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HomeCompaniesRedlodgejobsDishwasher-Red Lodge Pizza Co.

Dishwasher-Red Lodge Pizza Co.

Redlodgejobs · Red Lodge, Montana, 59068, United States · Active · BambooHR

Job facts

FieldValue
CompanyRedlodgejobs
TitleDishwasher-Red Lodge Pizza Co.
Normalized title-
Department / teamBack of House
LocationRed Lodge, United States
Work model-
Employment typePart Time
Salary-
Statusactive
ATS providerBambooHR
Posted / first seen2025-05-12 / 2026-06-18
Changed / last seen2026-06-18 / 2026-06-18

Related slices

PageWhat it containsOpen
Company jobsActive postings from Redlodgejobs.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through BambooHR.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Red Lodge.Open
Department jobsActive postings in Back of House.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyRedlodgejobs
Source7cffae4e-7821-4218-a5c0-94a6965bb088
ATS providerBambooHR

Description

Learn More about the Restaurant DISHWASHER (SUMMER) Company Mission Our purpose is to bring people together—creating great experiences, enriching the lives of our guests and staff, and making our community a more wonderful place. Through genuine relationships and quality food made with real ingredients, we strive to make a lasting difference. Job Summary We are seeking a reliable, hardworking Dishwasher to join our kitchen team during the busy summer season. This role is a vital part of our back-of-house operations, ensuring all culinary tools and service items are clean and available for peak hours. As our business grows, this position serves as an excellent entry point for those interested in advancing into Pizza Topper, Prep Cook, or Kitchen Management roles. Essential Job Duties: include the following; other duties may be assigned: Operations & Sanitation Industrial Dishwashing: Operate industrial dishwashers safely and rapidly to maintain a constant supply of clean dishes. Manual Cleaning: Wash specific kitchen items by hand when required. Station Management: Maintain the organization of plates, silverware, and all kitchen items in their designated storage areas. Safety Standards: Follow all sanitation and health-related protocols to ensure a safe workspace for the entire team. Kitchen Support & Maintenance Janitorial Tasks: Empty all trash receptacles and immediately clean up spills or broken glassware to prevent hazards. Team Collaboration: Assist prep cooks and other kitchen staff as needed to ensure smooth transitions during busy service. Shift Readiness: Complete all required daily duties, including opening, closing, and side work. Skills and Qualifications Hospitality Mindset: Honest, dependable, and a team player with a positive attitude. Stamina: Physical ability to work in a hot, humid kitchen environment and remain on your feet for 8-hour shifts. Strength: Ability to safely lift and move loads up to 50 lbs. Efficiency: Strong time management skills and the ability to work quickly during high-volume periods. Operational Readiness Communication: Employees must be accessible via cell phone and/or email for scheduling and human resources applications. Flexibility: The nature of hospitality requires the ability to work evenings, weekends, holidays, and late hours. Experience/Education High School Diploma or GED (or actively in school) Experience preferred but not necessary (We will train you!) Physical Demands Regularly required to walk, reach, balance, stoop, and use hands for fine motor tasks (fingering, handling tools). Must be able to lift and move up to 35 pounds (kegs/cases/dough) and frequently use stairs. Specific vision abilities required include close vision and the ability to adjust focus. Work Environment This role involves working in a busy kitchen, using ovens, mixers, knives, and cleaning chemicals. Exposure to hot water, potentially slippery floors, and prolonged standing is expected. Summer hospitality requires the flexibility to work weekends, holidays, and late hours.

