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HomeCompanies2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001Cook I

Cook I

2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001 · Fort McDowell, AZ, US, Fort McDowell, AZ · Active · $17–$22 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001
TitleCook I
Normalized title-
Department / team-
LocationFort McDowell, AZ, United States
Work model-
Employment typeFull Time
Salary$17–$22 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-09 / 2026-06-10
Changed / last seen2026-06-19 / 2026-06-19

Related slices

PageWhat it containsOpen
Company jobsActive postings from 2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Fort McDowell.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001
Source30ed79af-96af-46fa-8082-9b7260fcdf66
ATS providerADP Workforce Now Recruiting

Description

ENTERPRISE: FMYNE WE-KO-PA CASINO RESORT JOB TITLE: EMPLOYEE DINING ROOM (EDR) COOK I DEPARTMENT NAME: WCR FOOD AND BEVERAGE REPORTS TO: PRODUCTION LEAD SALARY: $17.00 POSITION STATUS: REGULAR FULL-TIME NON-EXEMPT HOURS PER WEEK: 40 POSITION DESCRIPTION: Under the direction of the Production Lead of the We Ko Pa Casino Resort, the Cook I will be responsible for preparing food items, cooking, placing stock in appropriate locations, and maintaining the highest cleanliness standards. Must be able to work in all areas of need in the Food and Beverage Department as required by business demands. ESSENTIAL DUTIES: Essential Duties may include tasks, knowledge, skills, and other characteristics. This list of tasks is ILLUSTRATIVE ONLY and does not comprehensively list all functions and tasks performed by the position in this class. • Provides exceptional guest service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service Standards: Smile and Greet, Name and Meet, Thank you, and Goodbye. • Accountable to all standards set forth in the We-Ko-Pa Way Casino Resort service guide. • Under the supervision of the Production Lead, cooks and prepares food according to the menu and restaurant standards. • Contributes to a team effort and accomplishes related results as required. • Reads, understands, and follows standards and recipe specifications for the production of food items in all required outlets. • Responsible for maintaining all food quality standards with regard to food safety and time/temp control. • Responsible for maintaining a clean, organized, and sanitized area at all times. Adheres to all state, HIS, and departmental standards and regulations of health and food safety. • Maintains positive communication with all co-workers, leads, and chefs. • Responsible for maintaining food storage areas such as pantries, freezers, and refrigerators with labeled and dated items. • Will administer a FIFO process of kitchen maintenance in all areas daily. • Responsible for the maintenance and sanitation of all kitchen surfaces, floors, workstations, trash, equipment, and prep areas to ensure the highest cleanliness standards at all times. • Will complete all required training as designated by the department and enterprise training. • Must have a valid food handler’s permit and be Serv-Safe certified. • Performs other related duties as required. • Must be able to lift in excess of 50 pounds and push or pull 100. • Must be able to obtain and maintain a State/Tribal License (including an extensive background check). • Must pass a pre-employment drug test. • Must be 18 years of age. WORK CONDITIONS: • While performing the duties of this job, the employee is required to: • Bend, reach, stand, and walk for 34-66% of the workday. • Eye/hand coordination for 34-66% of the workday. • Exposed to hot/cold temperatures for 34-66% of the workday. • Exposed to dust for 1-33% of the workday. • Sit for 1-33% of the workday. • While working on the casino floor, the employee is exposed to a high level of noise daily. EDUCATION AND/OR EXPERIENCE: Minimum requirement of 1 year of experience as a prep cook, kitchen utility, or line cook. This candidate must be motivated and follow all IHS and food safety guidelines. INDIAN PREFERENCE: Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian Blood (CIB) with your application. You may also want to familiarize yourself with our company by visiting our Careers at We-Ko-Pa | Join Our Team .

