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HomeCompaniesMenusandvenues Na Urbn Icims ComTerrain Cafe | Glen Mills | Line Cook

Terrain Cafe | Glen Mills | Line Cook

Menusandvenues Na Urbn Icims Com · Glen Mills, PA, US · Active · $21–$25 / hour · iCIMS

Job facts

FieldValue
CompanyMenusandvenues Na Urbn Icims Com
TitleTerrain Cafe | Glen Mills | Line Cook
Normalized title-
Department / teamHospitality
LocationGlen Mills, PA, United States
Work model-
Employment typeFull Time
Salary$21–$25 / hour
Statusactive
ATS provideriCIMS
Posted / first seen2026-05-11 / 2026-05-31
Changed / last seen2026-06-04 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from Menusandvenues Na Urbn Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Glen Mills.Open
Department jobsActive postings in Hospitality.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyMenusandvenues Na Urbn Icims Com
Sourceffc6853a-5a4e-4ee5-99fc-751290540f6e
ATS provideriCIMS

Description

Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dynamic culinary team. This is a fast-paced, high-performance role in a scratch kitchen, ideal for cooks who thrive on precision, speed, and working across multiple stations. Our collaborative kitchen team is dedicated to delivering exceptional dining experiences rooted in quality and creativity. Role Responsibilities Prepare meats, seafood, vegetables, and other items to recipe and plating standards. Execute dishes across multiple stations, especially Sauté, Grill, and Oven; supporting Salad, Pastry, and Prep as needed. Ensure consistency in food quality, portioning, and presentation. Maintain a clean, well-stocked, and organized station for efficient service. Follow food safety and sanitation protocols, including proper storage and FIFO rotation. Take direction from chefs, supervisors, and managers as needed. Communicate effectively with both BOH and FOH teams. Assist in cleaning, closing procedures, and station breakdown using provided checklists. Support onboarding and training of new team members. Occasionally assist in other kitchen roles (e.g., dish, prep, expo) when trained. Role Qualifications Minimum of 2 years experience in a high-volume or scratch kitchen. Comfortable working multiple stations, especially sauté, grill, and oven. Familiarity with salad, prep, and pastry stations is a plus. Strong and effective communication. Knowledge of kitchen safety, cleanliness, and industry best practices. Must be able to stand, walk, bend, and reach for extended periods of time. Must be able to lift and carry up to 50 lbs. Flexible availability preferred- may include mornings, evenings, weekends, and select holidays. Strong sense of urgency, time management, and teamwork who thrives in a fast-paced, event-driven environment Organized, reliable, and professional under pressure Motivated to deliver exceptional guest experiences through food. Reliable transportation for dependable attendance. The Perks Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement Join a distinctive garden-to-table restaurant rooted in craftsmanship offering thoughtful seasonal menus Warm, welcoming spaces supported by a collaborative, hospitality-focused team culture Employee perks, discounts & benefits across URBN brands Benefits Eligible full-time employees enjoy access to URBN’s competitive benefits package, including: Medical, dental, and vision insurance Paid Time Off (PTO) 401(k) with retirement savings plans ➡ Learn more: urbn.com/work-with-us/benefits Pay Range USD $21.00 - USD $25.00 /Hr. EEO Statement URBN celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, sex (including gender, pregnancy, sexual orientation, and gender identity or expression), religion, creed, age, physical or mental disability, national origin or ancestry, ethnicity, citizenship, service in the uniformed services, genetic information, or any other protected characteristic as established by law. We believe strongly in fostering a safe, fair and respectful work environment. To ensure compliance with our non-discrimination and anti-harassment policies, we offer anti-harassment training to managers and employees.

