bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesEjfh Fa Us6 Oraclecloud Com CX 1Catering Pantry - GVR

Catering Pantry - GVR

Ejfh Fa Us6 Oraclecloud Com CX 1 · Henderson, NV, United States; Green Valley Ranch Resort · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEjfh Fa Us6 Oraclecloud Com CX 1
TitleCatering Pantry - GVR
Normalized title-
Department / teamCatering - 2600
LocationHenderson, NV, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-05-13 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Ejfh Fa Us6 Oraclecloud Com CX 1.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Henderson.Open
Department jobsActive postings in Catering - 2600.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEjfh Fa Us6 Oraclecloud Com CX 1
Source4aff4791-da11-476e-adff-a53bdf69860d
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Pantry II ( Despensa ) Description: Maintain cleanliness of area as well as keeping cold items stocked. Ensure kitchen area and equipment are in good working order. Follow Recipe Book and Guidelines, and have all necessary supplies to provide consistency and quality. Maintain cleanliness, safety and sanitation standards in accordance with department polices and those of the Department of Health. Qualifications: Minimum of 1-2 years’ Culinary experience preferred. Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail. Ability to communicate effectively with Team Members and Management. Must manage time effectively with minimum supervision. Working the pantry station, and the ability to keep up with flow of tickets. Descripción: Mantener la limpieza de la zona, así como el abastecimiento de artículos fríos. Asegurarse de que la zona de cocina y el equipo funcionan correctamente. Seguir el recetario y las directrices, y disponer de todos los suministros necesarios para ofrecer coherencia y calidad. Mantener las normas de limpieza, seguridad e higiene de acuerdo con las políticas del departamento y las del departamento de sanidad. Calificaciones: Se prefiere que tenga un mínimo de 1 a 2 años de experiencia culinaria. Debe ser capaz de obtener todas las tarjetas de trabajo necesarias, demostrar buen juicio y gran atención al detalle. Capacidad para comunicarse eficazmente con los clientes, los miembros del equipo y la gerencia. Debe gestionar el tiempo eficazmente con una supervisión mínima. Trabajar en el puesto de la despensa y tener la capacidad de mantenerse al día con el flujo de boletos. #LI-DNI

Full job record

Job ID73151b1744222cdeaf84b73eabbb01f55123a3d0
Org ID40f01bc0-4c03-4ef5-8be6-33e0e3274042
Source ID4aff4791-da11-476e-adff-a53bdf69860d
Board ID4aff4791-da11-476e-adff-a53bdf69860d
Provideroracle_hcm
Provider Job Key21283
TitleCatering Pantry - GVR
Normalized Title
Statusactive
Activeyes
Location TextHenderson, NV, United States; Green Valley Ranch Resort
DepartmentCatering - 2600
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNV
CityHenderson
Salary RawDescription Pantry II ( Despensa ) Description: Maintain cleanliness of area as well as keeping cold items stocked. Ensure kitchen area and equipment are in good working order. Follow Recipe Book and Guidelines, and have all necessary supplies to provide consistency and quality. Maintain cleanliness, safety and sanitation standards in accordance with department polices and those of the Department of Health. Qualifications: Minimum of 1-2 years’ Culinary experience preferred. Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail. Ability to communicate effectively with Team Members and Management. Must manage time effectively with minimum supervision. Working the pantry station, and the ability to keep up with flow of tickets. Descripción: Mantener la limpieza de la zona, así como el abastecimiento de artículos fríos. Asegurarse de que la zona de cocina y el equipo funcionan correctamente. Seguir el recetario y las directrices, y disponer de todos los suministros necesarios para ofrecer coherencia y calidad. Mantener las normas de limpieza, seguridad e higiene de acuerdo con las políticas del departamento y las del departamento de sanidad. Calificaciones: Se prefiere que tenga un mínimo de 1 a 2 años de experiencia culinaria. Debe ser capaz de obtener todas las tarjetas de trabajo necesarias, demostrar buen juicio y gran atención al detalle. Capacidad para comunicarse eficazmente con los clientes, los miembros del equipo y la gerencia. Debe gestionar el tiempo eficazmente con una supervisión mínima. Trabajar en el puesto de la despensa y tener la capacidad de mantenerse al día con el flujo de boletos. #LI-DNI
