Cook, Park Room PM

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    "description_html": "<p><strong>COOK PARK ROOM PM</strong></p><p>Piedmont Driving Club | Main Clubhouse| $18.00 to 21.00/hr</p><p><br></p><p><strong>WHO WE ARE</strong></p><p>Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members across two exceptional properties in Atlanta.</p><p><br></p><p>Our <strong>Main Clubhouse</strong>, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more.&nbsp;</p><p><br></p><p>But what truly sets us apart is our people. We've built a unique community and supportive work environment where lasting bonds are formed, contributions are recognized, and both new and long-tenured staff feel genuinely valued. Here, your expertise, talent, and commitment don’t just contribute—they make a lasting impact.</p><p><br></p><p><strong>THE OPPORTUNITY</strong></p><p>Piedmont Driving Club is seeking a Cook Park Room, PM for the main clubhouse. As a PM Line Cook in our kitchens, you are part of an a-la-carte culinary staff that prepares elegant, delicious meals. You are passionate about good food, upholding our exceptional standards, and exceeding our members’ expectations. &nbsp;You carefully follow recipes and work hard to ensure the quality, consistency, and timeliness of our food.</p><p><br></p><p><strong>WHAT YOU'LL DO</strong></p><ul><li><strong>Prepare</strong> items according to standard recipes&nbsp;</li><li><strong>Ensure safety and compliance</strong> in the kitchen to ensure safe, sanitary food-handling practices&nbsp;</li></ul><p><strong>WHAT YOU'LL EARN</strong></p><ul><li><strong>Wage:</strong> $18.00 to 21.00/hr</li><li><strong>Medical insurance</strong> with employer-subsidized &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;premiums</li><li><strong>401(k) retirement savings plan</strong> with company participation</li><li><strong>Paid time off</strong> accrued weekly</li><li><strong>Weekly pay</strong> with on-demand access for emergencies</li><li><strong>Complimentary parking, uniforms, and daily shift meals</strong></li></ul>",
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      "datePosted": "2026-04-10T15:05:47-05:00",
      "description": "<p>Description</p><p><strong>COOK PARK ROOM PM</strong></p><p>Piedmont Driving Club | Main Clubhouse| $18.00 to 21.00/hr</p><p><br/></p><p><strong>WHO WE ARE</strong></p><p>Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members across two exceptional properties in Atlanta.</p><p><br/></p><p>Our <strong>Main Clubhouse</strong>, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more. </p><p><br/></p><p>But what truly sets us apart is our people. We've built a unique community and supportive work environment where lasting bonds are formed, contributions are recognized, and both new and long-tenured staff feel genuinely valued. Here, your expertise, talent, and commitment don’t just contribute—they make a lasting impact.</p><p><br/></p><p><strong>THE OPPORTUNITY</strong></p><p>Piedmont Driving Club is seeking a Cook Park Room, PM for the main clubhouse. As a PM Line Cook in our kitchens, you are part of an a-la-carte culinary staff that prepares elegant, delicious meals. You are passionate about good food, upholding our exceptional standards, and exceeding our members’ expectations.  You carefully follow recipes and work hard to ensure the quality, consistency, and timeliness of our food.</p><p><br/></p><p><strong>WHAT YOU'LL DO</strong></p><ul><li><strong>Prepare</strong> items according to standard recipes </li><li><strong>Ensure safety and compliance</strong> in the kitchen to ensure safe, sanitary food-handling practices </li></ul><p><strong>WHAT YOU'LL EARN</strong></p><ul><li><strong>Wage:</strong> $18.00 to 21.00/hr</li><li><strong>Medical insurance</strong> with employer-subsidized      premiums</li><li><strong>401(k) retirement savings plan</strong> with company participation</li><li><strong>Paid time off</strong> accrued weekly</li><li><strong>Weekly pay</strong> with on-demand access for emergencies</li><li><strong>Complimentary parking, uniforms, and daily shift meals</strong></li></ul><p>Requirements</p><p>  </p><p><strong>WHAT WE'RE LOOKING FOR</strong></p><ul><li>2+ years of experience in kitchen preparation and professional cooking</li><li>Experience with a la carte food prep and production</li><li>Strong knife skills</li><li>Food safety certification preferred </li><li>High school diploma or GED required; college degree preferred</li></ul><p><strong>ARE YOU THE RIGHT FIT?