bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesD1b53ac8 Aa72 4000 Af46 4b244e5a4435 19000101 000001F&B Developer

F&B Developer

D1b53ac8 Aa72 4000 Af46 4b244e5a4435 19000101 000001 · 07 Keowee Falls, Salem, SC, US, Salem, SC · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyD1b53ac8 Aa72 4000 Af46 4b244e5a4435 19000101 000001
TitleF&B Developer
Normalized title-
Department / team-
Location07 Keowee Falls, SC, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-20 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from D1b53ac8 Aa72 4000 Af46 4b244e5a4435 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in 07 Keowee Falls.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyD1b53ac8 Aa72 4000 Af46 4b244e5a4435 19000101 000001
Source488ed117-9879-4b8e-a19a-ea4781568ae2
ATS providerADP Workforce Now Recruiting

Description

DEVELOPER JOB SUMMARY: The Developer’s main responsibility is to mentor and coach servers and back servers by working hands-on with them to ensure the goal of delivering The Cliffs Club standards. In addition, this individual will be responsible for opening and/or closing procedures of the club. JOB DUTIES: Prepare new hire training schedules using Cliffs Club Training Plan for all new employees. Incorporate daily on-going training for service staff in all sequence of service. Mentor and coach servers in the daily responsibilities. Work hands-on with staff to ensure standard procedures are accomplished. Takes food and beverage orders from guests and enters orders in our point-of-sale system. Accurately describes menu items, specials, drinks, and wines for guest satisfaction. Interacts with the bartender, properly setting up glasses for drinks. Assists in setting dining room station. Maintaining a safe and sanitary work environment. Interacts with co-workers in tandem, communicating clearly and precisely. Accommodates any special requests that the kitchen is able to deliver for the guest. Up-sells established menu items or specials to maximize food and beverage revenues. Assist in the scheduling of service associates and plan room set-ups based upon anticipated reservations and event needs. Assure that all safety, accident and emergency policies and procedures are in place and consistently followed. Inspect dining room to ensure proper maintenance, cleanliness, and safety. Assure the correct appearance, cleanliness, and safety of all dining areas, equipment and fixtures. Check the maintenance of all equipment and reports deficiencies and maintenance concerns. Inspect service associates to ensure that they are in proper and clean uniforms at all times (name tags, wine keys, and Cliffs pens). Assure that all side work is accomplished and that all cleaning of equipment and storage areas is completed according to schedule. Enforce established rules, regulations and policies. Close the day from the Point of Sale system, including cash, credit card balances, E-mailing closing reports and sending daily paperwork to Administration. Assure that the dining room and other Club Areas are secure at the end of the business day. Serves menu items to guests in a prompt and courteous manner and according to established service standards. Notes timing of meal progression and notifies kitchen staff. Performs pre-and post-shift side work; stock service station, make coffee, etc. Settles customer payments; receives change from cashier and returns change promptly to guest. May assist Host or Hostess with greeting/seating guests and filling glasses. Knows the menu items and the accompaniments for them, along with the daily specials. Answers questions about our food, beverages and other restaurant functions and services. Monitors and observes guests' dining experience. Ensures guests are satisfied with the food and service. Responds promptly and courteously to any requests. Removes used tableware between courses and provides tableware for the next course. Assists runner as needed with food delivery, especially with large parties and during peak periods. Maintains the tidiness of the table throughout the meal. Is ready and willing to assist bus person with clearing and resetting tables. Reports all equipment problems and maintenance issues to F&B Supervisor. Assists the restock and replenishment of inventory and supplies. Attends all educational staff meetings such as leadership orientation, RQS, etc. Assist with training and testing of new menu rollouts. BACKGROUND/EXPERIENCE: Some high school education. Knowledgeable in motivating and training servers in the “Cliffs” Food and Beverage Standards of Operation Basic computer skills required; P.O.S system experience preferred Must be able to communicate well with members and associates Must be a minimum of 18 years of age (serving alcohol) Minimum 3+ years prior serving experience in a quality club/hotel/restaurant, preferably with one year in a lead server role Strong motivational skills and a passion for the industry Knowledge of fine wines and food preferred Strong listening and oral communication skills Strong interpersonal skills and a "customer first" mentality Demonstrated knowledge and ability to adhere to quality standards for safety, sanitation and food handling Experience with using computers Must be willing to work weekend, holiday, and evening shifts. THE CLIFFS BENEFITS: A knowledgeable and passionate management team that leads by example Employee appreciation parties and team building events Premier training Excellent compensation including 10 vacation days and 9 paid holidays Our best benefits package including health, telehealth, vision, dental, short term/long term disability, pet insurance 401(k) with employer contribution* Employee Wellness Monetary Incentives A work/life balance!

