Home › Companies › 9F9A328DEB64163BEBBDC022823BB23D › Dishwasher
Dishwasher
9F9A328DEB64163BEBBDC022823BB23D · Pieros - Las Vegas, NV 89109; 355 Convention Center Dr., Las Vegas, NV, 89109, USA · Active · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 9F9A328DEB64163BEBBDC022823BB23D |
| Title | Dishwasher |
| Normalized title | - |
| Department / team | Restaurant - Food Service |
| Location | Las Vegas, NV, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2025-06-02 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 9F9A328DEB64163BEBBDC022823BB23D. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Las Vegas. | Open |
| Department jobs | Active postings in Restaurant - Food Service. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 9F9A328DEB64163BEBBDC022823BB23D |
| Source | 9fb90f3a-64cc-4c64-a8d1-3b0c80c0aef5 |
| ATS provider | Paycom ATS |
Description
Description
As a Dishwasher , you are responsible for the thorough cleaning, sanitizing, and organization of all kitchenware, service items, and utensils. In this essential role, your diligence and consistency help ensure the safety, efficiency, and success of the entire culinary team.
Key Responsibilities
Wash, sanitize, and dry all plates, glassware, silverware, utensils, and kitchen tools in accordance with health and safety guidelines
Clean and sanitize larger kitchen items such as pots, pans, trays, and food preparation equipment
Follow prescribed dishwashing procedures including rinse, wash, sanitize, and air-dry stages
Maintain a constant workflow to prevent dish and utensil backlog during service
Operate dishwashing machinery safely and efficiently; report any maintenance needs or issues
Properly handle and use all cleaning chemicals in accordance with safety standards
Maintain a clean, organized, and hazard-free work area throughout shift
Return all cleaned and sanitized items to their designated storage locations
Monitor temperature and chemical levels to ensure safe sanitation practices
Perform duties independently and efficiently, with or without assistance
Support BOH staff as needed to maintain a smooth and sanitary work environment
Qualifications
Prior experience in a high-volume or fine dining kitchen preferred but not required
Familiarity with dishwashing procedures, sanitation practices, and safe chemical handling is a plus
Willingness to learn and follow detailed procedures and cleaning protocols
Must have Clark County Food Handler Card
Physical & Availability Requirements
Must be able to stand and walk for extended periods (entire shift)
Must be able to lift, carry, and transport containers and items up to 50 lbs.
Ability to work in hot, humid, and occasionally smoky kitchen environments
Must be able to navigate slick or uneven surfaces and confined spaces safely
Ability to transport items across all kitchen areas, including stairs if applicable
Flexible availability including nights, weekends, and holidays as scheduled
Ideal Candidate Traits
Hardworking, reliable, and detail-oriented
Maintains a positive, team-oriented attitude under pressure
Values cleanliness and takes pride in creating a sanitary environment
Able to stay calm and focused in a fast-paced setting
Self-motivated and able to complete tasks without direct supervision
Full job record
| Job ID | 7cc65bc5f187de5fa57b995275dafb20f3782838 |
| Org ID | 1c2a0ced-d5e8-49a3-aa1b-531573908c66 |
| Source ID | 9fb90f3a-64cc-4c64-a8d1-3b0c80c0aef5 |
| Board ID | 9fb90f3a-64cc-4c64-a8d1-3b0c80c0aef5 |
| Provider | paycom |
| Provider Job Key | 268740 |
| Title | Dishwasher |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Pieros - Las Vegas, NV 89109; 355 Convention Center Dr., Las Vegas, NV, 89109, USA |
| Department | Restaurant - Food Service |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NV |
| City | Las Vegas |
| Salary Raw | Description As a Dishwasher , you are responsible for the thorough cleaning, sanitizing, and organization of all kitchenware, service items, and utensils. In this essential role, your diligence and consistency help ensure the safety, efficiency, and success of the entire culinary team. Key Responsibilities Wash, sanitize, and dry all plates, glassware, silverware, utensils, and kitchen tools in accordance with health and safety guidelines Clean and sanitize larger kitchen items such as pots, pans, trays, and food preparation equipment Follow prescribed dishwashing procedures including rinse, wash, sanitize, and air-dry stages Maintain a constant workflow to prevent dish and utensil backlog during service Operate dishwashing machinery safely and efficiently; report any maintenance needs or issues Properly handle and use all cleaning chemicals in accordance with safety standards Maintain a clean, organized, and hazard-free work area throughout shift Return all cleaned and sanitized items to their designated storage locations Monitor temperature and chemical levels to ensure safe sanitation practices Perform duties independently and efficiently, with or without assistance Support BOH staff as needed to maintain a smooth and sanitary work environment Qualifications Prior experience in a high-volume or fine dining kitchen preferred but not required Familiarity with dishwashing procedures, sanitation practices, and safe chemical handling is a plus Willingness to learn and follow detailed procedures and cleaning protocols Must have Clark County Food Handler Card Physical & Availability Requirements Must be able to stand and walk for extended periods (entire shift) Must be able to lift, carry, and transport containers and items up to 50 lbs. Ability to work in hot, humid, and occasionally smoky kitchen environments Must be able to navigate slick or uneven surfaces and confined spaces safely Ability to transport items across all kitchen areas, including stairs if applicable Flexible availability including nights, weekends, and holidays as scheduled Ideal Candidate Traits Hardworking, reliable, and detail-oriented Maintains a positive, team-oriented attitude under pressure Values cleanliness and takes pride in creating a sanitary environment Able to stay calm and focused in a fast-paced setting Self-motivated and able to complete tasks without direct supervision |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=268740&clientkey=9F9A328DEB64163BEBBDC022823BB23D |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=268740&clientkey=9F9A328DEB64163BEBBDC022823BB23D |
| First Seen At | 2026-05-31 19:07:01Z |
| Last Seen At | 2026-06-06 09:54:50Z |
| Last Checked At | 2026-06-06 09:54:50Z |
| Last Changed At | 2026-05-31 19:07:01Z |
| Inactive At | — |
| Source Posted At | 2025-06-02 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=9F9A328DEB64163BEBBDC022823BB23D/date=2026-06-06/2026-06-06T09-54-49-636Z-28c4930c0cb0895c88dc6afb7b74178e3a87545db8564889b2badbbfd1a14a8e.json |
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}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/7cc65bc5f187de5fa57b995275dafb20f3782838?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/1c2a0ced-d5e8-49a3-aa1b-531573908c66JSONGET https://api.bluedoor.sh/job-postings/v1/sources/9fb90f3a-64cc-4c64-a8d1-3b0c80c0aef5JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/7cc65bc5f187de5fa57b995275dafb20f3782838/eventsJSON