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HomeCompanies9c42af05 C7ea 48d2 9676 0dcda3cb49e2 9200127858234 2Kitchen Line Cook - Broiler

Kitchen Line Cook - Broiler

9c42af05 C7ea 48d2 9676 0dcda3cb49e2 9200127858234 2 · Oak Brook, Oakbrook, IL, US, Oakbrook, IL · Active · $22–$24 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company9c42af05 C7ea 48d2 9676 0dcda3cb49e2 9200127858234 2
TitleKitchen Line Cook - Broiler
Normalized title-
Department / team-
LocationOak Brook, IL, United States
Work model-
Employment typePart Time
Salary$22–$24 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2024-11-07 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 9c42af05 C7ea 48d2 9676 0dcda3cb49e2 9200127858234 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Oak Brook.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company9c42af05 C7ea 48d2 9676 0dcda3cb49e2 9200127858234 2
Source6fc90062-2904-4920-b1da-62e2342c7737
ATS providerADP Workforce Now Recruiting

Description

Job description Rare and Well Made Every Time What makes an evening at Perry's so incredible? You do What you can expect from working at Perry's: Top tier earning potential flexible schedules, excellent training and development programs. Flexible schedules Excellent training and development programs Opportunities for advancement and growth Insurance benefit A dynamic work environment based on professionalism, respect and teamwork The Broiler Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications. Demonstrate understanding and knowledge of how to properly use and maintain all station equipment. Prepare, cook and plate all food according to directions in a hygienic and timely manner. Perform basic preparation duties, including handling raw produce and meats, following restaurant quality specifications and following proper hygiene and food handling standards. Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Carry out additional responsibilities, although not detailed, that are requested by the Chefs or Managers at any time. Job Types: Part-time, Full-time Pay: From $22.00 per hour Benefits: Dental insurance Health insurance Vision insurance Shift: 10 hour shift 8 hour shift Day shift Evening shift Morning shift Work Location: In person

Full job record

Job ID787bf4774d984178c0eb349cdad3064fb6165e69
Org ID42b2a57a-e24e-4881-9877-aea618c42321
Source ID6fc90062-2904-4920-b1da-62e2342c7737
Board ID6fc90062-2904-4920-b1da-62e2342c7737
Provideradp_workforcenow
Provider Job Key526324
TitleKitchen Line Cook - Broiler
Normalized Title
Statusactive
Activeyes
Location TextOak Brook, Oakbrook, IL, US, Oakbrook, IL
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionIL
CityOak Brook
Salary Raw22 To 24 (USD) Hourly
Salary Min22
Salary Max24
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=9c42af05-c7ea-48d2-9676-0dcda3cb49e2&ccId=9200127858234_2&lang=en_US&type=JS&jobId=526324&jwId=9200723417103_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=9c42af05-c7ea-48d2-9676-0dcda3cb49e2&ccId=9200127858234_2&lang=en_US&type=JS&jobId=526324&jwId=9200723417103_1
First Seen At2026-05-31 18:37:25Z
Last Seen At2026-06-06 13:23:45Z
Last Checked At2026-06-06 13:23:45Z
Last Changed At2026-06-06 13:23:45Z
Inactive At
Source Posted At2024-11-07 18:25:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=9c42af05-c7ea-48d2-9676-0dcda3cb49e2|9200127858234_2/date=2026-06-06/2026-06-06T13-23-31-075Z-26f9ed6f52bc99ed3acb70e15967c0f1eb51656f15a6ae0de4fba2e7396cf463.json
Event Fields
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  "last_changed_at": "2026-06-06T13:23:45.752Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
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You do<br style=\"box-sizing: inherit;\"><b style=\"box-sizing: inherit; font-weight: 700;\">What you can expect from working at Perry&#39;s:</b></p><ul style=\"box-sizing: inherit; margin-bottom: 0.625rem !important;\"><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Top tier earning potential flexible schedules, excellent training and development programs.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Flexible schedules</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Excellent training and development programs</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Opportunities for advancement and growth</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Insurance benefit</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">A dynamic work environment based on professionalism, respect and teamwork</li></ul><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\"><b style=\"box-sizing: inherit; font-weight: 700;\">The Broiler Cook position is about:</b></p><ul style=\"box-sizing: inherit; margin-bottom: 0.625rem !important;\"><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Follow established recipes, procedures, portion controls and presentation specifications.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Demonstrate understanding and knowledge of how to properly use and maintain all station equipment.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Prepare, cook and plate all food according to directions in a hygienic and timely manner.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Perform basic preparation duties, including handling raw produce and meats, following restaurant quality specifications and following proper hygiene and food handling standards.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas.</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Carry out additional responsibilities, although not detailed, that are requested by the Chefs or Managers at any time.</li></ul></div></div><div style=\"box-sizing: inherit;\"><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\">Job Types: Part-time, Full-time</p></div><div style=\"box-sizing: inherit;\"><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\">Pay: From $22.00 per hour</p></div><div style=\"box-sizing: inherit;\"><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\">Benefits:</p><ul style=\"box-sizing: inherit; margin-bottom: 0.625rem !important;\"><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Dental insurance</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Health insurance</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Vision insurance</li></ul><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\">Shift:</p><ul style=\"box-sizing: inherit; margin-bottom: 0.625rem !important;\"><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">10 hour shift</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">8 hour shift</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Day shift</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Evening shift</li><li style=\"box-sizing: inherit; font-size: 0.875rem; list-style: inside disc !important;\">Morning shift</li></ul><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\"><br></p></div><div style=\"box-sizing: inherit;\"><p style=\"box-sizing: inherit; font-size: 0.875rem; line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; margin-block-end: 0.75rem;\">Work Location: In person</p></div></div></div><p></p>\n",
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