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COUNTER SERVER

63248A40D84F7D48E61AD7FAAA6EE000 · Bodega Taqueria y Tequila FLL - Fort Lauderdale, FL 33301; 21 W Las Olas Blvd, Fort Lauderdale, FL, 33301, USA · Active · Paycom ATS

Job facts

FieldValue
Company63248A40D84F7D48E61AD7FAAA6EE000
TitleCOUNTER SERVER
Normalized title-
Department / teamRestaurant - Food Service
LocationFort Lauderdale, FL, United States
Work model-
Employment type-
Salary-
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-04 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-04

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Linked records

Company63248A40D84F7D48E61AD7FAAA6EE000
Sourceec590b64-9c6e-4a20-8820-cb4b51b2cf97
ATS providerPaycom ATS

Description

Description Bodega Taqueria Y Tequila is seeking a dynamic and experienced Counter Server to join our team. As a Counter Server you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner from our Taqueria Airstream . You will provide friendly, courteous, and efficient quality presentation of food and beverage service to all guests and ensure the guest has the optimal experience while visiting your location. You will also support the packaging and delivery preparation of online and take-out orders. This position requires a strong passion for hospitality, and a keen eye for detail. This individual reports to the General Manager or to the Assistant General Manager (AGM) in the absence of the General Manager. Essential Duties and Key Responsibilities: Team Collaboration: Create and maintain a positive work environment, fostering teamwork and professional growth. Coordinate with kitchen staff and other team members to ensure smooth operations. Communicate customer feedback, concerns, and special requests to the appropriate team members and management. Assist with restocking supplies and maintaining inventory levels. Partner with third party contacts (deliveries, external contacts, etc) to ensure packaged orders are received by the correct parties in a timely manner. Collaborate with the management team to plan and execute special events, promotions, and marketing initiatives. Quality Control: Maintain stock of consumable supplies including plates, napkins, and utensils. Maintain stock levels of product in workstations, wells, and storage areas including coolers and dry storage. Monitor ingredient levels and inform the kitchen staff of any quantity, spoilage, or quality issues. Address any issues or concerns related to beverage quality promptly and effectively. Develop and maintain a comprehensive knowledge of beverages, including ingredients, flavor profiles, and preparation techniques. Operations Support: Familiarize yourself with menu items, daily specials, and promotions to effectively upsell and increase sales. Suggest additional menu items, sides, or beverages that complement customers' orders. Perform set up duties to include side stations, storage areas and food & beverage handling areas. Prepare and assemble our menu items according to recipes and customer specifications, ensuring plating and presentation match the quality standards set by the menu descriptions. Maintain a clean and organized food preparation area. Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards Customer Service: Ensure that minors and intoxicated persons are not served alcoholic beverages. Create and maintain a welcoming atmosphere for guests by engaging with them and providing personalized service. Effectively communicate with customers and employees in a positive and concise manner. Listen attentively to requests, provide accurate information, and respond appropriately. Maintain composure and attentiveness, particularly during busy periods or emergencies, setting a positive example for all staff. Collaborate closely with all departments to ensure smooth operations and uphold high standards of guest service. Compliance and Safety: Ensure compliance with health and safety regulations, as well as internal policies and procedures. Oversee Food and Alcohol safety practices, including proper storage, handling, and preparation of food items. Adhere to all alcohol service laws and regulations, ensuring responsible service practices. Minimum Requirements: High school diploma or equivalent. Previous experience in a customer service or food service role is preferred. Basic math and cash handling skills. Excellent communication and interpersonal skills. Ability to multitask in a fast-paced environment. Strong attention to detail and ability to follow instructions. Knowledge of food safety and hygiene practices. Flexibility to work evenings, weekends, and holidays as required. Must have a high degree of professional integrity, and be able to work safely, effectively, and efficiently. Ability to work under pressure and meet deadlines with exceptional attention to detail and accuracy. Safety Requirements: All Associates are required to abide by all Safety rules and ensure they perform each task by practicing safe work habits. Any associate who incurs any type of injury is required to report immediately to their immediate supervisor or the Security Officer on duty. Language Requirements: Ability to speak English clearly, distinctly, and cordially with staff and vendors. Ability to read and write English to understand and interpret written procedures. This includes the ability to give and receive instructions in written and verbal forms. Proficiency in effectively presenting information and responding to questions from staff and vendors. E-Verify Participation Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. For more information on E-Verify, please visit the official E-Verify Website. Physical Requirements: While performing the duties of this job, the associate is regularly required to sit for long periods of time, stand; walk; full dexterity in use hands to touch, handle, or feel; reach with hands and arms; talk or hear. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Full job record