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://ejfh.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/21283
Apply URLhttps://ejfh.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/21283
First Seen At2026-05-31 18:00:57Z
Last Seen At2026-06-06 20:10:18Z
Last Checked At2026-06-06 20:10:18Z
Last Changed At2026-05-31 18:00:57Z
Inactive At
Source Posted At2026-05-13 23:53:04Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=ejfh.fa.us6.oraclecloud.com|CX_1/date=2026-06-06/2026-06-06T20-10-01-275Z-e9131a5489f693083316c8fe14adcb5ffc4f04d6750a58e56a2d9d7f21ce1e74.json
Event Fields
{
  "content_hash": "cd32536f034fa889cc3c8b496e7d0b7c4fc8d78c4f00278d391bc8e8eb2cd5f6",
  "source_hash": "1215fbd28e2e69e5979261dc48c89885fcfc6e0cf2e54822c698b6664b23d795",
  "last_changed_at": "2026-05-31T18:00:57.858Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Henderson, NV, United States",
    "city": "Henderson",
    "region": "NV",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T20:10:18.436Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Henderson, NV, United States",
      "city": "Henderson",
      "region": "NV",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "Id": "21283",
    "Title": "Catering Pantry - GVR",
    "media": [],
    "skills": [],
    "JobType": null,
    "Category": "Catering - 2600",
    "JobGrade": null,
    "JobLevel": null,
    "JobShift": "Swing",
    "WorkDays": null,
    "WorkHours": null,
    "WorkYears": null,
    "Department": null,
    "HotJobFlag": false,
    "StudyLevel": null,
    "WorkMonths": null,
    "WorkerType": null,
    "GeographyId": 300000001581567,
    "JobFamilyId": 300000008718094,
    "JobFunction": "Catering/Sales",
    "JobSchedule": "Full time",
    "BusinessUnit": null,
    "ContractType": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": null,
        "Region1": null,
        "Region2": null,
        "Region3": null,
        "Building": null,
        "Latitude": "35.98528",
        "Longitude": "-115.10907",
        "LocationId": 300000008715415,
        "PostalCode": null,
        "TownOrCity": null,
        "AddressLine1": null,
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Green Valley Ranch Resort"
      }
    ],
    "ContentLocale": "en",
    "HiringManager": null,
    "LegalEmployer": null,
    "RequisitionId": 300009383375594,
    "WorkplaceType": "",
    "BusinessUnitId": 300000008310039,
    "OrganizationId": 300000008313133,
    "GeographyNodeId": 300001810060009,
    "JobFunctionCode": "Catering_Sales",
    "LegalEmployerId": 300000008313133,
    "PrimaryLocation": "Henderson, NV, United States",
    "RequisitionType": "Hourly",
    "NumberOfOpenings": null,
    "WorkplaceTypeCode": null,
    "BeFirstToApplyFlag": false,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ExternalContactName": null,
    "ShortDescriptionStr": "",
    "ExternalContactEmail": null,
    "ExternalPostedEndDate": null,
    "OtherRequisitionTitle": null,
    "requisitionFlexFields": [
      {
        "Value": "Internal/External",
        "Prompt": "Posting Option",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 1
      }
    ],
    "ApplyWhenNotPostedFlag": true,
    "DomesticTravelRequired": null,
    "ExternalDescriptionStr": "<p><mark>Pantry II</mark> (<mark>Despensa</mark>)</p>\r\n<p><strong>Description:</strong></p>\r\n<p><mark>Maintain cleanliness of area as well as keeping cold items\r\nstocked. Ensure kitchen area and equipment are in good working order.\r\nFollow Recipe Book and Guidelines, and have all necessary supplies to\r\nprovide consistency and quality. Maintain cleanliness, safety and\r\nsanitation standards in accordance with department polices and those of\r\nthe Department of Health.</mark></p>\r\n<p><strong>Qualifications:</strong></p>\r\n<p><mark>Minimum of 1-2 years’ Culinary experience preferred.