Full job record

Job ID8799ab6bc7ebc5007e2c3ac116688ec561cb8dbb
Org ID5c126b8c-589e-4f66-ab72-779a4eb8525e
Source ID30ed79af-96af-46fa-8082-9b7260fcdf66
Board ID30ed79af-96af-46fa-8082-9b7260fcdf66
Provideradp_workforcenow
Provider Job Key955589
TitleCook I
Normalized Title
Statusactive
Activeyes
Location TextFort McDowell, AZ, US, Fort McDowell, AZ
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionAZ
CityFort McDowell
Salary Raw17 To 22.10 (USD) Hourly
Salary Min17
Salary Max22.1
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=2372aae0-1ac2-439d-9ccc-3966a4b5b073&ccId=19000101_000001&lang=en_US&type=JS&jobId=955589&jwId=9201762846391_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=2372aae0-1ac2-439d-9ccc-3966a4b5b073&ccId=19000101_000001&lang=en_US&type=JS&jobId=955589&jwId=9201762846391_1
First Seen At2026-06-10 12:54:43Z
Last Seen At2026-06-19 12:56:57Z
Last Checked At2026-06-19 12:56:57Z
Last Changed At2026-06-19 12:56:57Z
Inactive At
Source Posted At2026-06-09 18:22:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=2372aae0-1ac2-439d-9ccc-3966a4b5b073|19000101_000001/date=2026-06-19/2026-06-19T12-56-56-327Z-32a73771af34f9b1009a751dcac381f493ee9e3d9cc255332c81b9e0d6b06c79.json
Event Fields
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}
Parsed Structured
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  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
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}
Extensions
{}
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    "requisitionDescription": "<div><div><div><p id=\"isPasted\"><strong>ENTERPRISE:&nbsp;</strong><span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>FMYNE WE-KO-PA CASINO RESORT</p><p><strong>JOB TITLE:&nbsp;</strong><span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>EMPLOYEE DINING ROOM (EDR) COOK I&nbsp;</p><p><strong>DEPARTMENT NAME:</strong> <span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>WCR FOOD AND BEVERAGE</p><p><strong>REPORTS TO:&nbsp;</strong><span style=\"white-space:pre;\"><strong>&nbsp;</strong> &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>PRODUCTION LEAD</p><p><strong>SALARY:&nbsp;</strong><span style=\"white-space:pre;\"><strong>&nbsp;</strong> &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>$17.00</p><p><strong>POSITION STATUS:</strong> <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp;&nbsp;</span>REGULAR FULL-TIME NON-EXEMPT</p><p><strong>HOURS PER WEEK:</strong><span style=\"white-space:pre;\"><strong>&nbsp;&nbsp;</strong>&nbsp; &nbsp; &nbsp;&nbsp;</span>40</p><p><br></p><p><strong><u>POSITION DESCRIPTION:</u></strong></p><p>Under the direction of the Production Lead of the We Ko Pa Casino Resort, the Cook I will be responsible for preparing food items, cooking, placing stock in appropriate locations, and maintaining the highest cleanliness standards. Must be able to work in all areas of need in the Food and Beverage Department as required by business demands.<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span></p><p><strong><u>ESSENTIAL DUTIES:</u></strong></p><p>Essential Duties may include tasks, knowledge, skills, and other characteristics. This list of tasks is ILLUSTRATIVE ONLY and does not comprehensively list all functions and tasks performed by the position in this class.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Provides exceptional guest service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service Standards: Smile and Greet, Name and Meet, Thank you, and Goodbye.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Accountable to all standards set forth in the We-Ko-Pa Way Casino Resort service guide.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Under the supervision of the Production Lead, cooks and prepares food according to the menu and restaurant standards.&nbsp;</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Contributes to a team effort and accomplishes related results as required.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Reads, understands, and follows standards and recipe specifications for the production of food items in all required outlets.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Responsible for maintaining all food quality standards with regard to food safety and time/temp control.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Responsible for maintaining a clean, organized, and sanitized area at all times. &nbsp;Adheres to all state, HIS, and departmental standards and regulations of health and food safety.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Maintains positive communication with all co-workers, leads, and chefs.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Responsible for maintaining food storage areas such as pantries, freezers, and refrigerators with labeled and dated items.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will administer a FIFO process of kitchen maintenance in all areas daily.