Seasonal Horseshoe AM Cook

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    "description_html": "<p>&nbsp;&nbsp;</p><p><strong>SEASONAL HORSESHOE AM COOK</strong></p><p>Piedmont Driving Club | Main Clubhouse| $18.00 to 21.00/hr</p><p><br></p><p><strong>WHO WE ARE</strong></p><p>Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members across two exceptional properties in Atlanta.</p><p><br></p><p>Our <strong>Main Clubhouse</strong>, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more.&nbsp;</p><p>But what truly sets us apart is our people. We've built a unique community and supportive work environment where lasting bonds are formed, contributions are recognized, and both new and long-tenured staff feel genuinely valued. Here, your expertise, talent, and commitment don’t just contribute—they make a lasting impact.</p><p><br></p><p><strong>THE OPPORTUNITY</strong></p><p>Piedmont Driving Club is seeking a Seasonal Horseshoe Cook, AM &nbsp;for the main clubhouse. As a Cook in our kitchens, you play a key role in preparing high-quality menu items for our members and their guests. You take pride in following standard recipes, maintaining consistency, and delivering well-prepared dishes in a timely manner. You are detail-oriented, efficient, and committed to upholding food safety and sanitation standards while contributing to a smooth and organized kitchen operation.</p><p><br></p><p><strong>WHAT YOU'LL DO</strong></p><p>· Prepare and cook menu items according to standard recipes and daily prep needs</p><p>· Set up, maintain, and break down workstation for service</p><p>· Coordinate and time orders with other kitchen staff to ensure efficient service</p><p>· Maintain cleanliness and sanitation of work areas, equipment, and food storage</p><p>· Monitor inventory levels and communicate shortages to leadership</p><p>· Follow all food safety, health, and equipment safety procedures</p><p><br></p><p><strong>WHAT YOU'LL EARN</strong></p><p>· Wage: $18.00 to 21.00/hr</p><p>· Medical insurance with employer-subsidized premiums</p><p>· 401(k) retirement savings plan with company participation</p><p>· Paid time off accrued weekly</p><p>· Weekly pay with on-demand access for emergencies</p><p>· Complimentary parking, uniforms, and daily shift meals</p>",
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      "description": "<p>Description</p><p>  </p><p><strong>SEASONAL HORSESHOE AM COOK</strong></p><p>Piedmont Driving Club | Main Clubhouse| $18.00 to 21.00/hr</p><p><br/></p><p><strong>WHO WE ARE</strong></p><p>Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members across two exceptional properties in Atlanta.</p><p><br/></p><p>Our <strong>Main Clubhouse</strong>, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more. </p><p>But what truly sets us apart is our people. We've built a unique community and supportive work environment where lasting bonds are formed, contributions are recognized, and both new and long-tenured staff feel genuinely valued. Here, your expertise, talent, and commitment don’t just contribute—they make a lasting impact.</p><p><br/></p><p><strong>THE OPPORTUNITY</strong></p><p>Piedmont Driving Club is seeking a Seasonal Horseshoe Cook, AM  for the main clubhouse. As a Cook in our kitchens, you play a key role in preparing high-quality menu items for our members and their guests. You take pride in following standard recipes, maintaining consistency, and delivering well-prepared dishes in a timely manner. You are detail-oriented, efficient, and committed to upholding food safety and sanitation standards while contributing to a smooth and organized kitchen operation.</p><p><br/></p><p><strong>WHAT YOU'LL DO</strong></p><p>· Prepare and cook menu items according to standard recipes and daily prep needs</p><p>· Set up, maintain, and break down workstation for service</p><p>· Coordinate and time orders with other kitchen staff to ensure efficient service</p><p>· Maintain cleanliness and sanitation of work areas, equipment, and food storage</p><p>· Monitor inventory levels and communicate shortages to leadership</p><p>· Follow all food safety, health, and equipment safety procedures</p><p><br/></p><p><strong>WHAT YOU'LL EARN</strong></p><p>· Wage: $18.00 to 21.00/hr</p><p>· Medical insurance with employer-subsidized premiums</p><p>· 401(k) retirement savings plan with company participation</p><p>· Paid time off accrued weekly</p><p>· Weekly pay with on-demand access for emergencies</p><p>· Complimentary parking, uniforms, and daily shift meals</p><p>Requirements</p><p>  </p><p><strong>WHAT WE'RE LOOKING FOR</strong></p><p>• High school diploma or GED required<br/>• 1+ years of related cooking experience or training<br/>• 2+ years of kitchen preparation and professional cooking experience preferred<br/>• Culinary school training preferred (2- or 4-year program)<br/>• Food safety certification preferred<br/>• Ability to work in a fast-paced kitchen environment while maintaining attention to detail</p><p><br/></p><p><strong>ARE YOU THE RIGHT FIT?