bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesCorsica Wine BarPrep Cook-Corsica RiNo

Prep Cook-Corsica RiNo

Corsica Wine Bar · Corsica Wine Bar-RiNo · Active · Paylocity Recruiting

Job facts

FieldValue
CompanyCorsica Wine Bar
TitlePrep Cook-Corsica RiNo
Normalized title-
Department / team-
LocationDenver, CO, United States
Work model-
Employment type-
Salary-
Statusactive
ATS providerPaylocity Recruiting
Posted / first seen2026-03-27 / 2026-05-30
Changed / last seen2026-05-30 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Corsica Wine Bar.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paylocity Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Denver.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCorsica Wine Bar
Source70b9bb11-bb46-4311-8d21-b5436c73b107
ATS providerPaylocity Recruiting

Description

The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. Responsibilities Follow clear direction in food preparation and storing Clearly label and date all prepped items, especially those stored for later use Ensure that all food properly prepared for use by the line cooks Skills Strong listener in order to understand specific directions on food prep Understand the English language in order to execute recipes Clear communication skills in between coworkers Basic math and written communication skills Working Conditions Be able to use manual dexterity to cut/chop food Stand for the entirety of a scheduled shift Be able to endure hot/cold work conditions while preparing food Education/Experience High school diploma, or equivalent (preferred). 2 or 4 year culinary degree preferred, but not required. Minimum of 1-2 years experience in food service/hospitality field Food handler's card may be required according to local and or state regulations

