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HomeCompanies5B39FAD19A9DD81718FA182A5274C754Bakery Scratch Baker

Bakery Scratch Baker

5B39FAD19A9DD81718FA182A5274C754 · Tremonton, UT 84337; 300 East Main Street, Tremonton, UT, 84337, USA · Active · Paycom ATS

Job facts

FieldValue
Company5B39FAD19A9DD81718FA182A5274C754
TitleBakery Scratch Baker
Normalized title-
Department / teamRetail
LocationTremonton, UT, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-06-17 / 2026-06-18
Changed / last seen2026-06-18 / 2026-06-18

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Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Tremonton.Open
Department jobsActive postings in Retail.Open
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Linked records

Company5B39FAD19A9DD81718FA182A5274C754
Source03eb39ef-2520-4c0d-81ca-959ec7fe3e45
ATS providerPaycom ATS

Description

Scratch baker experience preferred Job Description Title: Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent’s Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread, pastries, and cakes, while ensuring quality and consistency in their products. Scratch Bakers measure and mix ingredients to accuracy, understand the different types of dough and their specific handling requirements, and operate ovens and other baking equipment. They must regularly check on baked goods for taste, appearance, and freshness. Scratch Bakers are responsible for cleaning and maintaining baking equipment and workspaces to comply with health and safety standards. Essential Duties and Responsibilities Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures. Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items. Assist in making orders for bakery ingredients and supplies and maintain inventory levels in accordance with department and store policy. Capable of filling, rotating, arranging and merchandising displays and display cases. Possess knowledge of pricing, dating, wrapping or bagging of all bakery products in accordance with Bakery Merchant. Continually be proactive on self-development so that additional duties and responsibilities can be assumed. Comply with all company safety and accident prevention policies, reporting all accidents to the Bakery Merchant. Clean and sanitize areas of bakery and equipment as directed by Bakery Merchant. Maintain all department equipment in good working order and recommend repair of equipment when deemed necessary. Supports the team by taking on additional tasks or responsibilities as requested. Position Requirements MINIMUM AGE: 18 Years Please note: weekend shifts are required (holidays as applicable) PERMITS: Food Handlers (preferred – willing to train) Physical/Sensory Demands Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location. Benefits Benefits offering: Full time ONLY (health, dental, vision, life, 401(k), paid time off) 10% off groceries for you and your family Flexible scheduling Opportunities for advancement Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.

