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HomeCompaniesJimmy ChangasToGo Cashier

ToGo Cashier

Jimmy Changas · Jimmy Changas Pearland · Active · Paylocity Recruiting

Job facts

FieldValue
CompanyJimmy Changas
TitleToGo Cashier
Normalized title-
Department / team-
LocationPearland, TX, United States
Work model-
Employment type-
Salary-
Statusactive
ATS providerPaylocity Recruiting
Posted / first seen2026-03-13 / 2026-05-30
Changed / last seen2026-05-30 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from Jimmy Changas.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paylocity Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Pearland.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyJimmy Changas
Sourcec8953f8e-f08b-4700-ad3c-1cd36587e87a
ATS providerPaylocity Recruiting

Description

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: Welcome and greet guests Answer questions about our food, beverages, and other restaurant services Prepare final bill, present check to guest, accept payment, process credit card charges or make change Perform side work at the start and end of each shift as required by management Monitor guests' dining experience to ensure they are satisfied with the food and service Respond promptly and courteously to requests and communicate guest feedback to managers Help maintain restaurant cleanliness Follow the closing checklist to close the restaurant properly Attend all scheduled team member meetings

Full job record

Job ID7047aa9af6e620085ee663dd1cac2678162fa0ea
Org ID20436446-5552-4085-b556-4bdeb8099c3a
Source IDc8953f8e-f08b-4700-ad3c-1cd36587e87a
Board IDc8953f8e-f08b-4700-ad3c-1cd36587e87a
Providerpaylocity
Provider Job Key1618510
TitleToGo Cashier
Normalized Title
Statusactive
Activeyes
Location TextJimmy Changas Pearland
Department
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionTX
CityPearland
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.paylocity.com/recruiting/jobs/Details/1618510/Jimmy-Changas/ToGo-Cashier
Apply URLhttps://recruiting.paylocity.com/Recruiting/jobs/Apply/1618510
First Seen At2026-05-30 06:05:33Z
Last Seen At2026-06-20 13:07:53Z
Last Checked At2026-06-20 13:07:53Z
Last Changed At2026-05-30 06:05:33Z
Inactive At
Source Posted At2026-03-13 21:53:13Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paylocity/board=d84b7fe3-e459-4343-bf9b-394c37c8e657/date=2026-06-20/2026-06-20T13-07-50-021Z-b7a4f7260c4eb2906c86e5e87b03f8a381743122e10b956381ba0ec02e41d79c.json
Event Fields
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  "source_hash": "9e3bcf2556622956fb414e5c22b66b6a1cf822c2a0063412a6dc5b12e750afed",
  "last_changed_at": "2026-05-30T06:05:33.929Z",
  "active_status": "active"
}
Parsed Structured
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    "city": "Pearland",
    "region": "TX",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-20T13:07:53.398Z",
  "launch_scope": {
    "reason": "paylocity_production_catalog",
    "included": true,
    "location": {
      "raw": "Jimmy Changas Pearland",
      "city": "Pearland",
      "region": "TX",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
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    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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      "description": "<p>Description</p><p><strong>Duties & Responsibilities:</strong></p><p>Responsibilities and essential job functions include but are not limited to the following:</p><ul><li>Welcome and greet guests  </li><li>Answer questions about our food, beverages, and other restaurant services</li><li>Prepare final bill, present check to guest, accept payment, process credit card charges or make change</li><li>Perform side work at the start and end of each shift as required by management</li><li>Monitor guests' dining experience to ensure they are satisfied with the food and service</li><li>Respond promptly and courteously to requests and communicate guest feedback to managers</li><li>Help maintain restaurant cleanliness</li><li>Follow the closing checklist to close the restaurant properly</li><li>Attend all scheduled team member meetings</li></ul><p>Requirements</p><p><strong>Required Knowledge, Skills, and Abilities:</strong></p><p>The requirements listed below represent the knowledge, skill, and ability required. Reasonable accommodations may enable individuals with disabilities to perform essential functions.</p><ul><li>Previous restaurant experience is optional but preferred.</li><li>Ability to read and understand simple instructions.</li><li>Ability to write simple correspondence.</li><li>Ability to effectively present information to customers and other team members.</li><li>Ability to add and subtract two and three-digit numbers and perform these operations using units of American money.</li><li>Must have exceptional hygiene and grooming habits.