Home › Companies › 8915c439 6f57 4cf2 83a2 1f0af4e2969c 19000101 000001 › Temporary Bartender
Temporary Bartender
8915c439 6f57 4cf2 83a2 1f0af4e2969c 19000101 000001 · San Francisco, CA, US, San Francisco, CA · Active · $21 / hour · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | 8915c439 6f57 4cf2 83a2 1f0af4e2969c 19000101 000001 |
| Title | Temporary Bartender |
| Normalized title | - |
| Department / team | - |
| Location | San Francisco, CA, United States |
| Work model | - |
| Employment type | - |
| Salary | $21 / hour |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-01-21 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 8915c439 6f57 4cf2 83a2 1f0af4e2969c 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in San Francisco. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 8915c439 6f57 4cf2 83a2 1f0af4e2969c 19000101 000001 |
| Source | a5be34d2-ef6e-4b04-af8b-c48948bcfd60 |
| ATS provider | ADP Workforce Now Recruiting |
Description
Job Summary:
The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to guests in a timely, professional, and friendly manner. You will ensure that all drinks are made to specification, provide excellent customer service, and create an enjoyable experience for all patrons. The Bartender will also maintain cleanliness and organization of the bar area, manage bar inventory, and work closely with other staff members to ensure efficient service and a positive guest experience.
Essential Job Duties and Responsibilities
Drink Preparation & Service: Prepare and serve a variety of cocktails, mixed drinks, beers, wines, and non-alcoholic beverages to guests according to established recipes and quality standards. Greet guests in a friendly and professional manner, taking drink orders, and providing recommendations as needed. Ensure all beverages are made and served quickly and accurately, while maintaining high standards of quality, presentation, and taste. Maintain a clean, organized, and stocked bar area, including glassware, garnishes, and drink ingredients. Guest Interaction & Service Excellence: Engage with guests at the bar to create a welcoming and enjoyable atmosphere, ensuring their needs are met promptly and courteously. Handle guest requests and questions regarding drinks, menu items, and the overall bar experience. Upsell additional drinks or food items and promote featured cocktails, drink specials, or happy hour offerings to increase sales. Monitor guests' alcohol consumption, ensuring responsible service of alcohol and maintaining a safe and responsible environment. Address any guest complaints or concerns quickly and professionally, escalating to management if necessary. Bar Maintenance & Cleanliness: Ensure that the bar area, including countertops, floors, and bar tools, is kept clean and organized at all times. Regularly clean glassware, utensils, and bar equipment, maintaining hygiene and safety standards. Replenish bar stock, including liquor, garnishes, napkins, straws, and glassware, and assist with inventory management. Maintain sanitation standards for all bar equipment, including blenders, shakers, coolers, and bar sinks, in accordance with health and safety regulations. Inventory Control: Assist in tracking bar inventory, including ordering and restocking liquor, mixers, and bar supplies as needed. Monitor and report low stock levels and assist in the management of bar inventory to prevent shortages and overstocking. Ensure all alcohol is properly stored and secure, following company policies and safety guidelines. Collaboration & Team Support: Work with other bartenders, servers, and kitchen staff to ensure smooth and efficient service throughout the shift. Assist in setting up the bar before opening and closing the bar at the end of the shift, ensuring that all equipment is properly stored and cleaned. Help train new bartenders and barbacks by sharing knowledge of drink recipes, service techniques, and bar procedures. Cash Handling & Transactions: Process payments for drinks and food items, ensuring that all transactions are accurate and handled in a timely manner. Handle cash, credit card payments, and tips, and maintain proper cash drawer and till procedures. Provide guests with accurate bills and ensure the proper closing of tabs.
Education and/or Experience
High school diploma or equivalent required. Previous experience as a bartender or in a similar role within the hospitality or service industry is preferred. Knowledge of drink recipes, cocktail techniques, and various types of spirits and beverages. Certification in responsible alcohol service or bartending (e.g., TIPS, Responsible Beverage Service) is preferred but not required. Skills/Specialized Knowledge
Strong leadership and team management skills with the ability to motivate, coach, and develop staff. In-depth knowledge of cocktail recipes, bartending tools, and techniques. Strong multitasking abilities and the ability to work efficiently under pressure. Ability to work well both independently and as part of a team. Strong organizational skills and attention to detail, particularly when it comes to cleanliness and inventory management. Ability to remember drink orders, guest preferences, and keep track of tabs in a high-volume environment. Physical Demands
Ability to stand and move around the bar for extended periods. Ability to lift and carry heavy items, such as bottles, kegs, and glassware (up to 25 pounds). Ability to work in a high-energy, fast-paced environment, particularly during peak service hours. Ability to occasionally bend, reach, and stoop to access storage areas or restock supplies.
Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the best of the best from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.
Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.
Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.
