LINE COOK-THE AVENUE STEAK TAVERN DUBLIN

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  "source_hash": "5c8751d9d1bad230a98968e0660b75191e5a4da805f2e5a3a39a81a446f2d1ed",
  "last_changed_at": "2026-05-31T17:54:20.243Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "AVENUE STK HSE DUBLIN, THE AVENUE STEAK TAVERN, DUBLIN, OH, United States",
    "city": "DUBLIN",
    "region": "OH",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:15:50.468Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "AVENUE STK HSE DUBLIN, THE AVENUE STEAK TAVERN, DUBLIN, OH, United States",
      "city": "DUBLIN",
      "region": "OH",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
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  },
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  "salary_currency": null
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{}

{
  "Id": "44e5fb17-d065-4e03-b3da-441699b30156",
  "Title": "LINE COOK-THE AVENUE STEAK TAVERN DUBLIN",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "1cadd852-8717-5d95-a7c4-4ae927a09d17",
      "Address": {
        "City": "DUBLIN",
        "Line1": "94 N HIGH STREET",
        "Line2": null,
        "State": {
          "Code": "OH",
          "Name": "Ohio"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "43017"
      },
      "Coordinates": {
        "Latitude": 40.10193777556347,
        "Longitude": -83.11423537876374
      },
      "DisplayName": true,
      "LocalizedName": "THE AVENUE STEAK TAVERN",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "58",
      "DisplayStreetAddress": true,
      "LocalizedDescription": "AVENUE STK HSE DUBLIN"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2025-12-29T17:01:17.5Z",
  "JobCategoryName": "CMR Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC005826"
}