Home › Companies › 2DE0320A4B0C126547D0A9BEE617F883 › IL Cook II
IL Cook II
2DE0320A4B0C126547D0A9BEE617F883 · Dallas Retirement Village - Dallas, OR 97338; 377 NW Jasper St., Dallas, OR, 97338, USA · Active · $20–$20 / hour · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 2DE0320A4B0C126547D0A9BEE617F883 |
| Title | IL Cook II |
| Normalized title | - |
| Department / team | Restaurant - Food Service |
| Location | Dallas, OR, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $20–$20 / hour |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-06-15 / 2026-06-16 |
| Changed / last seen | 2026-06-16 / 2026-06-20 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 2DE0320A4B0C126547D0A9BEE617F883. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Dallas. | Open |
| Department jobs | Active postings in Restaurant - Food Service. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 2DE0320A4B0C126547D0A9BEE617F883 |
| Source | 504d1e17-cccf-49ea-8ff1-9deef72a0bf9 |
| ATS provider | Paycom ATS |
Description
Cook II
Cook II (Line Cook) – Independent Living
Dallas Retirement Village | Dallas, OR
We're looking for skilled, dependable, and team-oriented individuals who take pride in preparing high-quality meals and creating exceptional dining experiences.
At Dallas Retirement Village, our Cook II team members play a key role in preparing made-to-order lunch and dinner meals for residents, guests, and staff. This position is ideal for someone who enjoys working in a fast-paced kitchen, has strong cooking skills, and is committed to food quality, safety, and excellent customer service.
If you have previous food service experience and enjoy working as part of a collaborative culinary team, we'd love to hear from you.
Benefits
Medical, Dental, Vision Insurance and Flexible Spending Accounts
Every Day Pay!
403(b) with company match
PTO + 6 paid holidays
Daily Pay options available
Tuition reimbursement & scholarship programs
Life and disability insurance
Day Care
Supportive team environment with growth opportunities
What You'll Do
Cook II team members are responsible for preparing and serving meals to order while maintaining high standards for food quality, presentation, safety, and sanitation.
Responsibilities include preparing menu items using commercial kitchen equipment, ensuring meals are prepared accurately and served in a timely manner, maintaining proper food storage and labeling procedures, monitoring food and equipment temperatures, following HACCP and food safety guidelines, assisting with inventory and receiving deliveries, maintaining kitchen cleanliness, and supporting overall dining operations.
You'll work closely with the culinary team to provide residents with enjoyable dining experiences and consistently excellent meals.
Qualifications
What You Bring
Previous food service experience preferred
Ability to prepare meals according to recipes, standards, and specifications
Knowledge of food safety, sanitation, and HACCP principles
Ability to follow written and verbal instructions in English
Strong organizational and time management skills
Ability to perform basic math, measurements, and recipe conversions
Knowledge of basic kitchen equipment operation
Food Handler's Card or ability to obtain upon hire
Ability to complete HACCP training requirements
Must be at least 18 years old
Ability to work effectively in a fast-paced team environment
Dependable, professional, and committed to quality service
Who This Is For
This role is a great fit for someone who:
Enjoys preparing quality meals and working in a professional kitchen
Takes pride in delivering excellent customer service
Thrives in a fast-paced environment
Values food safety, consistency, and attention to detail
Works well as part of a team
Wants to contribute to a positive dining experience for residents and guests
You're not just preparing meals—you're helping create dining experiences that residents enjoy every day. If you're passionate about food, dependable, and ready to be part of a supportive team, we'd love to connect with you.
Full job record
| Job ID | 783f7f0da8fd7b24f82958b8f4217c28cdb6107c |
| Org ID | 39a90914-5a1c-4271-8bbb-fe11cdd12eca |
| Source ID | 504d1e17-cccf-49ea-8ff1-9deef72a0bf9 |
| Board ID | 504d1e17-cccf-49ea-8ff1-9deef72a0bf9 |
| Provider | paycom |
| Provider Job Key | 319119 |
| Title | IL Cook II |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Dallas Retirement Village - Dallas, OR 97338; 377 NW Jasper St., Dallas, OR, 97338, USA |
| Department | Restaurant - Food Service |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | OR |
| City | Dallas |
| Salary Raw | $20.00 - $20.00 Hourly |
| Salary Min | 20 |
| Salary Max | 20 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=319119&clientkey=2DE0320A4B0C126547D0A9BEE617F883 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=319119&clientkey=2DE0320A4B0C126547D0A9BEE617F883 |
| First Seen At | 2026-06-16 10:05:52Z |
| Last Seen At | 2026-06-20 10:01:35Z |
| Last Checked At | 2026-06-20 10:01:35Z |
| Last Changed At | 2026-06-16 10:05:52Z |
| Inactive At | — |
| Source Posted At | 2026-06-15 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=2DE0320A4B0C126547D0A9BEE617F883/date=2026-06-20/2026-06-20T10-01-33-412Z-194f0866dce47684f5cf446f92ef6e6d46f13c3eee6f115f14a3bde2aa53e25f.json |
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"qualifications": "<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>What You Bring</b></span></span></span></p>\r\n\r\n<ul style=\"margin-bottom:11px\">\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Previous food service experience preferred </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to prepare meals according to recipes, standards, and specifications </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Knowledge of food safety, sanitation, and HACCP principles </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to follow written and verbal instructions in English </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Strong organizational and time management skills </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to perform basic math, measurements, and recipe conversions </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Knowledge of basic kitchen equipment operation </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Food Handler's Card or ability to obtain upon hire </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to complete HACCP training requirements </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Must be at least 18 years old </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to work effectively in a fast-paced team environment </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Dependable, professional, and committed to quality service </span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Who This Is For</b></span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">This role is a great fit for someone who:</span></span></span></p>\r\n\r\n<ul style=\"margin-bottom:11px\">\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Enjoys preparing quality meals and working in a professional kitchen </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Takes pride in delivering excellent customer service </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Thrives in a fast-paced environment </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Values food safety, consistency, and attention to detail </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Works well as part of a team </span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Wants to contribute to a positive dining experience for residents and guests </span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">You're not just preparing meals—you're helping create dining experiences that residents enjoy every day. If you're passionate about food, dependable, and ready to be part of a supportive team, we'd love to connect with you. </span></span></span></p>\r\n",
"descriptionTitle": "Cook II",
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"date": "2025-05-05T16:26:42.000Z",
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"jobTitle": "IL Cook II",
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"locations": "Dallas Retirement Village - Dallas, OR 97338",
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"description": "Cook II (Line Cook) – Independent Living\r\n\r\nDallas Retirement Village | Dallas, OR\r\n\r\nWe're looking for skilled, dependable, and team-oriented individ...",
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