Dishwasher - Verrado Golf Club

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    "requisitionDescription": "<div><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;text-align:center;border:none;padding:0in;' id=\"isPasted\"><strong><span style=\"font-size:24px;\">CENTURY GOLF PARTNERS MANAGEMENT</span></strong></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:center;'><strong><em><span style=\"font-size:15px;\">&nbsp;</span></em></strong></p><div style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;border:solid windowtext 2.0pt;padding:1.0pt 0in 10.0pt 0in;background:#DFDFDF;margin-left:3.0pt;margin-right:0in;'><h6 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:19px;font-family:\"Times New Roman\",serif;font-style:italic;background:#DFDFDF;border:none;padding:0in;'><span style='font-size:21px;font-family:\"Garamond\",serif;font-style:normal;'>Dishwasher</span></h6><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;background:#DFDFDF;border:none;padding:0in;'><span style='font-size:21px;font-family:\"Garamond\",serif;font-style:normal;'>Position Description</span></h4></div><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:center;'><strong><em><span style=\"font-size:15px;\">&nbsp;</span></em></strong></p><h5 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:21px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>POSITION SUMMARY</span></h5><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;'><span style=\"color:#333333;\">The Dishwasher works washing dishes, cleaning, etc in a busy clubhouse kitchen. He/She may be asked to assist other kitchen staff with cleaning of work stations and assisting with food prep when needed.&nbsp;</span></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;'><br></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;'><br></p><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>EXPERIENCE, AVAILABILITY, EDUCATION AND SKILLS REQUIRED</span></h4><ul style=\"list-style-type: disc;margin-left: -0.25in;\"><li>This position is best suited for someone seeking stable, ongoing employment. &nbsp;We value reliability, consistency, and a commitment to maintaining high standards in a fast-paced kitchen environment. &nbsp;</li><li>This team member should take pride in their work, demonstrates consistent attendance, and is interested in building a long term career with our organization.</li><li>Must obtain and maintain a Maricopa County Food Handler&#39;s Certification.</li><li>18-24 Hours per Week, depending on kitchen volume</li></ul><p><strong><em>Free Golf!</em></strong></p><p><strong><em>Employee Discounts</em></strong></p><p><strong><em>Paid Sick Leave</em></strong></p><p><em><strong>Discounted Food</strong></em></p><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:12px;font-family:\"Arial\",sans-serif;color:#333333;'>&nbsp;</span></h4><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>ESSENTIAL RESPONSIBILITIES</span></h4><ul style=\"list-style-type: disc;margin-left: -0.25in;\"><li>Manages the flow of the dishes used in food preparation and plating for guest</li><li>Washes and cleans all food service utensils, plates, glasses and serving ware as well as pots and pans used to prepare food.</li><li>Other job duties as specified by the Chef, General Manager or Food and Beverage Manager.</li></ul><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'>&nbsp;</p><p style='margin:0in;margin-bottom:.0001pt;text-align:center;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>PHYSICAL AND MENTAL DEMANDS</span></p><ul style=\"list-style-type: disc;margin-left: -0.25in;\"><li>Ability to work in Heat and Cold; Constant use of water and hands emerged in water</li><li>Ability to move freely about the kitchen area; stand and stoop for long periods of time</li><li>Ability to lift 50 lbs.</li></ul></div>\n",
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