</strong></p><p>You're a calm, solutions-oriented leader who balances big-picture strategy with hands-on execution. You build trust with your team, communicate clearly across all levels, and hold yourself to the same high standards you set for others. You take genuine pride in the environments you maintain — because you know it matters to the people who depend on them.</p><p><br/></p><p><strong>APPLY TODAY</strong></p><p>Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.</p><p><br/></p><p><strong>OUR MISSION</strong> To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.</p><p><br/></p><p><strong>OUR VISION</strong> To enhance the lives of our members through a thoughtful culture of service that exists within every employee.</p><p><br/></p><p><strong>OUR CORE VALUES:</strong> PACQT</p><p><br/></p><p>· <strong>P</strong>rofessionalism — we strive for excellence, today and every day · </p><p><br/></p><p>· <strong>A</strong>ccountability — Results and responsibility we own it. </p><p><br/></p><p>· <strong>C</strong>ommunication — Promoting results by the successful exchange of information and ideas · </p><p><br/></p><p>· <strong>Q</strong>uality — We deliver experiences that exceed expectations· </p><p><br/></p><p>· <strong>T</strong>eamwork — Building a consistent experience through shared goals.</p>",
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    "requirements_html": "<p>&nbsp;&nbsp;</p><p><strong>WHAT WE'RE LOOKING FOR</strong></p><ul><li>2+ years of experience in kitchen preparation and professional cooking</li><li>Experience with a la carte food prep and production</li><li>Strong knife skills</li><li>Food safety certification preferred&nbsp;</li><li>High school diploma or GED required; college degree preferred</li></ul><p><strong>ARE YOU THE RIGHT FIT?</strong></p><p>You're a calm, solutions-oriented leader who balances big-picture strategy with hands-on execution. You build trust with your team, communicate clearly across all levels, and hold yourself to the same high standards you set for others. You take genuine pride in the environments you maintain — because you know it matters to the people who depend on them.</p><p><br></p><p><strong>APPLY TODAY</strong></p><p>Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.</p><p><br></p><p><strong>OUR MISSION</strong> To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.</p><p><br></p><p><strong>OUR VISION</strong> To enhance the lives of our members through a thoughtful culture of service that exists within every employee.</p><p><br></p><p><strong>OUR CORE VALUES:</strong> PACQT</p><p><br></p><p>· <strong>P</strong>rofessionalism — we strive for excellence, today and every day ·&nbsp;</p><p><br></p><p>· <strong>A</strong>ccountability — Results and responsibility we own it.&nbsp;</p><p><br></p><p>· <strong>C</strong>ommunication — Promoting results by the successful exchange of information and ideas ·&nbsp;</p><p><br></p><p>· <strong>Q</strong>uality — We deliver experiences that exceed expectations·&nbsp;</p><p><br></p><p>· <strong>T</strong>eamwork — Building a consistent experience through shared goals.</p>",
    "requirements_text": "WHAT WE'RE LOOKING FOR\n 2+ years of experience in kitchen preparation and professional cooking\n Experience with a la carte food prep and production\n Strong knife skills\n Food safety certification preferred\n High school diploma or GED required; college degree preferred\n ARE YOU THE RIGHT FIT?\n You're a calm, solutions-oriented leader who balances big-picture strategy with hands-on execution. You build trust with your team, communicate clearly across all levels, and hold yourself to the same high standards you set for others. You take genuine pride in the environments you maintain — because you know it matters to the people who depend on them.\n APPLY TODAY\n Ready to bring your expertise to one of Atlanta's most respected private clubs? Our quick, mobile-friendly application takes just a few minutes to complete.\n OUR MISSION To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.\n OUR VISION To enhance the lives of our members through a thoughtful culture of service that exists within every employee.\n OUR CORE VALUES: PACQT\n · P rofessionalism — we strive for excellence, today and every day ·\n · A ccountability — Results and responsibility we own it.\n · C ommunication — Promoting results by the successful exchange of information and ideas ·\n · Q uality — We deliver experiences that exceed expectations·\n · T eamwork — Building a consistent experience through shared goals."
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      "Address": "1215 Piedmont Ave NE",
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