Job ID80ee9196bb59088edd2f0737372b2af78ef7406a
Org ID0f5879bf-f295-40d4-ab0c-58bae2292c05
Source IDec590b64-9c6e-4a20-8820-cb4b51b2cf97
Board IDec590b64-9c6e-4a20-8820-cb4b51b2cf97
Providerpaycom
Provider Job Key342202
TitleCOUNTER SERVER
Normalized Title—
Statusactive
Activeyes
Location TextBodega Taqueria y Tequila FLL - Fort Lauderdale, FL 33301; 21 W Las Olas Blvd, Fort Lauderdale, FL, 33301, USA
DepartmentRestaurant - Food Service
Team—
Employment Type—
Workplace Type—
Remote Policy—
CountryUnited States
RegionFL
CityFort Lauderdale
Salary RawDescription Bodega Taqueria Y Tequila is seeking a dynamic and experienced Counter Server to join our team. As a Counter Server you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner from our Taqueria Airstream . You will provide friendly, courteous, and efficient quality presentation of food and beverage service to all guests and ensure the guest has the optimal experience while visiting your location. You will also support the packaging and delivery preparation of online and take-out orders. This position requires a strong passion for hospitality, and a keen eye for detail. This individual reports to the General Manager or to the Assistant General Manager (AGM) in the absence of the General Manager. Essential Duties and Key Responsibilities: Team Collaboration: Create and maintain a positive work environment, fostering teamwork and professional growth. Coordinate with kitchen staff and other team members to ensure smooth operations. Communicate customer feedback, concerns, and special requests to the appropriate team members and management. Assist with restocking supplies and maintaining inventory levels. Partner with third party contacts (deliveries, external contacts, etc) to ensure packaged orders are received by the correct parties in a timely manner. Collaborate with the management team to plan and execute special events, promotions, and marketing initiatives. Quality Control: Maintain stock of consumable supplies including plates, napkins, and utensils. Maintain stock levels of product in workstations, wells, and storage areas including coolers and dry storage. Monitor ingredient levels and inform the kitchen staff of any quantity, spoilage, or quality issues. Address any issues or concerns related to beverage quality promptly and effectively. Develop and maintain a comprehensive knowledge of beverages, including ingredients, flavor profiles, and preparation techniques. Operations Support: Familiarize yourself with menu items, daily specials, and promotions to effectively upsell and increase sales. Suggest additional menu items, sides, or beverages that complement customers' orders. Perform set up duties to include side stations, storage areas and food & beverage handling areas. Prepare and assemble our menu items according to recipes and customer specifications, ensuring plating and presentation match the quality standards set by the menu descriptions. Maintain a clean and organized food preparation area. Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards Customer Service: Ensure that minors and intoxicated persons are not served alcoholic beverages. Create and maintain a welcoming atmosphere for guests by engaging with them and providing personalized service. Effectively communicate with customers and employees in a positive and concise manner. Listen attentively to requests, provide accurate information, and respond appropriately. Maintain composure and attentiveness, particularly during busy periods or emergencies, setting a positive example for all staff. Collaborate closely with all departments to ensure smooth operations and uphold high standards of guest service. Compliance and Safety: Ensure compliance with health and safety regulations, as well as internal policies and procedures. Oversee Food and Alcohol safety practices, including proper storage, handling, and preparation of food items. Adhere to all alcohol service laws and regulations, ensuring responsible service practices. Minimum Requirements: High school diploma or equivalent. Previous experience in a customer service or food service role is preferred. Basic math and cash handling skills. Excellent communication and interpersonal skills. Ability to multitask in a fast-paced environment. Strong attention to detail and ability to follow instructions. Knowledge of food safety and hygiene practices. Flexibility to work evenings, weekends, and holidays as required. Must have a high degree of professional integrity, and be able to work safely, effectively, and efficiently. Ability to work under pressure and meet deadlines with exceptional attention to detail and accuracy. Safety Requirements: All Associates are required to abide by all Safety rules and ensure they perform each task by practicing safe work habits. Any associate who incurs any type of injury is required to report immediately to their immediate supervisor or the Security Officer on duty. Language Requirements: Ability to speak English clearly, distinctly, and cordially with staff and vendors. Ability to read and write English to understand and interpret written procedures. This includes the ability to give and receive instructions in written and verbal forms. Proficiency in effectively presenting information and responding to questions from staff and vendors. E-Verify Participation Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. For more information on E-Verify, please visit the official E-Verify Website. Physical Requirements: While performing the duties of this job, the associate is regularly required to sit for long periods of time, stand; walk; full dexterity in use hands to touch, handle, or feel; reach with hands and arms; talk or hear. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
Salary Min—
Salary Max—
Salary Currency—
Salary Periodday
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=342202&clientkey=63248A40D84F7D48E61AD7FAAA6EE000
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=342202&clientkey=63248A40D84F7D48E61AD7FAAA6EE000
First Seen At2026-05-31 19:08:18Z
Last Seen At2026-06-04 10:11:36Z
Last Checked At2026-06-04 10:11:36Z
Last Changed At2026-05-31 19:08:18Z
Inactive At—
Source Posted At2026-05-04 00:00:00Z
Source Updated At—
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    "description": "<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Bodega Taqueria Y Tequila is seeking a dynamic and experienced Counter Server to join our team. </span><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">As a Counter Server you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner from our Taqueria Airstream</span></span><span style=\"color:#000000;\">. You will provide friendly, courteous, and efficient quality presentation of food and beverage service to all guests and ensure the guest has the optimal experience while visiting your location. You will also support the packaging and delivery preparation of online and take-out orders. This position requires a strong passion for hospitality, and a keen eye for detail. This individual reports to the General Manager or to the Assistant General Manager (AGM) in the absence of the General Manager.</span></span></span></span></p>\n\n<p> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Essential Duties and Key Responsibilities: </strong></span></span></p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><u><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Team Collaboration:</span></span></u></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Create and maintain a positive work environment, fostering teamwork and professional growth.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Coordinate with kitchen staff and other team members to ensure smooth operations.