Full job record
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| Org ID | 64ea4328-d9bf-47f3-8bb8-50d6f955f600 |
| Source ID | a5be34d2-ef6e-4b04-af8b-c48948bcfd60 |
| Board ID | a5be34d2-ef6e-4b04-af8b-c48948bcfd60 |
| Provider | adp_workforcenow |
| Provider Job Key | 552693 |
| Title | Temporary Bartender |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | San Francisco, CA, US, San Francisco, CA |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | CA |
| City | San Francisco |
| Salary Raw | Up to 21.12 (USD) Hourly |
| Salary Min | 0 |
| Salary Max | 21.12 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=8915c439-6f57-4cf2-83a2-1f0af4e2969c&ccId=19000101_000001&lang=en_US&type=JS&jobId=552693&jwId=9201200620626_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=8915c439-6f57-4cf2-83a2-1f0af4e2969c&ccId=19000101_000001&lang=en_US&type=JS&jobId=552693&jwId=9201200620626_1 |
| First Seen At | 2026-05-31 18:47:27Z |
| Last Seen At | 2026-06-06 12:45:53Z |
| Last Checked At | 2026-06-06 12:45:53Z |
| Last Changed At | 2026-06-06 12:45:53Z |
| Inactive At | — |
| Source Posted At | 2026-01-21 22:47:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=8915c439-6f57-4cf2-83a2-1f0af4e2969c|19000101_000001/date=2026-06-06/2026-06-06T12-45-01-677Z-0a53e37dc9dd6caa0230fd4ee79ee1b456cb015346e255c61c37c09550674d1b.json |
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"requisitionDescription": "<div><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;' id=\"isPasted\"><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Job Summary: </span></u></p><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;font-weight:normal;'>The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to guests in a timely, professional, and friendly manner. You will ensure that all drinks are made to specification, provide excellent customer service, and create an enjoyable experience for all patrons. The Bartender will also maintain cleanliness and organization of the bar area, manage bar inventory, and work closely with other staff members to ensure efficient service and a positive guest experience.</span></p><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;'><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Essential Job Duties and Responsibilities </span></u></p><ul style=\"list-style-type: disc;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Drink Preparation & Service:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Prepare and serve a variety of cocktails, mixed drinks, beers, wines, and non-alcoholic beverages to guests according to established recipes and quality standards.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Greet guests in a friendly and professional manner, taking drink orders, and providing recommendations as needed.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Ensure all beverages are made and served quickly and accurately, while maintaining high standards of quality, presentation, and taste.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Maintain a clean, organized, and stocked bar area, including glassware, garnishes, and drink ingredients.</span></li></ol></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Guest Interaction & Service Excellence:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Engage with guests at the bar to create a welcoming and enjoyable atmosphere, ensuring their needs are met promptly and courteously.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Handle guest requests and questions regarding drinks, menu items, and the overall bar experience.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Upsell additional drinks or food items and promote featured cocktails, drink specials, or happy hour offerings to increase sales.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Monitor guests' alcohol consumption, ensuring responsible service of alcohol and maintaining a safe and responsible environment.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Address any guest complaints or concerns quickly and professionally, escalating to management if necessary.</span></li></ol></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Bar Maintenance & Cleanliness:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Ensure that the bar area, including countertops, floors, and bar tools, is kept clean and organized at all times.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Regularly clean glassware, utensils, and bar equipment, maintaining hygiene and safety standards.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Replenish bar stock, including liquor, garnishes, napkins, straws, and glassware, and assist with inventory management.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Maintain sanitation standards for all bar equipment, including blenders, shakers, coolers, and bar sinks, in accordance with health and safety regulations.</span></li></ol></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Inventory Control:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Assist in tracking bar inventory, including ordering and restocking liquor, mixers, and bar supplies as needed.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Monitor and report low stock levels and assist in the management of bar inventory to prevent shortages and overstocking.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Ensure all alcohol is properly stored and secure, following company policies and safety guidelines.</span></li></ol></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Collaboration & Team Support:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Work with other bartenders, servers, and kitchen staff to ensure smooth and efficient service throughout the shift.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Assist in setting up the bar before opening and closing the bar at the end of the shift, ensuring that all equipment is properly stored and cleaned.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Help train new bartenders and barbacks by sharing knowledge of drink recipes, service techniques, and bar procedures.</span></li></ol></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Cash Handling & Transactions:</span><ol style=\"list-style-type: circle;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Process payments for drinks and food items, ensuring that all transactions are accurate and handled in a timely manner.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Handle cash, credit card payments, and tips, and maintain proper cash drawer and till procedures.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Provide guests with accurate bills and ensure the proper closing of tabs.</span></li></ol></li></ul><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;font-weight:normal;'> </span></p><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;'><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Education and/or Experience </span></u></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>High school diploma or equivalent required.</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Previous experience as a bartender or in a similar role within the hospitality or service industry is preferred.</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Knowledge of drink recipes, cocktail techniques, and various types of spirits and beverages.</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Certification in responsible alcohol service or bartending (e.g., TIPS, Responsible Beverage Service) is preferred but not required.</span></li></ul><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;margin-top:6.0pt;'><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Skills/Specialized Knowledge</span></u></p><ul style=\"list-style-type: disc;\"><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Strong leadership and team management skills with the ability to motivate, coach, and develop staff.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>In-depth knowledge of cocktail recipes, bartending tools, and techniques.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Strong multitasking abilities and the ability to work efficiently under pressure.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Ability to work well both independently and as part of a team.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Strong organizational skills and attention to detail, particularly when it comes to cleanliness and inventory management.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:13px;'>Ability to remember drink orders, guest preferences, and keep track of tabs in a high-volume environment.</span></li></ul><p style='margin:0in;text-align:left;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;margin-top:6.0pt;'><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Physical Demands</span></u></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Ability to stand and move around the bar for extended periods.</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Ability to lift and carry heavy items, such as bottles, kegs, and glassware (up to 25 pounds).</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Ability to work in a high-energy, fast-paced environment, particularly during peak service hours.</span></li><li style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Ability to occasionally bend, reach, and stoop to access storage areas or restock supplies.</span></li></ul><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'> </span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'> </span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><u><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Company Overview</span></u></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the best of the best from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'> </span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'> </span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-size:13px;font-family:\"Arial\",sans-serif;'>Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.</span></p><p><br></p></div>\n",
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