</strong></p><p>You’re a dependable and motivated team player who takes pride in preparing quality food and supporting a smooth kitchen operation. You have a strong attention to detail, work efficiently in a fast-paced environment, and understand the importance of consistency and presentation. You follow direction well, stay organized under pressure, and bring a positive, hardworking attitude to every shift while contributing to a high standard of excellence in the kitchen.</p><p><br/></p><p><strong>APPLY TODAY</strong></p><p>Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.</p><p><br/></p><p><strong>OUR MISSION</strong> To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.</p><p><br/></p><p><strong>OUR VISION</strong> To enhance the lives of our members through a thoughtful culture of service that exists within every employee.</p><p><br/></p><p><strong>OUR CORE VALUES:</strong> PACQT</p><p>· <strong>P</strong>rofessionalism — we strive for excellence, today and every day · </p><p>· <strong>A</strong>ccountability — Results and responsibility we own it. </p><p>· <strong>C</strong>ommunication — Promoting results by the successful exchange of information and ideas · </p><p>· <strong>Q</strong>uality — We deliver experiences that exceed expectations· </p><p>· <strong>T</strong>eamwork — Building a consistent experience through shared goals.</p>",
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    "requirements_html": "<p>&nbsp;&nbsp;</p><p><strong>WHAT WE'RE LOOKING FOR</strong></p><p>• High school diploma or GED required<br>• 1+ years of related cooking experience or training<br>• 2+ years of kitchen preparation and professional cooking experience preferred<br>• Culinary school training preferred (2- or 4-year program)<br>• Food safety certification preferred<br>• Ability to work in a fast-paced kitchen environment while maintaining attention to detail</p><p><br></p><p><strong>ARE YOU THE RIGHT FIT?</strong></p><p>You’re a dependable and motivated team player who takes pride in preparing quality food and supporting a smooth kitchen operation. You have a strong attention to detail, work efficiently in a fast-paced environment, and understand the importance of consistency and presentation. You follow direction well, stay organized under pressure, and bring a positive, hardworking attitude to every shift while contributing to a high standard of excellence in the kitchen.</p><p><br></p><p><strong>APPLY TODAY</strong></p><p>Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.</p><p><br></p><p><strong>OUR MISSION</strong> To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.</p><p><br></p><p><strong>OUR VISION</strong> To enhance the lives of our members through a thoughtful culture of service that exists within every employee.</p><p><br></p><p><strong>OUR CORE VALUES:</strong> PACQT</p><p>· <strong>P</strong>rofessionalism — we strive for excellence, today and every day ·&nbsp;</p><p>· <strong>A</strong>ccountability — Results and responsibility we own it.&nbsp;</p><p>· <strong>C</strong>ommunication — Promoting results by the successful exchange of information and ideas ·&nbsp;</p><p>· <strong>Q</strong>uality — We deliver experiences that exceed expectations·&nbsp;</p><p>· <strong>T</strong>eamwork — Building a consistent experience through shared goals.</p>",
    "requirements_text": "WHAT WE'RE LOOKING FOR\n • High school diploma or GED required\n• 1+ years of related cooking experience or training\n• 2+ years of kitchen preparation and professional cooking experience preferred\n• Culinary school training preferred (2- or 4-year program)\n• Food safety certification preferred\n• Ability to work in a fast-paced kitchen environment while maintaining attention to detail\n ARE YOU THE RIGHT FIT?\n You’re a dependable and motivated team player who takes pride in preparing quality food and supporting a smooth kitchen operation. You have a strong attention to detail, work efficiently in a fast-paced environment, and understand the importance of consistency and presentation. You follow direction well, stay organized under pressure, and bring a positive, hardworking attitude to every shift while contributing to a high standard of excellence in the kitchen.\n APPLY TODAY\n Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.\n OUR MISSION To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.\n OUR VISION To enhance the lives of our members through a thoughtful culture of service that exists within every employee.\n OUR CORE VALUES: PACQT\n · P rofessionalism — we strive for excellence, today and every day ·\n · A ccountability — Results and responsibility we own it.\n · C ommunication — Promoting results by the successful exchange of information and ideas ·\n · Q uality — We deliver experiences that exceed expectations·\n · T eamwork — Building a consistent experience through shared goals."
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