Full job record

Job ID79f2ac04299a83c2775c39bf7428c1200752adc1
Org ID75d2b3e6-ad7b-44ab-84a5-b4328e420cdc
Source ID7cffae4e-7821-4218-a5c0-94a6965bb088
Board ID7cffae4e-7821-4218-a5c0-94a6965bb088
Providerbamboohr
Provider Job Key58
TitleDishwasher-Red Lodge Pizza Co.
Normalized Title
Statusactive
Activeyes
Location TextRed Lodge, Montana, 59068, United States
DepartmentBack of House
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
Region
CityRed Lodge
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://redlodgejobs.bamboohr.com/careers/58
Apply URLhttps://redlodgejobs.bamboohr.com/careers/58
First Seen At2026-06-18 10:35:55Z
Last Seen At2026-06-18 10:35:55Z
Last Checked At2026-06-18 10:35:55Z
Last Changed At2026-06-18 10:35:55Z
Inactive At
Source Posted At2025-05-12 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=redlodgejobs/date=2026-06-18/2026-06-18T10-35-54-840Z-a702a6a8d15330fe1629b9705a96f985da149963ffd89a2f097c07cbda20a556.json
Event Fields
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  "last_changed_at": "2026-06-18T10:35:55.559Z",
  "active_status": "active"
}
Parsed Structured
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    "country": "United States",
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    "confidence": 0.95
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}
Extensions
{}
Native Structured
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    "location": {
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      "addressCountry": "United States"
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    "description": "<p><span style=\"font-weight: bold\"><span style=\"font-family: 'Times New Roman'; font-size: 16px\"><img width=\"147\" height=\"86\" src=\"https://lh5.googleusercontent.com/U1qjs88wMGHnkQBuiqeTRb1_EU9I7F39G8rYyQ6vtJ0CTdcki0cqzGJvVZx7BZNAbdby16kLHYW3_vvlWaW-9pJlqbVi9mWWv_zNnoV12cZFnn7mR1E5TS3MW6R0pytASsvnX5ZB\" alt=\"image\"></span></span></p>\n<p><span style=\"font-family: tahoma, arial, helvetica, sans-serif; font-weight: bold\"><span style=\"font-size: 16px\"><a href=\"https://www.redlodgepizzaco.com/\" target=\"_blank\" rel=\"noopener noreferrer\">Learn More about the Restaurant</a><br></span></span></p>\n<p><span style=\"font-size: 13.3333px\"> </span></p>\n<p><span style=\"font-size: 10pt; font-weight: bold\">DISHWASHER (SUMMER)</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Company Mission</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt\">Our purpose is to bring people together—creating great experiences, enriching the lives of our guests and staff, and making our community a more wonderful place. Through genuine relationships and quality food made with real ingredients, we strive to make a lasting difference.</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Job Summary</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt\">We are seeking a reliable, hardworking Dishwasher to join our kitchen team during the busy summer season. This role is a vital part of our back-of-house operations, ensuring all culinary tools and service items are clean and available for peak hours. As our business grows, this position serves as an excellent entry point for those interested in advancing into Pizza Topper, Prep Cook, or Kitchen Management roles.</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Essential Job Duties: </span><span style=\"font-size: 8pt; font-style: italic\">include the following; other duties may be assigned:</span></p>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-style: italic; font-weight: bold\">Operations &amp; Sanitation</span></p>\n<ul>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Industrial Dishwashing:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Operate industrial dishwashers safely and rapidly to maintain a constant supply of clean dishes.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Manual Cleaning:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Wash specific kitchen items by hand when required.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Station Management:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Maintain the organization of plates, silverware, and all kitchen items in their designated storage areas.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Safety Standards:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Follow all sanitation and health-related protocols to ensure a safe workspace for the entire team.</span></li>\n</ul>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-style: italic; font-weight: bold\">Kitchen Support &amp; Maintenance</span></p>\n<ul>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Janitorial Tasks:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Empty all trash receptacles and immediately clean up spills or broken glassware to prevent hazards.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Team Collaboration:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Assist prep cooks and other kitchen staff as needed to ensure smooth transitions during busy service.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Shift Readiness:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Complete all required daily duties, including opening, closing, and side work.</span></li>\n</ul>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-style: italic; font-weight: bold\">Skills and Qualifications</span></p>\n<ul>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Hospitality Mindset:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Honest, dependable, and a team player with a positive attitude.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Stamina:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Physical ability to work in a hot, humid kitchen environment and remain on your feet for 8-hour shifts.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Strength:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Ability to safely lift and move loads up to 50 lbs.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Efficiency:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Strong time management skills and the ability to work quickly during high-volume periods.</span></li>\n</ul>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Operational Readiness</span></p>\n<ul>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Communication:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> Employees must be accessible via cell phone and/or email for scheduling and human resources applications.</span></li>\n<li><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Flexibility:</span><span style=\"color: rgb(31, 31, 31); font-size: 10pt\"> The nature of hospitality requires the ability to work evenings, weekends, holidays, and late hours.</span></li>\n</ul>\n<p><span style=\"color: rgb(31, 31, 31); font-size: 10pt; font-weight: bold\">Experience/Education</span></p>\n<ul>\n<li><span style=\"font-size: 10pt\">High School Diploma or GED (or actively in school)</span></li>\n<li><span style=\"font-size: 10pt\">Experience preferred but not necessary (We will train you!)</span></li>\n</ul>\n<p><span style=\"font-size: 10pt; font-weight: bold\">Physical Demands</span></p>\n<ul>\n<li><span style=\"font-size: 10pt\">Regularly required to walk, reach, balance, stoop, and use hands for fine motor tasks (fingering, handling tools).</span></li>\n<li><span style=\"font-size: 10pt\">Must be able to lift and move up to </span><span style=\"font-size: 10pt; font-weight: bold\">35 pounds</span><span style=\"font-size: 10pt\"> (kegs/cases/dough) and frequently use stairs.</span></li>\n<li><span style=\"font-size: 10pt\">Specific vision abilities required include close vision and the ability to adjust focus.</span></li>\n</ul>\n<p><span style=\"font-size: 10pt; font-weight: bold\">Work Environment</span></p>\n<ul>\n<li><span style=\"font-size: 10pt\">This role involves working in a busy kitchen, using ovens, mixers, knives, and cleaning chemicals.</span></li>\n<li><span style=\"font-size: 10pt\">Exposure to hot water, potentially slippery floors, and prolonged standing is expected.</span></li>\n<li><span style=\"font-size: 10pt\">Summer hospitality requires the flexibility to work weekends, holidays, and late hours.</span></li>\n</ul>\n<p><span style=\"font-family: tahoma, arial, helvetica, sans-serif; font-weight: bold\"><span style=\"font-size: 16px\"><br></span></span></p>",
    "compensation": "up to $14 hr + Tips",
    "departmentId": "18809",
    "locationType": "0",
    "seekPromoted": false,
    "jobCategoryId": null,
    "jobOpeningName": "Dishwasher-Red Lodge Pizza Co.",
    "departmentLabel": "Back of House",
    "jobOpeningStatus": "Open",
    "minimumExperience": "Entry-level",
    "jobOpeningShareUrl": "https://redlodgejobs.bamboohr.com/careers/58",
    "employmentStatusLabel": "Part-Time Permanent"
  }
}
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