Full job record

Job ID70490d5a3793bc2b991a3715e26773b369cec447
Org ID14db0734-675f-4411-bffc-f1bde4b9ddc4
Source ID488ed117-9879-4b8e-a19a-ea4781568ae2
Board ID488ed117-9879-4b8e-a19a-ea4781568ae2
Provideradp_workforcenow
Provider Job Key563597
TitleF&B Developer
Normalized Title
Statusactive
Activeyes
Location Text07 Keowee Falls, Salem, SC, US, Salem, SC
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionSC
City07 Keowee Falls
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=d1b53ac8-aa72-4000-af46-4b244e5a4435&ccId=19000101_000001&lang=en_US&type=JS&jobId=563597&jwId=9201817861074_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=d1b53ac8-aa72-4000-af46-4b244e5a4435&ccId=19000101_000001&lang=en_US&type=JS&jobId=563597&jwId=9201817861074_1
First Seen At2026-05-31 18:29:04Z
Last Seen At2026-06-06 13:05:50Z
Last Checked At2026-06-06 13:05:50Z
Last Changed At2026-06-06 13:05:50Z
Inactive At
Source Posted At2026-05-20 15:39:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=d1b53ac8-aa72-4000-af46-4b244e5a4435|19000101_000001/date=2026-06-06/2026-06-06T13-05-45-352Z-4d8d97e727d60927e31cd71d15a2a1faa5738b93fbb1277b09ec8628b8cf7375.json
Event Fields
{
  "content_hash": "529951920126db75aef6fb9c8564b01be4fef3f796c5b10c45f1066a8b4eb5e3",
  "source_hash": "2799b222748026b6b7919b166489319070319067fdfcc542511e10fe4b162cfe",
  "last_changed_at": "2026-06-06T13:05:50.319Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "07 Keowee Falls, Salem, SC, US, Salem, SC",
    "city": "07 Keowee Falls",
    "region": "SC",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.95
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T13:05:50.276Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "07 Keowee Falls, Salem, SC, US, Salem, SC",
      "city": "07 Keowee Falls",
      "region": "SC",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.95
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "links": [],
    "itemID": "9201817861074_1",
    "postDate": "2026-05-20T11:39:00.000-04:00",
    "workLevelCode": {
      "shortName": "FT Full-Time"
    },
    "customFieldGroup": {
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-20T11:39Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T09:05Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "563597"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          }
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "F&B Developer",
    "clientRequisitionID": "4905",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Salem",
          "postalCode": "29676",
          "countrySubdivisionLevel1": {
            "codeValue": "SC"
          }
        },
        "nameCode": {
          "shortName": "07 Keowee Falls, Salem, SC, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "requisitionDescription": "<div><div><div><div><p><br></p><p style='margin:0in;text-align:center;font-size:19px;font-family:\"Arial\",sans-serif;font-weight:bold;'><br></p><p style='margin:0in;text-align:left;font-size:19px;font-family:\"Arial\",sans-serif;font-weight:bold;'><span style=\"font-size:16px;\">&nbsp;</span></p><p style='margin:0in;text-align:center;font-size:19px;font-family:\"Arial\",sans-serif;font-weight:bold;'><span style=\"font-size:16px;\">DEVELOPER</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>JOB SUMMARY: </span></strong><span style='font-family:\"Arial\",sans-serif;'>The Developer&rsquo;s main responsibility is to mentor and coach servers and back servers by working hands-on with them to ensure the</span><span style='font-family:\"Arial\",sans-serif;'>&nbsp;goal of delivering The Cliffs Club standards. In addition, this individual will be responsible for opening and/or closing procedures of the club.</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>JOB DUTIES:</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></strong></p><ul><li><span style='font-family:\"Arial\",sans-serif;'>Prepare new hire training schedules using Cliffs Club Training Plan for all new employees.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Incorporate daily on-going training for service staff in all sequence of service.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Mentor and coach servers in the daily responsibilities.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:12px;'>Work hands-on with staff to ensure standard procedures are accomplished.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Takes food and beverage orders from guests and enters orders in our point-of-sale system.&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Accurately describes menu items, specials, drinks, and wines for guest satisfaction.&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Interacts with the bartender, properly setting up glasses for drinks.&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assists in setting dining room station.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Maintaining a safe and sanitary work environment.&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Interacts with co-workers in tandem, communicating clearly and precisely.&nbsp;</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Accommodates any special requests that the kitchen is able to deliver for the guest.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Up-sells established menu items or specials to maximize food and beverage revenues.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assist in the scheduling of service associates and plan room set-ups based upon anticipated reservations and event needs.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assure that all safety, accident and emergency policies and procedures are in place and consistently followed.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Inspect dining room to ensure proper maintenance, cleanliness, and safety.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assure the correct appearance, cleanliness, and safety of all dining areas, equipment and fixtures. &nbsp;Check the maintenance of all equipment and reports deficiencies and maintenance concerns.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Inspect service associates to ensure that they are in proper and clean uniforms at all times (name tags, wine keys, and Cliffs pens).</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assure that all side work is accomplished and that all cleaning of equipment and storage areas is completed according to schedule.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Enforce established rules, regulations and policies.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Close the day from the Point of Sale system, including cash, credit card balances, E-mailing closing reports and sending daily paperwork to Administration.</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Assure that the dining room and other Club Areas are secure at the end of the business day.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Serves menu items to guests in a prompt and courteous manner and according to established service standards.