</span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Communicate customer feedback, concerns, and special requests to the appropriate team members and management. </span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Assist with restocking supplies and maintaining inventory levels.</span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Partner with third party contacts (deliveries, external contacts, etc) to ensure packaged orders are received by the correct parties in a timely manner. </span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Collaborate with the management team to plan and execute special events, promotions, and marketing initiatives.</span></span></li>\n</ul>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><u>Quality Control:</u></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Maintain stock of consumable supplies including plates, napkins, and utensils.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Maintain stock levels of product in workstations, wells, and storage areas including coolers and dry storage. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Monitor ingredient levels and inform the kitchen staff of any quantity, spoilage, or quality issues. </span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Address any issues or concerns related to beverage quality promptly and effectively.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Develop and maintain a comprehensive knowledge of beverages, including ingredients, flavor profiles, and preparation techniques.</span></span></li>\n</ul>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><u>Operations Support:  </u></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Familiarize yourself with menu items, daily specials, and promotions to effectively upsell and increase sales.</span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Suggest additional menu items, sides, or beverages that complement customers' orders.</span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Perform set up duties to include side stations, storage areas and food &amp; beverage handling areas. </span></span></li>\n</ul>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Prepare and assemble our menu items according to recipes and customer specifications, ensuring plating and presentation match the quality standards set by the menu descriptions. </span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Maintain a clean and organized food preparation area.</span></span></span></span></li>\n</ul>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards</span></span></li>\n</ul>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><u>Customer Service:</u></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ensure that minors and intoxicated persons are not served alcoholic beverages. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Create and maintain a welcoming atmosphere for guests by engaging with them and providing personalized service. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Effectively communicate with customers and employees in a positive and concise manner. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Listen attentively to requests, provide accurate information, and respond appropriately.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Maintain composure and attentiveness, particularly during busy periods or emergencies, setting a positive example for all staff. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Collaborate closely with all departments to ensure smooth operations and uphold high standards of guest service.</span></span></li>\n</ul>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><u>Compliance and Safety:</u></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ensure compliance with health and safety regulations, as well as internal policies and procedures.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Oversee Food and Alcohol safety practices, including proper storage, handling, and preparation of food items.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Adhere to all alcohol service laws and regulations, ensuring responsible service practices. </span></span></li>\n</ul>\n\n<p> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Minimum Requirements: </strong></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">High school diploma or equivalent.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Previous experience in a customer service or food service role is preferred.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Basic math and cash handling skills.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Excellent communication and interpersonal skills.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Ability to multitask in a fast-paced environment.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Strong attention to detail and ability to follow instructions.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Knowledge of food safety and hygiene practices.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\">Flexibility to work evenings, weekends, and holidays as required.</span></span></span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Must have a high degree of professional integrity, and be able to work safely, effectively, and efficiently. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ability to work under pressure and meet deadlines with exceptional attention to detail and accuracy. </span></span></li>\n</ul>\n\n<p> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Safety Requirements: </strong></span></span></p>\n\n<p style=\"margin-left:48px;\"><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">All Associates are required to abide by all Safety rules and ensure they perform each task by practicing safe work habits. Any associate who incurs any type of injury is required to report immediately to their immediate supervisor or the Security Officer on duty. </span></span></p>\n\n<p style=\"margin-left:48px;\"> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Language Requirements: </strong></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ability to speak English clearly, distinctly, and cordially with staff and vendors. </span></span></li>\n</ul>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ability to read and write English to understand and interpret written procedures. This includes the ability to give and receive instructions in written and verbal forms. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Proficiency in effectively presenting information and responding to questions from staff and vendors. </span></span></li>\n</ul>\n\n<p> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>E-Verify Participation</strong></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.</span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">For more information on E-Verify, please visit the official E-Verify Website.</span></span></li>\n</ul>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Physical Requirements: </strong></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">While performing the duties of this job, the associate is regularly required to sit for long periods of time, stand; walk; full dexterity in use hands to touch, handle, or feel; reach with hands and arms; talk or hear. </span></span></li>\n\t<li><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. </span></span></li>\n</ul>\n\n<p> </p>\n\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><em>We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.</em></span></span></p>",
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