What You&rsquo;ll Do:</strong></h3><ul data-start=\"1148\" data-end=\"1976\"><li data-start=\"1148\" data-end=\"1212\"><p data-start=\"1150\" data-end=\"1212\">Support multiple locations each week based on business needs</p></li><li data-start=\"1213\" data-end=\"1303\"><p data-start=\"1215\" data-end=\"1303\">Lead shifts alongside FOH and BOH teams, ensuring smooth operations from open to close</p></li><li data-start=\"1304\" data-end=\"1385\"><p data-start=\"1306\" data-end=\"1385\">Communicate clearly and effectively across different teams and store cultures</p></li><li data-start=\"1386\" data-end=\"1496\"><p data-start=\"1388\" data-end=\"1496\">Act as a culture carrier &mdash; helping instill consistency in service, operations, and values across locations</p></li><li data-start=\"1497\" data-end=\"1588\"><p data-start=\"1499\" data-end=\"1588\">Jump into all areas of the floor: running food, making drinks, guest recovery, and more</p></li><li data-start=\"1589\" data-end=\"1692\"><p data-start=\"1591\" data-end=\"1692\">Assist the kitchen when needed by managing expo, helping on the pass, and communicating guest needs</p></li><li data-start=\"1693\" data-end=\"1759\"><p data-start=\"1695\" data-end=\"1759\">Deliver real-time coaching and leadership for FOH team members</p></li><li data-start=\"1760\" data-end=\"1874\"><p data-start=\"1762\" data-end=\"1874\">Identify opportunities for support and improvements while adapting quickly to different teams and environments</p></li><li data-start=\"1875\" data-end=\"1976\"><p data-start=\"1877\" data-end=\"1976\">Maintain high standards for cleanliness, organization, and guest experience across every location</p></li></ul><p><br></p><h3 data-start=\"1983\" data-end=\"2008\" id=\"isPasted\"><strong data-start=\"1987\" data-end=\"2008\">Job Requirements:</strong></h3><p data-start=\"2010\" data-end=\"2039\"><strong data-start=\"2010\" data-end=\"2039\">Experience &amp; Availability</strong></p><ul data-start=\"2040\" data-end=\"2335\"><li data-start=\"2040\" data-end=\"2069\"><p data-start=\"2042\" data-end=\"2069\">Must be 18 years or older</p></li><li data-start=\"2070\" data-end=\"2138\"><p data-start=\"2072\" data-end=\"2138\">Previous leadership or supervisory experience strongly preferred</p></li><li data-start=\"2139\" data-end=\"2228\"><p data-start=\"2141\" data-end=\"2228\">Must have <strong data-start=\"2151\" data-end=\"2172\">open availability</strong>, including mornings, evenings, weekends, and holidays</p></li><li data-start=\"2229\" data-end=\"2335\"><p data-start=\"2231\" data-end=\"2335\">Comfortable commuting between store locations during the week&nbsp;</p></li></ul><p data-start=\"2337\" data-end=\"2359\"><strong data-start=\"2337\" data-end=\"2359\">Skills &amp; Knowledge</strong></p><ul data-start=\"2360\" data-end=\"2714\"><li data-start=\"2360\" data-end=\"2430\"><p data-start=\"2362\" data-end=\"2430\">Proficient in POS systems, cash handling, and shift reconciliation</p></li><li data-start=\"2431\" data-end=\"2503\"><p data-start=\"2433\" data-end=\"2503\">Strong understanding of guest service principles and problem-solving</p></li><li data-start=\"2504\" data-end=\"2591\"><p data-start=\"2506\" data-end=\"2591\">Ability to lead and support both new and tenured team members across multiple teams</p></li><li data-start=\"2592\" data-end=\"2661\"><p data-start=\"2594\" data-end=\"2661\">Knowledge of shift management processes and restaurant operations</p></li><li data-start=\"2662\" data-end=\"2714\"><p data-start=\"2664\" data-end=\"2714\">Excellent communication and interpersonal