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HomeCompanies202FB30BAF559C0F5157E30AE6890ADAFood Runner

Food Runner

202FB30BAF559C0F5157E30AE6890ADA · San Pedro Fish Market Long Beach - Long Beach, CA 90803; 6550 E Marina Drive, Long Beach, CA, 90803, USA · Active · $17–$18 / hour · Paycom ATS

Job facts

FieldValue
Company202FB30BAF559C0F5157E30AE6890ADA
TitleFood Runner
Normalized title-
Department / teamRestaurant - Food Service
LocationLong Beach, CA, United States
Work model-
Employment typeFull Time
Salary$17–$18 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2025-04-06 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 202FB30BAF559C0F5157E30AE6890ADA.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Long Beach.Open
Department jobsActive postings in Restaurant - Food Service.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company202FB30BAF559C0F5157E30AE6890ADA
Sourceb98c4af5-bc51-4b78-b20b-28c76dde2f2c
ATS providerPaycom ATS

Description

Description PERKS: Medical, dental and vision health benefits 401(K) Retirement Paid sick & vacation time Discounted/Free employee real Family & Friends discounts POSITION SUMMARY At San Pedro Fish Market, our Food Runner is responsible for delivering the correct order to our guests while providing amazing, friendly and professional service. This position requires a positive attitude, a desire to take care of our guests and the ability to work cohesively within a strong team environment. Any member of our crew should enjoy working in a fast-paced restaurant environment with the capacity to take and follow direction and multi-task efficiently. We stand by and live our Core Values: Lead by Example, Family and Passion About What You Do. ESSENTIAL DUTIES AND ACCOUNTABILITIES Work Tasks: • Maintain a working knowledge of all food menu items. • Deliver the correct food from the kitchen to the guest efficiently and with an approachable, upbeat   attitude. • Greet guests with professional and friendly hospitality, offering your assistance whenever necessary. • Anticipate the guest’s needs and respond appropriately with a sense of urgency. • Ensure guests have proper utensils, plates, napkins and condiments. • Assist with clearing and cleaning tables throughout the guest’s visit as well as immediately upon   departure. • Adapt to changing guest volume with a sense of urgency. • Ensure service stations are clean, stocked and well organized. • Perform work tasks calmly and effectively under stressful conditions. • Promote an atmosphere of teamwork by assisting co-workers. • Uphold the Company’s service standards and KOF Teamwork Responsibilities. • Perform opening and closing duties, side work and ensure checklists are completed accurately. • Effectively communicate with fellow crew members and the management team. • Follow company policies and procedures. • Maintain a safe working environment for crew and guests. • Comply with all city, state, federal and Company regulations, sanitation guidelines, and safety policies   and promptly report violations or concerns to the General Manager. Qualifications MINIMUM EDUCATION, KNOWLEDGE, SKILLS AND ABILITIES REQUIRED EDUCATION AND CERTIFICATIONS • High school diploma or equivalent preferred, or relevant experience. • Bi-lingual (English/Spanish) highly preferred. • Current Food Handler’s Card must be maintained. KNOWLEDGE, SKILLS AND ABILITIES • Ability to communicate professionally and effectively with others. • Ability to read, write and comprehend English. • Ability to read, interpret and understand an extensive variety of work-related instructions and documents   pertaining to Company operations, safety, finance, HR and payroll. • Ability to effectively collaborate with others to reach common goals. • Ability to use the Company’s timekeeping system and point of service system. • Flexibility to work weekdays, weekends and holidays. • Working knowledge of city, state and federal hospitality guidelines.

Full job record

Job ID81652d2167fe517f339d7ffd911f9976ff853aa9
Org ID3be17946-0e69-4154-b854-9252536f8af2
Source IDb98c4af5-bc51-4b78-b20b-28c76dde2f2c
Board IDb98c4af5-bc51-4b78-b20b-28c76dde2f2c
Providerpaycom
Provider Job Key52104
TitleFood Runner
Normalized Title
Statusactive
Activeyes
Location TextSan Pedro Fish Market Long Beach - Long Beach, CA 90803; 6550 E Marina Drive, Long Beach, CA, 90803, USA
DepartmentRestaurant - Food Service
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionCA
CityLong Beach
Salary Raw$16.90 - $17.90 Hourly
Salary Min16.9
Salary Max17.9
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=52104&clientkey=202FB30BAF559C0F5157E30AE6890ADA
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=52104&clientkey=202FB30BAF559C0F5157E30AE6890ADA
First Seen At2026-05-31 19:07:19Z
Last Seen At2026-06-06 09:55:05Z
Last Checked At2026-06-06 09:55:05Z
Last Changed At2026-05-31 19:07:19Z
Inactive At
Source Posted At2025-04-06 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=202FB30BAF559C0F5157E30AE6890ADA/date=2026-06-06/2026-06-06T09-55-04-552Z-1ad7b6726f039022303904959e344e87c099b9c7b2a0bca99c8a4e1944bbc01e.json
Event Fields
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Parsed Structured
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Native Structured
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