</span><span style='font-family:     \"Arial\",sans-serif;'>Notes timing of meal progression and notifies kitchen staff.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Performs pre-and post-shift side work; stock service station, make coffee, etc.&nbsp;</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Settles customer payments; receives change from cashier and returns change promptly to guest.&nbsp;</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>May assist Host or Hostess with greeting/seating guests and filling glasses.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Knows the menu items and the accompaniments for them, along with the daily specials.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Answers questions about our food, beverages and other restaurant functions and services.&nbsp;</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Monitors and observes guests&#39; dining experience. Ensures guests are satisfied with the food and service. Responds promptly and courteously to any requests.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Removes used tableware between courses and provides tableware for the next course.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Assists runner as needed with food delivery, especially with large parties and during peak periods.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Maintains the tidiness of the table throughout the meal. Is ready and willing to assist bus person with clearing and resetting tables.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Reports all equipment problems and maintenance issues to F&amp;B Supervisor.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Assists the restock and replenishment of inventory and supplies.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Attends all educational staff meetings such as leadership orientation, RQS, etc.</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Assist with training and testing of new menu rollouts.&nbsp;</span></li></ul><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><strong><span style='font-family:\"Arial\",sans-serif;'>BACKGROUND/EXPERIENCE:</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style='font-family:\"Arial\",sans-serif;'>Some high school education.</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:16px;'>Knowledgeable in motivating and training servers in the &ldquo;Cliffs&rdquo; Food and Beverage Standards of Operation &nbsp; &nbsp; &nbsp;&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:16px;'>Basic computer skills required; P.O.S system experience preferred</span></li><li><span style='font-family:\"Arial\",sans-serif;font-size:16px;'>Must be able to communicate well with members and associates</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Must be a minimum of 18 years of age (serving alcohol)</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Minimum 3+ years prior serving experience in a quality club/hotel/restaurant, preferably with one year in a lead server role</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Strong motivational skills and a passion for the industry</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Knowledge of fine wines and food preferred</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Strong listening and oral communication skills&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Strong interpersonal skills and a &quot;customer first&quot; mentality&nbsp;</span></li><li><span style='font-family:\"Arial\",sans-serif;'>Demonstrated knowledge and ability to adhere to quality standards for safety, sanitation and food handling</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Experience with using computers</span></li><li><span style='font-family:     \"Arial\",sans-serif;'>Must be willing to work weekend, holiday, and evening shifts.</span></li></ul><p><br></p><p style='margin-right:0in;margin-left:0in;font-size:13px;font-family:\"Times New Roman\",serif;margin:0in;margin-top:0in;margin-bottom:11.25pt;background:white;' data-pasted=\"true\"><strong><span style='font-size:13px;font-family:\"Arial\",sans-serif;color:#414141;'>THE CLIFFS BENEFITS:</span></strong></p><div style='margin:0in;font-size:13px;font-family:\"Times New Roman\",serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;margin-left: 0in;\"><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>A knowledgeable and passionate management team that leads by example</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>Employee appreciation parties and team building events</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>Premier training</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>Excellent compensation including 10 vacation days and 9 paid holidays</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>Our best benefits package including health, telehealth, vision, dental, short term/long term disability, pet insurance 401(k) with employer contribution*</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>Employee Wellness Monetary Incentives&nbsp;</span></li><li style=\"margin:0in;font-size:13px;font-family: initial;\"><span style='font-family:\"Arial\",sans-serif;font-size:13px;color:#414141;'>A work/life balance!</span></li></ul></div><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Arial\",sans-serif;'>&nbsp;</span></p><h1 style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:normal;text-decoration:underline;'><br></h1><p><br></p></div></div></div></div>\n",
    "sponsoredVisaTypeCodes": []
  },
  "list_job": {
    "links": [],
    "itemID": "9201817861074_1",
    "postDate": "2026-05-20T11:39:00.000-04:00",
    "workLevelCode": {
      "shortName": "FT Full-Time"
    },
    "customFieldGroup": {
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-20T11:39Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T09:05Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "563597"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          }
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "F&B Developer",
    "clientRequisitionID": "4905",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Salem",
          "postalCode": "29676",
          "countrySubdivisionLevel1": {
            "codeValue": "SC"
          }
        },
        "nameCode": {
          "shortName": "07 Keowee Falls, Salem, SC, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/563597?cid=d1b53ac8-aa72-4000-af46-4b244e5a4435&ccId=19000101_000001&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 18810
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/70490d5a3793bc2b991a3715e26773b369cec447?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/14db0734-675f-4411-bffc-f1bde4b9ddc4JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/488ed117-9879-4b8e-a19a-ea4781568ae2JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/70490d5a3793bc2b991a3715e26773b369cec447/eventsJSON