bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesSaltedincLine Cook/Prep Cook - Part Time

Line Cook/Prep Cook - Part Time

Saltedinc · San Mateo, CA, 94403 · Deleted · JazzHR / ApplyToJob

Job facts

FieldValue
CompanySaltedinc
TitleLine Cook/Prep Cook - Part Time
Normalized title-
Department / team-
LocationSan Mateo, CA, United States
Work model-
Employment typePart Time
SalaryUSD
Statusdeleted
ATS providerJazzHR / ApplyToJob
Posted / first seen2026-05-28 / 2026-05-30
Changed / last seen2026-06-02 / 2026-05-31

Related slices

PageWhat it containsOpen
Company jobsActive postings from Saltedinc.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through JazzHR / ApplyToJob.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in San Mateo.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanySaltedinc
Source0464e5f9-ce06-46cc-ad44-55262b4b48d4
ATS providerJazzHR / ApplyToJob

Description

Join the largest delivery-first restaurant group in the United States! Location:  66 21st Ave, San Mateo, CA 94403 Schedule: Part-time shifts available Salary/Hourly Pay: $19-$23hr Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with up to a 4% employer match after one year  Free, nutritious meals each shift Paid Sick Time Referral bonus program Line Cook Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain compliance with sanitation regulations and safety standards. Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 6 months of kitchen experience. Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].