Full job record

Job ID7b31f682b47b5f013487c7e0d99e6c6216a44d85
Org IDf63a9996-278e-4cf8-8995-92c340c4a9ef
Source ID70b9bb11-bb46-4311-8d21-b5436c73b107
Board ID70b9bb11-bb46-4311-8d21-b5436c73b107
Providerpaylocity
Provider Job Key3069851
TitlePrep Cook-Corsica RiNo
Normalized Title
Statusactive
Activeyes
Location TextCorsica Wine Bar-RiNo
Department
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionCO
CityDenver
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.paylocity.com/recruiting/jobs/Details/3069851/Corsica-Wine-Bar/Prep-Cook-Corsica-RiNo
Apply URLhttps://recruiting.paylocity.com/Recruiting/jobs/Apply/3069851
First Seen At2026-05-30 05:54:00Z
Last Seen At2026-06-06 13:35:32Z
Last Checked At2026-06-06 13:35:32Z
Last Changed At2026-05-30 05:54:00Z
Inactive At
Source Posted At2026-03-27 21:45:39Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paylocity/board=72e5d6bd-7ef5-4128-bf4f-c5be0c76a518/date=2026-06-06/2026-06-06T13-35-30-336Z-1027839193fa6b0f7ae0d6777031a31ff631ddef4fdd0e356c4e33532785ad64.json
Event Fields
{
  "content_hash": "cc052ef4dd1382a53a82b6930be0662ed668bfd1532c1052e84069a12bf7de36",
  "source_hash": "dbb8ae62c0ab091da95d86fac65aa7d33982a4f8a375aad25d9d354b886f0cbf",
  "last_changed_at": "2026-05-30T05:54:00.021Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Corsica Wine Bar-RiNo",
    "city": "Denver",
    "region": "CO",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T13:35:32.492Z",
  "launch_scope": {
    "reason": "paylocity_production_catalog",
    "included": true,
    "location": {
      "raw": "Corsica Wine Bar-RiNo",
      "city": "Denver",
      "region": "CO",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "url": "https://recruiting.paylocity.com/recruiting/jobs/Details/3069851/Corsica-Wine-Bar/Prep-Cook-Corsica-RiNo",
    "job_type": null,
    "pageData": {
      "jobTitle": "Prep Cook-Corsica RiNo",
      "moduleName": "Corsica Wine Bar",
      "showSocialWidget": true
    },
    "apply_path": "/Recruiting/jobs/Apply/3069851",
    "html_title": "Corsica Wine Bar - Prep Cook-Corsica RiNo",
    "description_html": "<p>The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.</p><p><u>Responsibilities</u></p><ul><li>Follow clear direction in food preparation and storing</li><li>Clearly label and date all prepped items, especially those stored for later use</li><li>Ensure that all food properly prepared for use by the line cooks</li></ul><p><u>Skills</u></p><ul><li>Strong listener in order to understand specific directions on food prep</li><li>Understand the English language in order to execute recipes</li><li>Clear communication skills in between coworkers</li><li>Basic math and written communication skills</li></ul><p><u>Working Conditions</u></p><ul><li>Be able to use manual dexterity to cut/chop food</li><li>Stand for the entirety of a scheduled shift</li><li>Be able to endure hot/cold work conditions while preparing food</li></ul><p><u>Education/Experience</u></p><ul><li>High school diploma, or equivalent (preferred).</li><li>2 or 4 year culinary degree preferred, but not required.</li><li>Minimum of 1-2 years experience in food service/hospitality field</li><li>Food handler's card may be required according to local and or state regulations</li></ul>",
    "jsonld_jobposting": {
      "@type": "JobPosting",
      "title": "Prep Cook-Corsica RiNo",
      "@context": "https://schema.org",
      "datePosted": "2026-03-27T16:45:39-05:00",
      "description": "<p>Description</p><p>The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.</p><p><u>Responsibilities</u></p><ul><li>Follow clear direction in food preparation and storing</li><li>Clearly label and date all prepped items, especially those stored for later use</li><li>Ensure that all food properly prepared for use by the line cooks</li></ul><p><u>Skills</u></p><ul><li>Strong listener in order to understand specific directions on food prep</li><li>Understand the English language in order to execute recipes</li><li>Clear communication skills in between coworkers</li><li>Basic math and written communication skills</li></ul><p><u>Working Conditions</u></p><ul><li>Be able to use manual dexterity to cut/chop food</li><li>Stand for the entirety of a scheduled shift</li><li>Be able to endure hot/cold work conditions while preparing food</li></ul><p><u>Education/Experience</u></p><ul><li>High school diploma, or equivalent (preferred).</li><li>2 or 4 year culinary degree preferred, but not required.</li><li>Minimum of 1-2 years experience in food service/hospitality field</li><li>Food handler's card may be required according to local and or state regulations</li></ul>",
      "jobLocation": {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "80205",
          "addressRegion": "CO",
          "streetAddress": "2801 Walnut Street",
          "addressCountry": "US",
          "addressLocality": "Denver"
        }
      },
      "hiringOrganization": {
        "logo": "https://recruiting.paylocity.com/recruiting/jobs/GetLogoFile?moduleId=29980",
        "name": "Barcelona Wine Bar",
        "@type": "Organization"
      }
    },
    "requirements_html": null,
    "requirements_text": null
  },
  "list_job": {
    "JobId": 3069851,
    "IsRemote": false,
    "JobTitle": "Prep Cook-Corsica RiNo",
    "IsInternal": false,
    "Description": "",
    "JobLocation": {
      "Zip": "80205",
      "City": "Denver",
      "Name": "Corsica Wine Bar-RiNo",
      "Metro": null,
      "State": "CO",
      "County": "Denver",
      "Address": "2801 Walnut Street",
      "Country": "USA",
      "Address2": null,
      "ModuleId": 29980,
      "LocationId": 2992872,
      "SmartyAddressId": "53765d45-cccf-423e-a1c5-b78f5dcfcf80"
    },
    "LocationName": "Corsica Wine Bar-RiNo",
    "PublishedDate": "2026-03-27T11:45:39-05:00",
    "HiringDepartment": null,
    "IndeedRemoteType": 2,
    "ShouldDisplayLocation": true
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/7b31f682b47b5f013487c7e0d99e6c6216a44d85?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/f63a9996-278e-4cf8-8995-92c340c4a9efJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/70b9bb11-bb46-4311-8d21-b5436c73b107JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/7b31f682b47b5f013487c7e0d99e6c6216a44d85/eventsJSON