</mark>\r\n<mark>Must be able to obtain all necessary work cards, demonstrate sound\r\njudgment and great attention to detail. Ability to communicate\r\neffectively with Team Members and Management. Must manage time\r\neffectively with minimum supervision. Working the pantry station, and\r\nthe ability to keep up with flow of tickets.</mark></p>\r\n<p><strong>Descripción:</strong></p>\r\n<p><mark>Mantener la limpieza de la zona, así como el abastecimiento de\r\nartículos fríos. Asegurarse de que la zona de cocina y el equipo\r\nfuncionan correctamente. Seguir el recetario y las directrices, y\r\ndisponer de todos los suministros necesarios para ofrecer coherencia y\r\ncalidad. Mantener las normas de limpieza, seguridad e higiene de acuerdo\r\ncon las políticas del departamento y las del departamento de\r\nsanidad.</mark></p>\r\n<p><strong>Calificaciones:</strong></p>\r\n<p><mark>Se prefiere que tenga un mínimo de 1 a 2 años de experiencia\r\nculinaria. Debe ser capaz de obtener todas las tarjetas de trabajo\r\nnecesarias, demostrar buen juicio y gran atención al detalle. Capacidad\r\npara comunicarse eficazmente con los clientes, los miembros del equipo y\r\nla gerencia. Debe gestionar el tiempo eficazmente con una supervisión\r\nmínima. Trabajar en el puesto de la despensa y tener la capacidad de\r\nmantenerse al día con el flujo de boletos.</mark></p>\r\n<p>#LI-DNI</p>\r\n",
    "ObjectVerNumberProfile": null,
    "PrimaryLocationCountry": "US",
    "CorporateDescriptionStr": "",
    "ExternalPostedStartDate": "2026-05-13T23:53:04+00:00",
    "ExternalQualificationsStr": "",
    "InternalQualificationsStr": "",
    "OrganizationDescriptionStr": "",
    "primaryLocationCoordinates": [
      {
        "Latitude": "36.03178",
        "Longitude": "-114.98207",
        "CountryCode": "US",
        "GeographyId": 300000001581567,
        "GeographyNodeId": 300001810060009
      }
    ],
    "ExternalResponsibilitiesStr": "",
    "InternalResponsibilitiesStr": "",
    "InternationalTravelRequired": null
  },
  "list_job": {
    "Id": "21283",
    "Title": "Catering Pantry - GVR",
    "JobType": null,
    "Distance": 1778630400000,
    "JobShift": null,
    "Language": "US",
    "WorkDays": null,
    "JobFamily": null,
    "Relevancy": 2,
    "WorkHours": null,
    "Department": null,
    "HotJobFlag": false,
    "PostedDate": "2026-05-13",
    "StudyLevel": null,
    "WorkerType": null,
    "GeographyId": 300000001581567,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "ManagerLevel": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": null,
        "Region1": null,
        "Region2": null,
        "Region3": null,
        "Building": null,
        "Latitude": 35.98528,
        "Longitude": -115.10907,
        "LocationId": 300000008715415,
        "PostalCode": null,
        "TownOrCity": null,
        "AddressLine1": null,
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Green Valley Ranch Resort"
      }
    ],
    "LegalEmployer": null,
    "MediaThumbURL": "https://vimeo.com/manage/videos/703024289",
    "WorkplaceType": "",
    "BusinessUnitId": 300000008310039,
    "OrganizationId": 300000008313133,
    "PostingEndDate": null,
    "LegalEmployerId": 300000008313133,
    "PrimaryLocation": "Henderson, NV, United States",
    "WorkDurationYears": null,
    "WorkplaceTypeCode": null,
    "BeFirstToApplyFlag": false,
    "WorkDurationMonths": null,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ShortDescriptionStr": "",
    "requisitionFlexFields": [],
    "DomesticTravelRequired": null,
    "PrimaryLocationCountry": "US",
    "ExternalQualificationsStr": null,
    "ExternalResponsibilitiesStr": null,
    "InternationalTravelRequired": null
  },
  "detail_meta": {
    "url": "https://ejfh.fa.us6.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%2221283%22,siteNumber=CX_1",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 5205
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/73151b1744222cdeaf84b73eabbb01f55123a3d0?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/40f01bc0-4c03-4ef5-8be6-33e0e3274042JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/4aff4791-da11-476e-adff-a53bdf69860dJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/73151b1744222cdeaf84b73eabbb01f55123a3d0/eventsJSON