Full job record

Job ID6f4fd562a15e470d8cb309ace7acbbdeaac350de
Org IDb05b785d-238f-4680-83c1-c48b83d1469c
Source IDffc6853a-5a4e-4ee5-99fc-751290540f6e
Board IDffc6853a-5a4e-4ee5-99fc-751290540f6e
Providericims
Provider Job Key27419
TitleTerrain Cafe | Glen Mills | Line Cook
Normalized Title
Statusactive
Activeyes
Location TextGlen Mills, PA, US
DepartmentHospitality
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionPA
CityGlen Mills
Salary RawRole Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dynamic culinary team. This is a fast-paced, high-performance role in a scratch kitchen, ideal for cooks who thrive on precision, speed, and working across multiple stations. Our collaborative kitchen team is dedicated to delivering exceptional dining experiences rooted in quality and creativity. Role Responsibilities Prepare meats, seafood, vegetables, and other items to recipe and plating standards. Execute dishes across multiple stations, especially Sauté, Grill, and Oven; supporting Salad, Pastry, and Prep as needed. Ensure consistency in food quality, portioning, and presentation. Maintain a clean, well-stocked, and organized station for efficient service. Follow food safety and sanitation protocols, including proper storage and FIFO rotation. Take direction from chefs, supervisors, and managers as needed. Communicate effectively with both BOH and FOH teams. Assist in cleaning, closing procedures, and station breakdown using provided checklists. Support onboarding and training of new team members. Occasionally assist in other kitchen roles (e.g., dish, prep, expo) when trained. Role Qualifications Minimum of 2 years experience in a high-volume or scratch kitchen. Comfortable working multiple stations, especially sauté, grill, and oven. Familiarity with salad, prep, and pastry stations is a plus. Strong and effective communication. Knowledge of kitchen safety, cleanliness, and industry best practices. Must be able to stand, walk, bend, and reach for extended periods of time. Must be able to lift and carry up to 50 lbs. Flexible availability preferred- may include mornings, evenings, weekends, and select holidays. Strong sense of urgency, time management, and teamwork who thrives in a fast-paced, event-driven environment Organized, reliable, and professional under pressure Motivated to deliver exceptional guest experiences through food. Reliable transportation for dependable attendance. The Perks Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement Join a distinctive garden-to-table restaurant rooted in craftsmanship offering thoughtful seasonal menus Warm, welcoming spaces supported by a collaborative, hospitality-focused team culture Employee perks, discounts & benefits across URBN brands Benefits Eligible full-time employees enjoy access to URBN’s competitive benefits package, including: Medical, dental, and vision insurance Paid Time Off (PTO) 401(k) with retirement savings plans ➡ Learn more: urbn.com/work-with-us/benefits Pay Range USD $21.00 - USD $25.00 /Hr. EEO Statement URBN celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, sex (including gender, pregnancy, sexual orientation, and gender identity or expression), religion, creed, age, physical or mental disability, national origin or ancestry, ethnicity, citizenship, service in the uniformed services, genetic information, or any other protected characteristic as established by law. We believe strongly in fostering a safe, fair and respectful work environment. To ensure compliance with our non-discrimination and anti-harassment policies, we offer anti-harassment training to managers and employees.
Salary Min21
Salary Max25
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://menusandvenues-na-urbn.icims.com/jobs/27419/terrain-cafe-%7c-glen-mills-%7c-line-cook/job
Apply URLhttps://menusandvenues-na-urbn.icims.com/jobs/27419/terrain-cafe-%7c-glen-mills-%7c-line-cook/job
First Seen At2026-05-31 18:50:13Z
Last Seen At2026-06-06 08:41:01Z
Last Checked At2026-06-06 08:41:01Z
Last Changed At2026-06-04 14:27:29Z
Inactive At
Source Posted At2026-05-11 04:00:00Z
Source Updated At2026-06-03 19:52:19Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=menusandvenues-na-urbn.icims.com/date=2026-06-06/2026-06-06T08-40-59-298Z-dfd53d1adcbbbadfa7d411e98e4e446ebf8fd2497bc0c377fbdc9a7137ebd560.json
Event Fields
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  "active_status": "active"
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Parsed Structured
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Extensions
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