Cook (Full-Time, 5:00A - 1:30P, Rotating Weekends)

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    "description": "<p><span style=\"display:block; font-size:16px\"><span style=\"font-family:Times New Roman,Times,serif;\"><strong>Organization Overview, Mission, Vision, and Values</strong></span></span></p>\r\n\r\n<p class=\"xx\"><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"font-size:11pt\"><span style=\"background:white\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">Our mission is to improve the health of people in the communities we serve through compassionate, high-quality care, prevention, and wellness education</span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">. </span></span></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional Medical System</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\"> is a community-owned, locally governed, non-profit health care system located in </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/main/northwest-arkansas-links\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Northwest Arkansas</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\"> in the heart of Fayetteville, which is consistently ranked among the Best Places to live in the country. Our 425-bed medical center has been named the </span></span></span><span style=\"color:black\"><a href=\"https://intranet.wregional.com/main/news/washington-regional-named-1-hospital-in-arkansas-f-1168\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">#1 hospital in Arkansas</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\"> for five consecutive years by U.S. News &amp; World Report. We employ 3,400+ team members and serve the region with over 40 clinic locations, the region&rsquo;s only Level II trauma center, and five Centers of Excellence - the </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/neuroscience-institute/neuroscience-institute\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional J.B. Hunt Transport Services Neuroscience Institute</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">; </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/walker-heart-institute/walker-heart-institute\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional Walker Heart Institute</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">; </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/womens-health/womens-health\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional Women and Infants Center</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">; </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/total-joint-center/total-joint-center\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional Total Joint Center</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">; and </span></span></span><span style=\"color:black\"><a href=\"https://www.wregional.com/senior-health/senior-health\" style=\"color:#0563c1; text-decoration:underline\"><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\">Washington Regional Pat Walker Center for Seniors</span></span></a></span><span style=\"font-size:12.0pt\"><span new=\"\" roman=\"\" times=\"\"><span style=\"color:black\">. </span></span></span></span></span></span></p>\r\n\r\n<p><br />\r\n<span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Position Summary</strong></span></span></p>\r\n\r\n<p><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><span style=\"color:#000000\">The role of the Cook reports to the Manager of Retail and Patient Food Service. This position is responsible for conducting processes regarding to food preparation for various areas throughout the organization. </span></span></span></p>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Essential Position Responsibilities </strong></span></span></p>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<ul>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\">Maintain effective working relationships with internal and external clients</span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><span style=\"background-color:#ffffff\"><span style=\"color:#000000\">Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices</span></span></span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\">Assist with maintaining freshness of product, inventory, and quality of items</span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\">Prepare recipes utilizing proper technique while ensuring food safety procedures are followed</span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\">Partner with members of the kitchen staff to ensure food is prepared as scheduled </span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-left:24px\">&nbsp;</p>\r\n\r\n<p><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Qualifications</strong></span></span></p>\r\n\r\n<ul>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Education:</strong>&nbsp;High School diploma or GED</span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Licensure and Certifications:&nbsp;</strong>ServSafe Food Handlers Course, preferred. </span></span></li>\r\n\t<li><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Experience: </strong>Minimum 1 year experience in a culinary environment, preferred.&nbsp; </span></span></li>\r\n</ul>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p><span style=\"font-family:Times New Roman,Times,serif;\"><span style=\"display:block; font-size:16px\"><strong>Work Environment:</strong> This position will spend 80% of time standing and/or walking while pushing, pulling, lifting, and/or carrying up to 50 lbs. This position will spend 20% of time sitting while performing work in a standard office environment. &nbsp;This position will require the use of cooking instruments seen in a commercial kitchen. </span></span></p>\r\n\r\n<p>&nbsp;</p>\r\n",
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