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Responsible for the maintenance and sanitation of all kitchen surfaces, floors, workstations, trash, equipment, and prep areas to ensure the highest cleanliness standards at all times.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will complete all required training as designated by the department and enterprise training.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must have a valid food handler&rsquo;s permit and be Serv-Safe certified.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Performs other related duties as required.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be able to lift in excess of 50 pounds and push or pull 100.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be able to obtain and maintain a State/Tribal License (including an extensive background check).</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must pass a pre-employment drug test.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be 18 years of age.</p><p><strong><u>WORK CONDITIONS:</u></strong></p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>While performing the duties of this job, the employee is required to:</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Bend, reach, stand, and walk for 34-66% of the workday.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Eye/hand coordination for 34-66% of the workday.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Exposed to hot/cold temperatures for 34-66% of the workday.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Exposed to dust for 1-33% of the workday.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Sit for 1-33% of the workday.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>While working on the casino floor, the employee is exposed to a high level of noise daily.</p><p><br></p><p><strong><u>EDUCATION AND/OR EXPERIENCE:</u></strong></p><p>Minimum requirement of 1 year of experience as a prep cook, kitchen utility, or line cook. This candidate must be motivated and follow all IHS and food safety guidelines.&nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><u>INDIAN PREFERENCE:&nbsp;</u></strong>&nbsp; &nbsp;&nbsp;</p><p>Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian Blood (CIB) with your application.</p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;' id=\"isPasted\"><strong><span style='font-size:14px;line-height:115%;font-family:\"Arial\",sans-serif;color:#414141;background:white;'>You may also want to familiarize yourself with our company by visiting our</span></strong><span style='font-size:14px;line-height:115%;font-family:\"Arial\",sans-serif;color:#414141;background:white;'><span style=\" border-box;--tw-shadow: 0 0 #0000;--tw-ring-inset: ;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-color: rgba(59,130,246,.5);--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;font-variant-ligatures: normal;font-variant-caps: normal;orphans: 2;widows: 2;-webkit-text-stroke-width: 0px;text-decoration-thickness: initial;text-decoration-style: initial;text-decoration-color: initial;word-spacing:0px;\"> </span></span><a href=\"https://www.wekopacasinoresort.com/careers\" target=\"_blank\" style=\" border-box;--tw-shadow: 0 0 #0000;--tw-ring-inset: ;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-color: rgba(59,130,246,.5);--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;outline: none;user-select: auto;font-variant-ligatures: normal;font-variant-caps: normal;orphans: 2;widows: 2;-webkit-text-stroke-width: 0px;word-spacing:0px;\"><span style='font-size:14px;line-height:115%;font-family:\"Arial\",sans-serif;color:#324FA5;background:white;text-decoration:none;'><span style=\" border-box;--tw-shadow: 0 0 #0000;--tw-ring-inset: ;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-color: rgba(59,130,246,.5);--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;\">Careers at We-Ko-Pa | Join Our Team</span></span></a><span style='font-size:14px;line-height:115%;font-family:\"Arial\",sans-serif;color:#414141;background:white;'><span style=\" border-box;--tw-shadow: 0 0 #0000;--tw-ring-inset: ;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-color: rgba(59,130,246,.5);--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;font-variant-ligatures: normal;font-variant-caps: normal;orphans: 2;widows: 2;-webkit-text-stroke-width: 0px;text-decoration-thickness: initial;text-decoration-style: initial;text-decoration-color: initial;word-spacing:0px;\">.</span></span></p></div></div></div>\n",
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Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/8799ab6bc7ebc5007e2c3ac116688ec561cb8dbb?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/5c126b8c-589e-4f66-ab72-779a4eb8525eJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/30ed79af-96af-46fa-8082-9b7260fcdf66JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/8799ab6bc7ebc5007e2c3ac116688ec561cb8dbb/eventsJSON