</li><li>Food Handler Certification is required.</li></ul><p><strong>Physical Requirements:</strong></p><p>A team member must meet the physical demands described here to perform the essential functions of this job successfully. Reasonable accommodations may enable individuals with disabilities to perform essential functions.</p><ul><li>Constant standing/walking</li><li>Occasional stooping/kneeling</li><li>Occasional pushing, pulling, lifting, or carrying up to 60 pounds</li><li>Occasional ascending or descending ladders, stairs, ramps</li><li>Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine</li><li>Constant receiving detailed information through oral communication</li><li>Constant talking, expressing, or exchanging ideas using the spoken word</li><li>Constant clarity of vision at near and/or far distances</li></ul>",
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        }
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        "@type": "Organization"
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    },
    "requirements_html": "<p><strong>Required Knowledge, Skills, and Abilities:</strong></p><p>The requirements listed below represent the knowledge, skill, and ability required. Reasonable accommodations may enable individuals with disabilities to perform essential functions.</p><ul><li>Previous restaurant experience is optional but preferred.</li><li>Ability to read and understand simple instructions.</li><li>Ability to write simple correspondence.</li><li>Ability to effectively present information to customers and other team members.</li><li>Ability to add and subtract two and three-digit numbers and perform these operations using units of American money.</li><li>Must have exceptional hygiene and grooming habits.</li><li>Food Handler Certification is required.</li></ul><p><strong>Physical Requirements:</strong></p><p>A team member must meet the physical demands described here to perform the essential functions of this job successfully. Reasonable accommodations may enable individuals with disabilities to perform essential functions.</p><ul><li>Constant standing/walking</li><li>Occasional stooping/kneeling</li><li>Occasional pushing, pulling, lifting, or carrying up to 60 pounds</li><li>Occasional ascending or descending ladders, stairs, ramps</li><li>Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine</li><li>Constant receiving detailed information through oral communication</li><li>Constant talking, expressing, or exchanging ideas using the spoken word</li><li>Constant clarity of vision at near and/or far distances</li></ul>",
    "requirements_text": "Required Knowledge, Skills, and Abilities:\n The requirements listed below represent the knowledge, skill, and ability required. Reasonable accommodations may enable individuals with disabilities to perform essential functions.\n Previous restaurant experience is optional but preferred.\n Ability to read and understand simple instructions.\n Ability to write simple correspondence.\n Ability to effectively present information to customers and other team members.\n Ability to add and subtract two and three-digit numbers and perform these operations using units of American money.\n Must have exceptional hygiene and grooming habits.\n Food Handler Certification is required.\n Physical Requirements:\n A team member must meet the physical demands described here to perform the essential functions of this job successfully. Reasonable accommodations may enable individuals with disabilities to perform essential functions.\n Constant standing/walking\n Occasional stooping/kneeling\n Occasional pushing, pulling, lifting, or carrying up to 60 pounds\n Occasional ascending or descending ladders, stairs, ramps\n Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine\n Constant receiving detailed information through oral communication\n Constant talking, expressing, or exchanging ideas using the spoken word\n Constant clarity of vision at near and/or far distances"
  },
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    "IsRemote": false,
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    "IsInternal": false,
    "Description": "",
    "JobLocation": {
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      "City": "Pearland",
      "Name": "Jimmy Changas Pearland",
      "Metro": null,
      "State": "TX",
      "County": null,
      "Address": "3515 Business Center Drive",
      "Country": "USA",
      "Address2": null,
      "ModuleId": 26139,
      "LocationId": 1553520,
      "SmartyAddressId": "00000000-0000-0000-0000-000000000000"
    },
    "LocationName": "Jimmy Changas Pearland",
    "PublishedDate": "2023-06-07T12:43:32-05:00",
    "HiringDepartment": null,
    "IndeedRemoteType": 2,
    "ShouldDisplayLocation": true
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  "detail_errors": []
}
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