Full job record

Job ID75965290c46d4e37c0a9709d38f263afc306fd76
Org ID5218ac3b-13d3-4182-9b82-76d17d1934fb
Source ID0464e5f9-ce06-46cc-ad44-55262b4b48d4
Board ID0464e5f9-ce06-46cc-ad44-55262b4b48d4
Providerjazzhr
Provider Job KeynIyYy5Oipe
TitleLine Cook/Prep Cook - Part Time
Normalized Title
Statusdeleted
Activeno
Location TextSan Mateo, CA, 94403
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionCA
CitySan Mateo
Salary RawUSD
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://saltedinc.applytojob.com/apply/nIyYy5Oipe/Line-CookPrep-Cook-Part-Time
Apply URLhttps://saltedinc.applytojob.com/apply/nIyYy5Oipe/Line-CookPrep-Cook-Part-Time
First Seen At2026-05-30 05:38:43Z
Last Seen At2026-05-31 10:42:10Z
Last Checked At2026-06-02 12:33:29Z
Last Changed At2026-06-02 12:33:29Z
Inactive At2026-06-02 12:33:29Z
Source Posted At2026-05-28 00:00:00Z
Source Updated At
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=jazzhr/board=saltedinc/date=2026-05-31/2026-05-31T10-42-08-012Z-52de3cf226c6f9ead61cad1e86aeaed58db77e007e03fe1eb680e7221483adf9.json
Event Fields
{
  "content_hash": "1958a4ed5900ea28a4bd0acec5d7fa178175a48c154cc69da14f90269c5383f2",
  "source_hash": "e863c700b1e2ea808508384c6c31a072afa1d5d21372d5b81fb40596d474ab90",
  "last_changed_at": "2026-06-02T12:33:29.577Z",
  "active_status": "deleted"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "San Mateo, CA, 94403",
    "city": "San Mateo",
    "region": "CA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.9
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-05-31T10:42:10.385Z",
  "launch_scope": {
    "reason": "jazzhr_production_catalog",
    "included": true,
    "location": {
      "raw": "San Mateo, CA, 94403",
      "city": "San Mateo",
      "region": "CA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.9
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "url": "https://saltedinc.applytojob.com/apply/jobs/details/nIyYy5Oipe?&",
    "heading": "Line Cook/Prep Cook - Part Time",
    "html_title": "JazzHR » Job Listings",
    "canonical_url": "https://saltedinc.applytojob.com/apply/nIyYy5Oipe/Line-CookPrep-Cook-Part-Time",
    "description_html": "<p><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"font-size:14px;\"><img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20220919130426_M8EFOWEMSBDLIPHV/layout/20240129205152-salted_banner_hires.png\" style=\"max-width:100%;height:auto;float:left;\"></span></span><br><br><br><br><br><br> </p><p style=\"text-align:center;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Join the largest delivery-first restaurant group in the United States!</strong></span></p><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Location: </span></strong><span style=\"font-size:9pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">66 21st Ave, San Mateo, CA 94403</span></span></span></span></span></span><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Schedule: </span></strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Part-time shifts available</span><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Salary/Hourly Pay: </span></strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">$19-$23hr</span><br><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Benefits</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Career development, education, and growth opportunities</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Medical, Dental, & Vision plan for full-time team members</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">401k with up to a 4% employer match after one year </span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Free, nutritious meals each shift</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Paid Sick Time</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Referral bonus program</span></li></ul><div><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Line Cook Responsibilities</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Prepare and cook food items to perfection, accurately following our Salted culinary standards.</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Maintain compliance with sanitation regulations and safety standards.</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Collaborate with our virtual Front of House team to deliver exceptional dining experiences.</span></li></ul><div><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Line Cook Requirements</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ability to stand for extended periods and lift up to 50 lbs</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Minimum of 6 months of kitchen experience. </span></li></ul><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Who we are: </span></strong></p><p><span style=\"font-family:Arial, Helvetica, sans-serif;\">At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! </span></p><p><em><span style=\"font-family:Arial, Helvetica, sans-serif;\">Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. </span></em></p><p><em><span style=\"font-family:Arial, Helvetica, sans-serif;\">Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].</span></em></p></div></div>",
    "description_text": "Join the largest delivery-first restaurant group in the United States!\n Location:  66 21st Ave, San Mateo, CA 94403\n Schedule: Part-time shifts available\n Salary/Hourly Pay: $19-$23hr\n Benefits\n Career development, education, and growth opportunities\n Medical, Dental, & Vision plan for full-time team members\n 401k with up to a 4% employer match after one year\n Free, nutritious meals each shift\n Paid Sick Time\n Referral bonus program\n Line Cook Responsibilities\n Prepare and cook food items to perfection, accurately following our Salted culinary standards.\n Maintain compliance with sanitation regulations and safety standards.\n Collaborate with our virtual Front of House team to deliver exceptional dining experiences.\n Line Cook Requirements\n Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more\n Ability to stand for extended periods and lift up to 50 lbs\n Minimum of 6 months of kitchen experience.\n Who we are:\n At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!\n Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.\n Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].",
    "jsonld_jobposting": {
      "url": "https://saltedinc.applytojob.com/apply/nIyYy5Oipe/Line-CookPrep-Cook-Part-Time",
      "@type": "JobPosting",
      "title": "Line Cook/Prep Cook - Part Time",
      "@context": "http://schema.org/",
      "baseSalary": {
        "@type": "MonetaryAmount",
        "value": {
          "@type": "QuantitativeValue",
          "maxValue": 23,
          "minValue": 19,
          "unitText": "HOUR"
        },
        "currency": "USD"
      },
      "datePosted": "2026-05-28",
      "description": "<p><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"font-size:14px;\"><img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20220919130426_M8EFOWEMSBDLIPHV/layout/20240129205152-salted_banner_hires.png\" style=\"max-width:100%;height:auto;float:left;\"></span></span><br><br><br><br><br><br> </p><p style=\"text-align:center;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Join the largest delivery-first restaurant group in the United States!</strong></span></p><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Location: </span></strong><span style=\"font-size:9pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">66 21st Ave, San Mateo, CA 94403</span></span></span></span></span></span><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Schedule: </span></strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Part-time shifts available</span><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Salary/Hourly Pay: </span></strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">$19-$23hr</span><br><br><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Benefits</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Career development, education, and growth opportunities</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Medical, Dental, & Vision plan for full-time team members</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">401k with up to a 4% employer match after one year </span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Free, nutritious meals each shift</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Paid Sick Time</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Referral bonus program</span></li></ul><div><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Line Cook Responsibilities</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Prepare and cook food items to perfection, accurately following our Salted culinary standards.</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Maintain compliance with sanitation regulations and safety standards.</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Collaborate with our virtual Front of House team to deliver exceptional dining experiences.</span></li></ul><div><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Line Cook Requirements</span></strong></p><ul><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Ability to stand for extended periods and lift up to 50 lbs</span></li><li><span style=\"font-family:Arial, Helvetica, sans-serif;\">Minimum of 6 months of kitchen experience. </span></li></ul><p><strong><span style=\"font-family:Arial, Helvetica, sans-serif;\">Who we are: </span></strong></p><p><span style=\"font-family:Arial, Helvetica, sans-serif;\">At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! </span></p><p><em><span style=\"font-family:Arial, Helvetica, sans-serif;\">Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. </span></em></p><p><em><span style=\"font-family:Arial, Helvetica, sans-serif;\">Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].</span></em></p></div></div>",
      "jobLocation": {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "94403",
          "addressRegion": "CA",
          "addressLocality": "San Mateo"
        }
      },
      "validThrough": "2026-08-26",
      "uniqueJobCode": "job_20260528163801_H8MNSBFSELIA2GTJ",
      "employmentType": "PART_TIME",
      "hiringOrganization": {
        "logo": "https://s3.amazonaws.com/resumator/customer_20220919130426_M8EFOWEMSBDLIPHV/logos/20221025231853_Salted_logo_JazzHR.png",
        "name": "Salted",
        "@type": "Organization",
        "sameAs": "https://www.hellosalted.com/"
      },
      "experienceRequirements": "Entry Level"
    }
  },
  "list_job": {
    "id": "nIyYy5Oipe",
    "title": "Line Cook/Prep Cook - Part Time",
    "detailUrl": "https://saltedinc.applytojob.com/apply/jobs/details/nIyYy5Oipe?&"
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/75965290c46d4e37c0a9709d38f263afc306fd76?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/5218ac3b-13d3-4182-9b82-76d17d1934fbJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/0464e5f9-ce06-46cc-ad44-55262b4b48d4JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/75965290c46d4e37c0a9709d38f263afc306fd76/eventsJSON