Full job record

Job ID7e959276e011788a7a1fc97f9d2b9c0b36b49c6d
Org ID51e5354f-7362-4bea-b814-aa8029b0547b
Source ID03eb39ef-2520-4c0d-81ca-959ec7fe3e45
Board ID03eb39ef-2520-4c0d-81ca-959ec7fe3e45
Providerpaycom
Provider Job Key151542
TitleBakery Scratch Baker
Normalized Title
Statusactive
Activeyes
Location TextTremonton, UT 84337; 300 East Main Street, Tremonton, UT, 84337, USA
DepartmentRetail
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionUT
CityTremonton
Salary RawScratch baker experience preferred Job Description Title: Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent’s Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread, pastries, and cakes, while ensuring quality and consistency in their products. Scratch Bakers measure and mix ingredients to accuracy, understand the different types of dough and their specific handling requirements, and operate ovens and other baking equipment. They must regularly check on baked goods for taste, appearance, and freshness. Scratch Bakers are responsible for cleaning and maintaining baking equipment and workspaces to comply with health and safety standards. Essential Duties and Responsibilities Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures. Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items. Assist in making orders for bakery ingredients and supplies and maintain inventory levels in accordance with department and store policy. Capable of filling, rotating, arranging and merchandising displays and display cases. Possess knowledge of pricing, dating, wrapping or bagging of all bakery products in accordance with Bakery Merchant. Continually be proactive on self-development so that additional duties and responsibilities can be assumed. Comply with all company safety and accident prevention policies, reporting all accidents to the Bakery Merchant. Clean and sanitize areas of bakery and equipment as directed by Bakery Merchant. Maintain all department equipment in good working order and recommend repair of equipment when deemed necessary. Supports the team by taking on additional tasks or responsibilities as requested. Position Requirements MINIMUM AGE: 18 Years Please note: weekend shifts are required (holidays as applicable) PERMITS: Food Handlers (preferred – willing to train) Physical/Sensory Demands Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location. Benefits Benefits offering: Full time ONLY (health, dental, vision, life, 401(k), paid time off) 10% off groceries for you and your family Flexible scheduling Opportunities for advancement Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=151542&clientkey=5B39FAD19A9DD81718FA182A5274C754
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=151542&clientkey=5B39FAD19A9DD81718FA182A5274C754
First Seen At2026-06-18 09:04:20Z
Last Seen At2026-06-18 09:04:20Z
Last Checked At2026-06-18 09:04:20Z
Last Changed At2026-06-18 09:04:20Z
Inactive At
Source Posted At2026-06-17 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=5B39FAD19A9DD81718FA182A5274C754/date=2026-06-18/2026-06-18T09-04-18-473Z-2a4dce562ff5b2b1fa9891e6c5f67156a652a99dc851305b8abc96984c1037c6.json
Event Fields
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Extensions
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Native Structured
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    "description": "<p style=\"text-align:center;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><strong>Job Description</strong></span></span></span></p>\r\n\r\n<table cellspacing=\"0\" class=\"MsoTableGrid\" style=\"border-collapse:collapse;border:none;\">\r\n\t<tbody>\r\n\t\t<tr>\r\n\t\t\t<td colspan=\"4\" style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:1px solid #000000;width:623px;\">\r\n\t\t\t<p style=\"text-align:center;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Title: Scratch Baker</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:none;width:126px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Job Status</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:186px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Full Time/Part Time</span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:114px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Department</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:198px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Bakery</span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:none;width:126px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Location</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:186px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Kent&rsquo;s Market</span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:114px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Reports To</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:198px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Bakery Manager</span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t</tbody>\r\n</table>\r\n\r\n<p style=\"margin-right:16px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#333333;\">A Scratch Baker is responsible for preparing a variety of baked goods, including bread, pastries, and cakes, while ensuring quality and consistency in their products. Scratch Bakers measure and mix ingredients to accuracy, understand the different types of dough and their specific handling requirements, and operate ovens and other baking equipment. They must regularly check on baked goods for taste, appearance, and freshness. Scratch Bakers are responsible for cleaning and maintaining baking equipment and workspaces to comply with health and safety standards.</span></span></span></span></span></p>\r\n\r\n<table cellspacing=\"0\" class=\"MsoTableGrid\" style=\"border-collapse:collapse;border:none;\">\r\n\t<tbody>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:1px solid #000000;width:156px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Essential Duties and Responsibilities</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:1px solid #000000;width:468px;\">\r\n\t\t\t<ul>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Assist in making orders for bakery ingredients and supplies and maintain inventory levels in accordance with department and store policy.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Capable of filling, rotating, arranging and merchandising displays and display cases.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Possess knowledge of pricing, dating, wrapping or bagging of all bakery products in accordance with Bakery Merchant.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Continually be proactive on self-development so that additional duties and responsibilities can be assumed.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Comply with all company safety and accident prevention policies, reporting all accidents to the Bakery Merchant.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Clean and sanitize areas of bakery and equipment as directed by Bakery Merchant.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Maintain all department equipment in good working order and recommend repair of equipment when deemed necessary.</span></span></span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span style=\"color:#000000;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Supports the team by taking on additional tasks or responsibilities as requested.</span></span></span></span></span></span></span></li>\r\n\t\t\t</ul>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:none;width:156px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Position Requirements</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:468px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span style=\"background-color:#FFFFFF;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">MINIMUM AGE: 18 Years</span></span></span></span></span></span></p>\r\n\r\n\t\t\t<ul>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><strong><u><span style=\"font-size:11pt;\">Please note:</span></u></strong><strong>&nbsp;</strong><span style=\"font-size:11pt;\">weekend shifts are required (holidays as applicable)</span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">PERMITS: Food Handlers (preferred &ndash; willing to train)</span></span></span></span></span></li>\r\n\t\t\t</ul>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:none;width:156px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Physical/Sensory Demands</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:468px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.&nbsp;</span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"background-color:#adadad;border-bottom:1px solid #000000;border-left:1px solid #000000;border-right:1px solid #000000;border-top:none;width:156px;\">\r\n\t\t\t<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"color:#000000;\">Benefits</span></span></span></span></span></p>\r\n\t\t\t</td>\r\n\t\t\t<td style=\"border-bottom:1px solid #000000;border-left:none;border-right:1px solid #000000;border-top:none;width:468px;\">\r\n\t\t\t<ul>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Benefits offering: Full time ONLY (health, dental, vision, life, 401(k), paid time off)</span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">10% off groceries for you and your family</span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Flexible scheduling</span></span></span></span></span></li>\r\n\t\t\t\t<li><span style=\"font-size:12pt;\"><span><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\">Opportunities for advancement</span></span></span></span></span></li>\r\n\t\t\t</ul>\r\n\t\t\t</td>\r\n\t\t</tr>\r\n\t</tbody>\r\n</table>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p><span style=\"font-size:12pt;\"><span><span style=\"font-family:Aptos, sans-serif;\"><span style=\"font-size:11pt;\"><span>Kent&rsquo;s Market is an equal opportunity employer.&nbsp;We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.</span></span></span></span></span></p>\r\n",
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