skills</p></li></ul><p data-start=\"2716\" data-end=\"2741\"><strong data-start=\"2716\" data-end=\"2741\">Leadership &amp; Teamwork</strong></p><ul data-start=\"2742\" data-end=\"3017\"><li data-start=\"2742\" data-end=\"2813\"><p data-start=\"2744\" data-end=\"2813\">Leads by example with positivity, professionalism, and adaptability</p></li><li data-start=\"2814\" data-end=\"2863\"><p data-start=\"2816\" data-end=\"2863\">Strong multitasking and organizational skills</p></li><li data-start=\"2864\" data-end=\"2932\"><p data-start=\"2866\" data-end=\"2932\">Works well with both FOH and BOH teams to ensure a unified shift</p></li><li data-start=\"2933\" data-end=\"3017\"><p data-start=\"2935\" data-end=\"3017\">Comfortable taking direction while also stepping up to offer ideas and solutions</p></li></ul><p data-start=\"3019\" data-end=\"3060\"><strong data-start=\"3019\" data-end=\"3060\">Physical &amp; Certification Requirements</strong></p><ul data-start=\"3061\" data-end=\"3277\"><li data-start=\"3061\" data-end=\"3108\"><p data-start=\"3063\" data-end=\"3108\">Able to stand and walk for extended periods</p></li><li data-start=\"3109\" data-end=\"3138\"><p data-start=\"3111\" data-end=\"3138\">Able to lift up to 25 lbs</p></li><li data-start=\"3139\" data-end=\"3277\"><p data-start=\"3141\" data-end=\"3172\">Must have or be able to obtain:</p><ul data-start=\"3175\" data-end=\"3277\"><li data-start=\"3175\" data-end=\"3236\"><p data-start=\"3177\" data-end=\"3236\">Food Manager Certification (prior to training completion)</p></li><li data-start=\"3239\" data-end=\"3277\"><p data-start=\"3241\" data-end=\"3277\">TABC Certification (prior to hire)</p></li></ul></li></ul><p data-start=\"3279\" data-end=\"3304\"><strong data-start=\"3279\" data-end=\"3304\">Additional Attributes</strong></p><ul data-start=\"3305\" data-end=\"3580\"><li data-start=\"3305\" data-end=\"3362\"><p data-start=\"3307\" data-end=\"3362\">Calm under pressure and strong in conflict resolution</p></li><li data-start=\"3363\" data-end=\"3429\"><p data-start=\"3365\" data-end=\"3429\">Deep love for hospitality and creating great guest experiences</p></li><li data-start=\"3430\" data-end=\"3489\"><p data-start=\"3432\" data-end=\"3489\">High attention to cleanliness, detail, and presentation</p></li><li data-start=\"3490\" data-end=\"3580\"><p data-start=\"3492\" data-end=\"3580\">Willingness to travel between stores and represent the Dish Society brand consistently</p></li></ul><p><br></p><p data-start=\"3973\" data-end=\"4337\" id=\"isPasted\"><strong data-start=\"3973\" data-end=\"3994\">Why Dish Society?</strong><br data-start=\"3994\" data-end=\"3997\">We&rsquo;re not just building restaurants &mdash; we&rsquo;re building a brand and a community. Our team members cross-train in multiple roles, grow into leadership, and help shape the guest experience in ways that matter. As a Roaming Leader, you&#39;ll be at the heart of that growth, bringing consistency, connection, and culture to every store you step into.</p><p data-start=\"4339\" data-end=\"4441\">If you&#39;re looking to lead, grow, and make an impact across multiple locations &mdash; we&rsquo;d love to meet you.</p></div>\n<br/>This is a full-time position, scheduled for approximately 40–45 hours per week. Due to the roaming nature of this role, flexibility is a must. You’ll work across multiple stores during the week with a mix of AM, PM, and weekend shifts. Your schedule will be set based on business needs and may change weekly depending on support priorities.",
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